NGAI NGAI NA MUSAKA AVEC POISSON THOMSON | COOK WITH ME CONGOLESE FOOD

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  • เผยแพร่เมื่อ 15 ต.ค. 2024
  • Hi guys!
    Welcome back to my channel🤗 I miss you guys so much🤗 I hope you are all doing well...
    I was unwell for a while but I am ok now😊
    Today we are cooking Ngai ngai with palmnut with thomson fish and I love this dish very much, it's one of my favourite food of all time and I hope you enjoy too.
    Thanks so much for watching! Please don't forget to SUBSCRIBE, Like and Share😍
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ความคิดเห็น • 11

  • @ketsiatv2601
    @ketsiatv2601  3 ปีที่แล้ว +3

    Hi guys! Thanks so much for tuning in😊 It feels good to be back, I've been unwell but I am better now and I'm looking forward to sharing even more videos with you all😋😋 Let me know if you will like me to cook something in particular🤗 Love you all💖

  • @lesenzostyletv7441
    @lesenzostyletv7441 2 ปีที่แล้ว

    That looks so good🤤I’m going to make my just like this

  • @vanessabydesign
    @vanessabydesign 3 ปีที่แล้ว +1

    We can see ohhhh my goth

  • @nunusengatv
    @nunusengatv 3 ปีที่แล้ว +2

    Ko lamba ba yekolaka kaka eeeeeeeeeeh

  • @MountainofInspiration
    @MountainofInspiration 3 ปีที่แล้ว +1

    Oh la la this looks so yummy

  • @victoria6
    @victoria6 3 ปีที่แล้ว

    Yummy yummy delicioso 😋

  • @nunusengatv
    @nunusengatv 3 ปีที่แล้ว +2

    Suka ngaingai na musaka gout oyo wapi

  • @laminekone4613
    @laminekone4613 3 ปีที่แล้ว

    Tu avais promis me montrer comment écailler le poisson capitaine tchilondo

  • @marienaelle5902
    @marienaelle5902 3 ปีที่แล้ว +1

    Je suis la pr ajouter un plus.... Humm

  • @vanessabydesign
    @vanessabydesign 3 ปีที่แล้ว +1

    Ma copine comment ça tu as disparu

    • @ketsiatv2601
      @ketsiatv2601  3 ปีที่แล้ว

      Ma copine, I'm ok now thank you🤗 I was sick and i had surgery that's why I wasn't around but I'm better now and looking forward to catching up with all of you... How are you? I hope all is well💕