Lazeez Champein & Beef Zafrani Biryani | Masala Morning | Shireen Anwar | 13 Sep 2023 | MasalaTv
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Lazeez Champein & Beef Zafrani Biryani | Masala Morning | Shireen Anwar | 13 Sep 2023 | MasalaTv @MasalaTVRecipes
LAZEEZ CHAMPEIN WRITTEN RECIPE :
Ingredients:
Mutton chops 1 kg
Oil ½ cup
Chopped onion 1 ½ cup
Whole spices 1 tbsp
Ginger garlic paste 2 tbsp
Coriander powder 1 tbsp
Chili powder 1 tbsp
Turmeric powder ¼ tsp
Salt 1 ½ tsp
Almonds ground 2 tbsp
Yogurt 1 cup
Ginger julienne 2 tbsp
Green chili julienne 2 tbsp
Coriander leaves 2 tbsp
METHOD :
Heat ghee in a wok, add onion, and fry on low flame until light brown, Add whole spices, ginger garlic paste, and all the dry spices with chops, fry well, add 2 cups water, cover, and cook till chops nearly done, then add yogurt, grounded almonds, fry well till oil separates and chops tender, serve in a dish garnished with ginger julienne, green chilies and coriander leaves.
LACHHA PARATHA WRITTEN RECIPE :
Ingredients :
Flour 2 cup
Wheat flour ½ cup
Mint leaves chopped 2 tbsp
Oil 2 tbsp
Salt ½ tsp
Sugar 1 tbsp
Garlic powder 1 tsp
METHOD :
Mix all the ingredients together except mint, add water to make a dough, make small balls, roll, spread with ghee all over, cut a slit as shown, roll as shown, press gently, roll into a roti, sprinkle mint, press with the rolling pin, cook on a tawa adding ghee, serve with chops.
BEEF ZAFRANI BIRYANI WRITTEN RECIPE :
Ingredients :
Beef boti 750 gm
Oil ½ cup
Ginger garlic freshly chopped 2 tbsp
Black pepper crushed 1 tsp
Cloves 8
Bay leaf 1
Green chilies chopped 2 tbsp
Salt 1 ½ tbsp
Chicken powder 1 tsp
Water for pressure cooker 2 cups
Yogurt Zafran Layer :
Yogurt 1 cup
Milk ¼ cup
Zafran ¾ tsp
Allspice powder 1 tsp
Orange color a pinch
Zafran essence ¼ tsp
Ingredients for Layering :
Grated ginger 2 tbsp
Whole green chilies 8
Cumin seeds 1 tbsp
Clarified butter ¼ cup
Rice boiled 750 gm
Clarified butter for topping
Zafarani garam masala 1 tbsp
Ingredients for Rice :
Rice boiled 750 gm
Black pepper ½ tsp
Cloves 4
Bay leaf 1
Cinnamon 1
White cumin seeds 1 tsp
Star anis 1
Salt 2 tbsp
METHOD FOR BEEF :
Heat oil in a pressure cooker, add beef, fry for 5 mins, add ginger garlic, fry for another 5 mins, add whole spices, salt with water, and pressure cook till meat is tender and 1 cup water should remain. Prepare zafrani garam masala, mix ingredients for yogurt layer, boil rice till ¾ done, put the cooked beef with the gravy in a pan, sprinkle cumin seeds, green chilies, grated ginger, then spread yogurt mixture, add ghee, spread the rice on top of the rice, sprinkle some more ghee and sprinkle garam masala with zafran essence on top, cover and cook for 20 mins, serve with raita and kachumber.
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Zabardast recipe apa love you
Excellent recipe 👍👍👍👍
🙋🏻♀️MashaAllah 🤓
السلام عليكم ورحمة الله وبركاته 🌻🌻🌻🌻🎴
Samina yasmane
Aoa apa 1 1/2 cup chop piyaz kitni hoti hai
Ap call attend kyuon ni karty
Please call received kr liya kry
Cough droplets two tea spoons 🤧