Arbaugh Farm, Asbury, West Virginia: Making Apple Butter the Old Fashion Way

There is nothing better in the fall than apple butter cooked in a copper kettle over an open fire. It is labor intensive - 10 to 12 hours - of attention to the details, but the end product is worth it. Arbaugh Farm demonstrates the process and dedication of passing the art to the next generation.
#buylocal #freshfoods #farmersmarket #westvirginiagrown #applebutter #arbaughfarm

[@lynndunlapmedina]

That is a lot of work - worth every minute! Love those big smiles in the end! Thank you for this video 😊

[@LivingLocalinthe304-wp4xg]

Yes - worth the effort and so DELICIOUS! Thanks for watching!

[@esauer1014]

Excellent video and thank you for sharing!!!

[@LivingLocalinthe304-wp4xg]

Thanks for watching!

[@terryhall7177]

When the work is shared, it's easier and though it makes for a long day it looks enjoyable and makes for a memorable experience. Who was the final taster when the sugar and cinnamon was added. Grandma?

[@LivingLocalinthe304-wp4xg]

@terryhall7177 yes I believe it was she!