The Dish: African American history captured in Toni Tipton's cookbook, "Jubilee"

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  • เผยแพร่เมื่อ 17 ต.ค. 2024

ความคิดเห็น • 10

  • @TheErika
    @TheErika 4 ปีที่แล้ว +3

    This cookbook is fantastic!

  • @lindaperkins1673
    @lindaperkins1673 4 ปีที่แล้ว +2

    I Love the fact that she went all the way back and bought original down south recipes back to life. And the 11 herbs and spices fried Chicken was created by a black woman and the original owner of KFC either bought her recipe or stole it. I can't wait to purchase her book. Thank You and CONGRATULATIONS 💯🎉

  • @cornellwaters9089
    @cornellwaters9089 4 ปีที่แล้ว +2

    🎬 Thank You!

  • @tanyaakasashadamian339
    @tanyaakasashadamian339 4 ปีที่แล้ว +1

    Hello thank you for this segment please let me know where I can purchase the book The Jemima code is currently unavailable on hardcover. I like to order directly from the author if possible thank you

  • @marquisinternational941
    @marquisinternational941 4 ปีที่แล้ว +5

    It's weird that there cooking Black cuisine, but I barely saw any black people in the kitchen. That's America for you.

    • @marquisinternational941
      @marquisinternational941 4 ปีที่แล้ว +3

      @SoCali Aww. Did I hurt your feelings. Seems like you're jealous because you probably lack culture. That's why your people copy us so much, a bunch of wannabes. A bunch of scared, racist, cowardly wannabes. You guys lack flavor. Your just plain mayo.

    • @jermainemitchell2002
      @jermainemitchell2002 4 ปีที่แล้ว +1

      @SoCali your a racist ignorant 💩

  • @adellgaugham4188
    @adellgaugham4188 4 ปีที่แล้ว +1

    Can you direct me to the recipe for the lemon pound cake featured on the program this morning. Thank you.

  • @heroncabo3756
    @heroncabo3756 4 ปีที่แล้ว +1

    Bom dia 🙏🙏🕊️🙏🙏🇧🇷 abençoada por Deus p todos vocês que delícia ok 👍 eu aqui na quarentina ok... parabéns

  • @Trilltracks1
    @Trilltracks1 4 ปีที่แล้ว

    We’re not from Africa though 😉