Can't wait to make this. Just put the recipe in the Paprika app and noticed that the kidney beans are left out of the written instructions. Please keep making these videos! They are terrific!
YOU DA MAN for chilli! This video is the best! Let me tell y’all I’m so excited about cooking this at the fishing camp, I’m going to pack it up after everyone leaves from Christmas! I definitely will let y’all know how it turns out. The part that’s not fair is everything taste better at da camp. You got me all charged up and I’m ready to cook this! ( thank you). When you famous and have a place to send fan mail I’m sending packages of all those missing ingredients that’s hard to find as a thank you! Merry Christmas to you and be blessed with another good week! We will check out root boy.
I have been a really good boy this year and Santa is bringing me a meat grinder with a sausage attachment! I am saving this recipe and I will put onions garlic and bell pepper in mine! Merry Christmas Jason!
Man, that looks good! I'm gonna have to make it soon! Glad I recently found and subscribed to your channel, sir. Thanks a lot! Merry Christmas to you and yours!
It's not usually found in creole or Cajun cooking. In fact, it was never a spice used much historically in the American south at all. Cumin is an awesome, very........ very old spice hailing from the regions of India, the middle east and northeast Africa ........... it didn't find a root in the American south and to this day isn't used in any traditional southern cooking. However, one could certainly add a teaspoon or two and cook it in probably with the garlic. :) I added it to my Lousiana swamp chili cook i posted a few weeks ago.................. the youtube food police never serve their warrants.
@ I love a BM. I am cooking up a storm filming our New Years meal, the pork, cabbage/greens, black eyed peas and cornbread. Enjoy your time off and I hope you have a Merry Christmas man.
There is half a kitchen sink of trinity in this chili. Perhaps re-watch awake this time or read the ingredient list in the description. Merry Christmas.
Can't wait to make this. Just put the recipe in the Paprika app and noticed that the kidney beans are left out of the written instructions. Please keep making these videos! They are terrific!
I dern sure did leave that out. I always take a ton of time making sure to not mis something and there it is. Imma fix it.
YOU DA MAN for chilli! This video is the best! Let me tell y’all I’m so excited about cooking this at the fishing camp, I’m going to pack it up after everyone leaves from Christmas! I definitely will let y’all know how it turns out. The part that’s not fair is everything taste better at da camp. You got me all charged up and I’m ready to cook this! ( thank you). When you famous and have a place to send fan mail I’m sending packages of all those missing ingredients that’s hard to find as a thank you! Merry Christmas to you and be blessed with another good week! We will check out root boy.
Merry Christmas as well.
I have been a really good boy this year and Santa is bringing me a meat grinder with a sausage attachment! I am saving this recipe and I will put onions garlic and bell pepper in mine! Merry Christmas Jason!
Merry Christmas to you as well. I haven't a clue about making sausage but I would love to have one to grind my own burger.
This is the best channel ive seen for cajun, southern cooking recipes and great instruction. Please keep them coming and thank you.
Well thank you sir, and Merry Christmas to ya.
Best cook I've found on u tube!
you are a Magician in that kitchen. whenever i dont know what to make I come here first. thanks for all you do!!
Man, that looks good! I'm gonna have to make it soon! Glad I recently found and subscribed to your channel, sir. Thanks a lot! Merry Christmas to you and yours!
Merry Christmas also. Glad your joining along, we cook up all kinds of regular stuff around here for the folks.
I look forward to tasting this Tuesday
All gone lew lew. :( I'll make it up with a gumbo yaya mid winter.
Good stuff.
Great looking chili 🍻🍻
Hell yea brother
If you're measuring then you are losing!
Looks like some regular folks eats right there! Merry Christmas!!!!!
Merry Christmas to you and yourS as well. Hope 2025 brings good health, peace, prosperity and happiness.
Just curious… I didn’t see any cumin? Is that a spice not used in Cajun/creole cooking?
It's not usually found in creole or Cajun cooking. In fact, it was never a spice used much historically in the American south at all. Cumin is an awesome, very........ very old spice hailing from the regions of India, the middle east and northeast Africa ........... it didn't find a root in the American south and to this day isn't used in any traditional southern cooking. However, one could certainly add a teaspoon or two and cook it in probably with the garlic. :) I added it to my Lousiana swamp chili cook i posted a few weeks ago.................. the youtube food police never serve their warrants.
Zing Zang is the secret ingredient in my chili. 👍🏻
It's the not so secret ingredient in this drank I just fixed up ...... Well itt's the main one :) . Off a few days!
@ I love a BM. I am cooking up a storm filming our New Years meal, the pork, cabbage/greens, black eyed peas and cornbread.
Enjoy your time off and I hope you have a Merry Christmas man.
ZZ Bloody Mary mix is VERY salty! ✌
Yey, makes it extra good. Lighlty salting the pork/beef, low sodium broth, no salt added tomatoes and a couple cups of water and it all works out.
@@regularfolksfood you have to dilute with something
Its not that salty. You pour 6 ounces of it in a glass and "dilute" with 1.5 ounces of Vodka............. it gets drunk up.
@@regularfolksfood you're probably right. 👍
No holy trinity/san fria? No way, frere.
There is half a kitchen sink of trinity in this chili. Perhaps re-watch awake this time or read the ingredient list in the description. Merry Christmas.