मात्र तीन सामग्री प्रोयोग गरेर घरमै बनाउनुस लाल मोहन | Perfect Suji ko Gulab Jamun | Gulab Jamun

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Gulab Jamun / Perfect Suji ko Gulab Jamun/ Homemade Gulab Jamun
Hello Everyone!
We are back with a new recipe of Suji ke Gulab Jamun. Gulab jamun is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan, the Maldives, and Bangladesh, as well as all over the world. Gulab Jamuns are prepared from khoya or milk powder but today we have made it using semolina(suji). This recipe is simple and easy to follow. You can make these suji Gulab Jamun at home on different occasions like, Dashain, Tihar, marriages or other types of celebrations at home.
Watch the video til end and follow the instructions while making this easy to make delicious recipe at home and enjoy with family and friends. Don`t forget to share your experience in the comment section.
Here is the complete list of the ingredients:
For Gulab Jamun Dough
180 gm fine semolina (suji)
450 gm milk
½ tsp cardamom powder
1 tbsp ghee
500 ml oil for frying
For Sugar Syrup
400 gm sugar
700 gm water
½ tsp cardamom powder
1 tbsp rose water
Music Used: "Royalty Free Music from Bensound"
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Thank you for watching. See you soon. Have a nice day.
#gulab_jamun#suji_gulab_jamun#homemade_gulab_jamun#perfect_gulab_jamun#easy_gulab_jamun#gulabjamun#lalmohan#lal_mohan_at_home

[@reehanaregmi93]

Thank you for sharing this I'm trying this today for tomorrow's mother's day

[@ritaskitchen79]

Try it and give us your feedback

[@manisakhanal4577]

Ma ni 😊😊😊😊

[@reehanaregmi93]

मेरो ताने‍‌' बेला फुट्यो किन होला

[@ritaskitchen79]

@@reehanaregmi93 Sabai chij ko matra thik sanga milaunu hola

[@reehanaregmi93]

Ingredients haru Kati matra ma rakhne kasari tha paunu

[@anitadangol8595]

tapai le sabbai clearly steps vannu hunxa tesle garda chai ramro bannxa thank you for your video

[@ritaskitchen79]

You are most welcome

[@साईरानेपालसाईरा]

अति सजिलोसँग सिकाउने तरिका झन राम्रो लाग्छ

[@ritaskitchen79]

Dhanyabad

[@hello2706]

I tried it at home it was easy yet so much tasty😋

[@ritaskitchen79]

Thank you so much 😃

[@manishaghimire2607]

​@@ritaskitchen79😊 y y y III 😊😊😊😊😊😊😊⁰😊😊😊

[@ishwarpokhrel-ef1wf]

I also tried it it was really good

[@sunitaaryal5016]

So,,nice ,,, recipe❤️❤️❤️

[@ritaskitchen79]

Thank you so much

[@Nepalikanchagamer]

Thank for lalal mohan videoki leye

[@sankalpathapa5450]

I tried it in home its really good😍

[@ritaskitchen79]

Thanks a lot 😊

[@khushithapamagar9384]

i did it yesterday and that's so yummy m very happy for u..tq so much for helping us ...love ur voice 😊😊😊😊

[@ritaskitchen79]

Thank you so much 😃

[@sargamkarki3766]

Rita ́s Kitchen was good paxi

[@bhawanalama9686]

WoW ❤️❤️☺️

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[@manojmahatara5739]

This one of my favourite

[@ritaskitchen79]

Try it and give us your feedback

[@rameshworkc2078]

Ok

[@rajendrasapkota3530]

Aaa

[@pradiptamang9394]

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[@himathapa6908]

dherii ramro xa video

[@ritaskitchen79]

Video man parai dinu bhaye ko ma dhanyabad

[@anjanashrestha4701]

धेरै राम्रो छ हजुर गुलाब जामुन वहाँ

[@ritaskitchen79]

Dhanyabad

[@amritbosel6677]

Yummmy gulab jamoon. My favourite

[@ritaskitchen79]

Thanks. it is my favorite too

[@ranjanaadhikari9696]

I tried making it yesterday and it turn out pretty good. Thank you so much dai, big fan of your articulation. from Bhutan

[@ritaskitchen79]

Wow! Glad to read your comment

[@productsreview31]

Anything we need to modify??

