DHABA STYLE PANEER CURRY | RESTAURANT STYLE PANEER CURRY | PANEER GRAVY
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- เผยแพร่เมื่อ 29 ก.ย. 2024
- Dhaba Style Paneer Curry | Restaurant Style Paneer Curry | Paneer Gravy | Dhaba Style Paneer Masala | Dhaba Style Paneer Sabzi | Paneer Masala Recipe | Paneer Curry Recipe | Dhaba Style Paneer Gravy
Ingredients for Dhaba Style Paneer Curry:
(Tsp-Teaspoon; Tbsp-Tablespoon)
Paneer, cut into around 1” rectangular pieces- 250 gms
For tempering:
- Cumin seeds-1 tsp
- Green cardamom-3
- Cloves-4
- Cinnamon- 1 small
- Black cardamom-1
- Bay leaf-1
- Red Chillies-3
Spice Powders:
- Turmeric-1/2 tsp
- Deggie Mirch (or Red Chilli Powder)- 1 tsp
- Kashmiri Chilli Powder- 1 tsp
- Coriander powder-1.25 tsp
- Cumin powder -1/2 tsp
- Later,
- Kasuri Methi, roasted and crushed- 2 tsp
- Garam Masala -1/2 tsp
Other Ingredients:
- Ginger crushed - 1 tsp (1” piece)
- Garlic crushed -1 tsp (3 cloves)
- Onions chopped- 2 small or 1 big (120 gms)
- Whisked curd/yogurt- 3 tbsp
- Tomato purée, readymade- 5 tbsp
- Fresh cream, (optional)- 1-2 tbsp
- Coriander leaves, chopped - 2 tbsp
- Oil- 4 tbsp
- Salt-1/2 tsp +1/2 tsp
Preparation:
- Cut the paneer into around 1” rectangular pieces.
- Peel and chop the onions. Peel & crush the ginger & garlic in a mortar & pestle or on a chopping board. Set aside.
- Whisk the curd/plain yogurt till smooth & set aside.
- Dry roast the fenugreek leaves for around 30 secs. Cool and roughly crush it with your hand.
- Fine chop the coriander leaves for garnish.
Process:
- Heat 1-2 tbsp oil in a pan and then add the cut paneer. Fry it on medium heat for around 2 mins till slightly brown and then flip. Repeat on the other side for another 2 mins. Remove onto a plate.
- Now heat oil in a kadhai, add the whole spices and give a stir.
- Add the crushed ginger and garlic and fry on low heat for around 2 mins.
- Add the chopped onions and 1/2 tsp salt and fry on medium heat for 6-7 mins till light brown.
- Now add the spice powders and a splash of water. Mix and fry on low heat for 2-3 mins and then add tomato purée.
- Fry on medium to low heat for 2-3 mins till oil separates.
- Now switch off heat & add the whisked curd/yogurt . Give a mix and switch on heat.
- Cook on low heat for 3 mins till oil separates.
- Add the fried paneer pieces, give a mix and add 200 ml water. Also add 1/4-1/2 tsp salt and cover & cook on low heat for 10 mins.
- Now remove lid add garam masala powder, kasuri methi & fresh cream and simmer for 2-3 mins.
- Garnish with chopped coriander leaves, give a mix and serve hot with Naan, Kulcha or Zeera Rice.
#dhabastylepaneercurry #dhabastylepaneermasala #paneermasalacurry #paneermasalagravy #paneergravy #paneerrecipe #spiceswad
Lovely ! Simple and without too much botheration 👍
Thank you 🤩
❤❤amazing❤❤
Thank you 🤩
Super like 🤤
Thank you ☺️
Nice one
Thanks ☺️
Prepared yesterday for dinner..... Came out really good..... Thank you so much 🙏🙂🌸
My pleasure 😊
How do you make paneer?
From milk
Paneer is one of my favorites thank you for sharing an awesome receipe on paneer will definitely try it out and let you know how it turned out to be
Thanks a lot teesa 😊
You are such a good cook mam ... I always follow your recipis
Thank you so much Yogesh for the compliments ☺️
I think your recipes are fabulous. I wish you would do a cookbook. It would sell internationally.
Thank you! And will surely plan on that sometime 😊
Hi, upload empty salna recipe. Thanks
Please make a recipe on chili cauliflower
Sure..will do 😊
Woww as always superb recipe ❤❤ much love Cassie from Goa ❤
Thanks a ton Cassie 🥰
This recipe is simple and sweet ❤
Definitely try this recipe
Sure Shraddha 😊…hope you enjoy!!
Had similar tonight but with chickpeas also
Every time, i make paneer butter masala.. wanted a change.. so tried this today..
OMG.. Amazing...such a wonderful taste... My husband loved it.. Thank you so much!!! All your recipes can be tried confidently!❤❤❤❤❤❤❤❤
Yes it is delicious..add 15 cashew paste instead of curd it will be amazing..thanx me later..and fry those pieces a little red...add butter at the end
Thank you! So good to hear that and glad you & your husband loved it. And please do try our other recipes too 😊
Another fantastic recipe Nafisa, thank you!
My pleasure promeet! So good to see you, hope all is well 😊
@@SpiceSwad 🙏
So delicias!
Thank you ☺️
Fresh cream ah skip panitu athuku bathila vera enna serkalam
Wonderful recipe. Am loving it.
Thanks a lot 😊
Can you please show how to make paneer butter masala?
Sure…will share soon 😊
looks so yummy 😋
Nice 😊
Thanks 😊
Looks so yummy 😋
❤
🥰
Thank very much
Excellent recipe
So glad you loved it 😊
Nice recipe 🤤🤤
Thank you 😊
Very delicious and tasty 😋
Thanks a lot 😊
훌륭한 맛있는
Thank you 🤩
Exlent thanku
My pleasure 😊
Wow looking so 😊delicious 😊😊 New subscribe friend 😊😊😊