I sub'd the Vinegar and oil with Italian dressing taste just as good and quicker to make - I agree that you should let it stay in Fridge overnight. Mmmm Good!
Looks absolutely delicious!! Thanks for sharing! I have a request! Would you please teach us how to make orange chicken? My daughter loves it and I don’t even know where to start!! Thank you for all the perfect bites you’ve shared with this community!!! Wishing you a Happy Mother’s Day!! ❤
I made `a batch of this early this morning. Having made a few cucumber salads in the past, I know you are right about the liquid they release, so I took your advice and left out the water when making the dressing. It was fantastic. We'll be enjoying this quite often this Summer. Thanks for yet another great recipe.😋👏👏👍
I grew up with this salad. But I am really weird. I don’t like cucumbers, so my mom added bell peppers for me. Now I don’t have a garden and no farmers market within easy reach, so grocery store all the way. I use Roma tomatoes because they are so meaty.
I don't add any oil or sugar at all. Just tomato, cucumber, onion, fresh dill, salt and pepper and my "secret" ingredient - Cavender's Greek seasoning.
That's what I have been thinking. A lot of sugar in every recipe so far. Our mom would make this and never add sugar and we would fight over it as kids! But then again, I don't like sweet anything that's not supposed to be. Like meat. No honey glazed nothing for me thanks.
Try the Cucumber that is long and is vacuum sealed. I think it’s an English version. Usually about $2-3. Sometimes it’s called a burp-less cucumber. You can also just cut out the seeds
Tomato and cucumber salad is my very favorite salad of the season 🍅🥒
I LOVE to drink the juice ❤❤❤
Love tomato and cucumber salad. I can't wait to try the juice in a bloody Mary. Thanks Nicole.
Nicole has always been better WITHOUT MUSIC and still is.✅☑✔
Making this tonight for tomorrow's lunch. TY!! 😊
I sub'd the Vinegar and oil with Italian dressing taste just as good and quicker to make - I agree that you should let it stay in Fridge overnight. Mmmm Good!
Looks absolutely delicious!! Thanks for sharing! I have a request! Would you please teach us how to make orange chicken? My daughter loves it and I don’t even know where to start!! Thank you for all the perfect bites you’ve shared with this community!!! Wishing you a Happy Mother’s Day!! ❤
That's a delicious-looking salad. Yum.
I was looking for this recipe, Thanks
I make tomato cucumber salad all the time but I prefer to use red onions...
Bottled Italian dressing is AWESOME as well.
Make this every summer from my garden bumper crop
Ditto!!!!!
I absolutely love watching you and your recipes!! ❤❤
We make this salad often in the summer. Love garden fresh!
Yum- this looks so light and refreshing! Making this a lot in the summer 🌞
I made `a batch of this early this morning. Having made a few cucumber salads in the past, I know you are right about the liquid they release, so I took your advice and left out the water when making the dressing. It was fantastic. We'll be enjoying this quite often this Summer. Thanks for yet another great recipe.😋👏👏👍
This salad reminds me of both my grandmothers. I peel my cucumbers like poker chips too.
Thank you. Definitely needed this
I would love to see your take on "fir and ice tomatoes" and thanx for not making this a "short"
My favorite. Thank you for sharing.
Looks delicious. Can't wait for my tomato harvest. Heirloom tomatoes should be great in this. I may add some fresh baby spinach.
Made it, easy and tastes really Good.
looks simple and delicious 👍👍👍👍👍
YUUUUMMMYYY 👀😋👍🏾👌🏾
In Greece they call this a village salad...of course there is much more to the dressing - OH, and Kalamata Olives and Feta Cheese! PERFECT!
I think she wanted to do it her style-crisp and clean no cheese. This is to be served with a heavier meat dish.🍅🥒🧅
One of my favorites :)
Thanks looks good ⚘️⚘️
I need mine with acv or rwv.
❤
what can you do with the dressing after all the veggies are gone?
I use cider vinegar no sugar and water
Can you use honey instead of sugar?
❤ from INDIA
I grew up with this salad. But I am really weird. I don’t like cucumbers, so my mom added bell peppers for me. Now I don’t have a garden and no farmers market within easy reach, so grocery store all the way. I use Roma tomatoes because they are so meaty.
I don't add any oil or sugar at all. Just tomato, cucumber, onion, fresh dill, salt and pepper and my "secret" ingredient - Cavender's Greek seasoning.
Oh yeah
I use cavendars in everything. In Cottage cheese. Sour cream. It makes a great dip!
Sugar makes it great, but you don't have to use teal sugar.
i use apple cider vinegar in mine
Yummy 💋
Who doesn't love it when Nikki Haley gets in the kitchen and does some wonderful cooking
It is Not a Recipe it you do give measurements of Ingredients!
I don’t eat sugar I’ll have to find a different dressing
Why put sugar in a salad dressing ?
Definitely let it marinate. But not in the fridge: tomatoes permanently lose all flavor once they’re chilled.
I grew up on this, no oil vinegar or sugar. Just a lump of mayo.
I’m not seeing the recipe?
It'd be too easy for her to say amounts or list in the description box. No lets waste more time and click another site. And why peel the cucumber?
The recipe is in the link in the pinned comment above.
Thanks for watching! Check out the recipe here: www.allrecipes.com/recipe/237984/marinated-cucumber-onion-and-tomato-salad/
Try using lemon juice instead of the vinegar. It’s awesome! I also throw in a bit of minced garlic cause well, garlic 🧄, ‘nuff said 😂.
Too much sugar, take away all the goodness of a good salad. ☹️
That's what I have been thinking. A lot of sugar in every recipe so far. Our mom would make this and never add sugar and we would fight over it as kids! But then again, I don't like sweet anything that's not supposed to be. Like meat. No honey glazed nothing for me thanks.
Salad looks good but I eat cumbersome I burp I can taste them again .. Not really a fan of them
Try the Cucumber that is long and is vacuum sealed. I think it’s an English version. Usually about $2-3. Sometimes it’s called a burp-less cucumber. You can also just cut out the seeds
TOO MUCH SUGAR!!
No recipe won't subscribe
Love that salad any time I can get fresh tomatoes. The only thing I'd change is white to red wine vinegar. Thanks for sharing.
That salads will always remind me of my PoPo, he made it every summer when the fresh tomatoes were ready!
I love this recipe delicious have made many times.
Vinegar is one of the goat❤