[@sumitragaire8143]

@@productsreview31 🙏🙏🙏🙏🙏🙏🙏

[@dilkumari760]

Dami

[@gopalluitel2669]

Thank you for helping🤩🤩🤗🤗☺️☺️

[@ritaskitchen79]

My pleasure 😊

[@googleproff9967]

Very yummy thanks for recipe🙏🙏

[@ritaskitchen79]

Most welcome 🙏

[@meenabista1418]

Wowww bes*t ***

[@ritaskitchen79]

Thanks a lot

[@AllinOne-wl1fm]

Wow... m gonna make it now.

[@ritaskitchen79]

Make it and give us your feedback

[@ranjuchaudhary6173]

I make it is good and pretty ❤❤❤ l like this ressape

[@Rohit_Rai9]

I try it

[@ritaskitchen79]

Try it and give us your feedback

[@Reat-h4s]

Ramro xa

[@rukumdai8253]

its a verry good things

[@ritaskitchen79]

Thanks a lot

[@gunjandhungana6634]

i have made gulab jamun it looks very smooth and soft

[@ritaskitchen79]

Thanks a lot

[@kamalabasnet8055]

Thank you so much.

[@ritaskitchen79]

You are most welcome

[@permxettri1281]

nice

[@himeshdahal828]

nice video

[@ritaskitchen79]

Thanks a lot

[@nishadhakal867]

i like your all recipe

[@ritaskitchen79]

Thanks a lot

[@devakithapa514]

जय श्रि कृष्ण 🍊🍊🍊🍇🍇🍅🍅

[@ritaskitchen79]

Dhanyabad

[@arjungiri3846]

Dami lago Dae Dashsiko special khana set herna paye hunthio,from Saudi Arabia.

[@ritaskitchen79]

Sure Dashain aaune bela banaunchu

[@arjungiri3846]

Radhe radhe😷 Dashain Samma Kurer Basnu .....😱😱😱😱

[@biomolecules7483]

Thank you very much for accessing us to enjoy this sumptuous video which I have ever seen in my absolute life. I am thankful to you

[@ritaskitchen79]

Glad you enjoyed it! So nice of you

[@dayalama8664]

Ramro lagyo sikaunu bhayeko ma dhanybad jay hos🌹🌹👬

[@ritaskitchen79]

Most welcome

[@pujangurungvlog5051]

Maile neh try gara exact same vayo daii

[@ritaskitchen79]

Wow 😮! Thanks a lot

[@KumariKumari-sx4mi]

Yummy Yummy 👍❤❤❤❤❤❤❤

[@ritaskitchen79]

Thank you 😋

[@shresthadipen]

Very nice and easy way daju.

[@ritaskitchen79]

Thank you so much. keep watching

[@nothing-zv4so]

Video seems good. We need people who can promote Nepalese food culture but pls do not copy from others. We call it Laal Mohan in Nepali not Gulab Jamun

[@ritaskitchen79]

I think Gulab Jamun and Lal Mohan both are used in Nepal depending on where in Nepal you come from

[@southwestkhasi8764]

I did it perfect the mixture and everything but why when I fry it breaks from the upper part......plz suggest

[@dolmasherpa9119]

We call it Gulab Jamun where i live. Both Lal Mohan and Gulabjamun are Indian word and Indian dish actually.

[@meliodass6951]

lol .. laal vaneko hindi ma rato haina hawa manxe.. indian dish ho yo lol

[@mylifemychoice2727]

Thsnk you, i watched bith lal Mohan videos and now I am Confused whether to try this one or with milk powder. Which tastes better?

[@ritaskitchen79]

The one with milk powder tastes better

[@sohanbhattarai1289]

Thank you very much Sir

[@ritaskitchen79]

Most welcome

[@kabitabhattarai4805]

So nice recipe . Clearly explained .

[@ritaskitchen79]

Thanks a lot 😊

[@ramilabasnet828]

Thank u so much for helping 😍

[@ritaskitchen79]

My pleasure 😊

[@manjuchhetri638]

Thank you sir

[@ritaskitchen79]

So nice of you

[@deepaksilwal288]

This lalmom so easy i have also make it its yummy 😋and beautiful ❤️❤️

[@ritaskitchen79]

Dhanyabad.

[@mdfaiz9055]

Ramro xa yekdamai

[@nepalbanke4163]

Thank you for helping me 😊☺️

[@ritaskitchen79]

You are most welcome

[@kalimayakhadka6418]

तपाइको लालमोहर एकदम राम्रो

[@Rajudhakal046]

Dhading mitho byho 🫡😯

[@Rajudhakal046]

Sorry dhading bhaya xa dhari ho 😅😅😅😂😂😂

[@bandanakarki5575]

Wow nice recipe 👍👌👌👌👏👍👍👍

[@ritaskitchen79]

Thank you so much

[@sanjanatamangsanjanatamang8990]

Mo pani try garxu ❤

[@ritaskitchen79]

Try garnus ani kasto bhayo bhannu hola

[@parbatisubedi7107]

Thanku so much

[@ritaskitchen79]

Thanks a lot

[@anuchitrakar2347]

धेरै मिठो

[@ritaskitchen79]

Thanks a lot

[@purbeliridersandesh3716]

Mithoo Dammii😋😊 Khadeum KhaiiDeum Jastoo

[@ritaskitchen79]

Thanks a lot

[@sunilchhetri8138]

So sweet thanku

[@bheshraj]

mukh bat Pani aayo my lord

[@ritaskitchen79]

Banaye ra pani khanu hola

[@prasamshaoli2159]

I will try it tomorrow!!

[@ritaskitchen79]

Try it and give us your feedback

[@ramprasadsudama5197]

wow

[@ritaskitchen79]

Thanks a lot

[@nirjalaacharya8011]

lastai mitho banao🙏thankyou sir

[@ritaskitchen79]

Most welcome

[@chillycorner7960]

दामीछखाऊखाअंलागोधनेबातछ👍👍👍👍👍👍

[@ritaskitchen79]

Dhanyabad

[@durgachaulagai4271]

I like gulab jamun

[@ritaskitchen79]

I like it too.

[@puranbaidash7417]

thank you dada😘😘

[@ritaskitchen79]

Always welcome

[@Sunaina1416]

awesome 🙏🙏

[@ritaskitchen79]

Thanks a lot

[@sureshsunuwar3736]

Wow

[@SantoshSantosh-mu6vy]

It's looks so teste

[@ritaskitchen79]

Thanks a lot

[@janakikhatri3851]

I will try this recipe☺️☺️☺️

[@ritaskitchen79]

Hope you enjoy

[@pratimaadhikari7006]

great ❤❤

[@maiyalaxmi8646]

Good i like it

[@pabimayagurung824]

Wow ❤💕🇳🇵

[@sajinarai5843]

हजुर को voice कति मिठो गुलबजामुन जस्तो

[@ritaskitchen79]

He he. Dhanyabad

[@kalikotkitchen4393]

good nice

[@ritaskitchen79]

Thanks

[@Simiklung]

mukh rasayo hajur ko video herera ta pakkai ek palta banaune kosis garne chhau

[@ritaskitchen79]

Banaunus na sajilo cha

[@ritarai6905]

Good

[@ritaskitchen79]

Thanks a lot

[@kamalakc7148]

Ramro chha

[@ritaskitchen79]

Thanks a lot

[@MaskaChaska23]

Very nice video 👌👌 stay connected 👍

[@ritaskitchen79]

Thanks a lot

[@indiramayalama1777]

Mitho raixa

[@ritaskitchen79]

Thanks a lot

[@btsfangirl889]

In diwali I will also tried

[@ritaskitchen79]

Try it and share your experience with us

[@btsfangirl889]

Ok

[@pranitabajracharya7127]

Namaskar. I followed your instructions. It was all good till I deep fried it and dipped in sugar syrup but I found it was all broken after 3/4 hours. I m just too sad. I don't know what went wrong. Please help.

[@ritaskitchen79]

It often happens when the sugar syrup is too hot as I have also said in the video. Next time when you make it make sure that the sugar syrup is just warm but not hot.

[@pranitabajracharya7127]

@@ritaskitchen79 thank you so much for the suggestion. It worked and lalmohan became so good and tasty.

[@twofriendsk1092]

I also tried but it was totally fail for mee but loved your vedios alwayss

[@ritaskitchen79]

Sorry to hear that

[@anuptharu6182]

Very good video

[@ritaskitchen79]

Thanks for the visit

[@samjhanasedhain7155]

Ramro bhayo

[@ritaskitchen79]

Thanks a lot

[@Bibishathapacheetri1590]

Tasty 😋😋😋

[@ritaskitchen79]

Thanks a lot

[@madanbohora8790]

Nice❤❤

[@mayakhati9396]

good test 🤤🤤🤤

[@ritaskitchen79]

Thank you 😋

[@murarisharma3651]

Loved it

[@ritaskitchen79]

Thanks a lot

[@kamalatimsina5185]

Nice MiTo cha

[@ritaskitchen79]

Dhanyabad

[@ramkajisilwal199]

I is so nice 👌

[@ritaskitchen79]

Thanks a lot

[@durgachaulagai4271]

I wish that there should b an food maker awards where ritas kitchen, mero nepali kitchen n yummy food world team should b nomination n award should b given 2 ritas kitchen ☺☺☺☺lots of support 💜

[@ritaskitchen79]

That would be cool but I think all the channels are unique in their own ways. Viewers have lot of options and I am happy that they are choosing to watch Nepali Channel over Indian Channels

[@durgachaulagai4271]

Yes u r also right ☺☺

[@gokulsuperior1663]

@@ritaskitchen79 hamile banako chai kina gilo vayar fhut6 plz kehi idea 6vane reply garidinu hola

[@ritaskitchen79]

@@gokulsuperior1663 Suji ko mixture dherai gilo banaunu hudai na

[@asianboy7066]

@@ritaskitchen79 mam yo jastai setohunx ,rasgula ko Pani video banaunu hola thanks.

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o so nice

[@ritaskitchen79]

Thanks a lot

[@JyotiAachyara]

Nice

[@gangakhasu5776]

Damiii...👍👍🤗😝

[@ritaskitchen79]

Thanks a lot

[@harimayadhakal5945]

Very nice

[@ritaskitchen79]

Thanks a lot

[@SajiloKitchen]

Man paryo hajur

[@ritaskitchen79]

Tapain lai dherai dherai dhanyabad

[@dhurbasubedi3333]

Non stick pan bhayek aru ma bhanaye hmcha??

[@induchhetri7076]

wow❤

[@dineshpaudel8215]

गुलावजमुन बनाउने तरिका सिकाइदिनुभएकाेमा धेरैधेरै भन्यबाद🙏

[@ritaskitchen79]

You are most welcome

[@preciousopal6582]

Hajurko aawaz jastai lalmohan hai 😘

[@ritaskitchen79]

Ho ni Lalmohan jastai mitho😍

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Yummy. .upload fast

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Sure 😊 you can watch it now

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Wow yummy 😋

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Best

[@ritaskitchen79]

Thanks a lot

[@minapaudel9922]

धन्यबाद

[@ritaskitchen79]

Most welcome

[@asianboy7066]

Hi dir first this one cook with cooking oil after cooked put in the suger syrup right or not

[@ritaskitchen79]

Yes, correct

[@kalpanarai4910]

dami xa Lalmor

[@ritaskitchen79]

Thanks a lot

[@ApshanaThapa]

Yummy🤤🤤

[@tikaram9442]

Dami bro

[@ritaskitchen79]

Thanks a lot