Hong Kong Recipe : Stir-fried Chicken with Celery

[@letscookhongkongfood1566]

Thank you for watching our video😻. If you enjoyed it, please don't forget to hit the “Like” button and leave a “Comment”💪. Your support not only helps our channel grow, but it also allows us to better understand your thoughts and feedback. Every like and comment is greatly appreciated! 😸Thank you for your support!😻

[@delbarnesadventure]

This my first try to all your recipe, just tried this and my family love it, thank you for sharing all your recipe

[@letscookhongkongfood1566]

That's Great!😻 Thanks for your support! 😺

[@chef_hoyle7180]

I remember eating this 20+ years ago in Yuen Long. Lots of celery and garlic. Had a thick sauce back then. Came with a pile of steamed rice. Great dish.

[@letscookhongkongfood1566]

Sounds great! 😄

[@siyamanjari2]

Amazing racipe!!
All the best my New friend🙏

[@letscookhongkongfood1566]

Thanks for the compliment 😺

[@jeannetterazochannel6189]

Very asome recipe
Thank you somuch for this recipe its very big help for me becouz now i am here in chiness country

[@letscookhongkongfood1566]

My pleasure 😺 Glad you liked this 😺

[@AteLhudz]

Nice cooking looks delicious

[@letscookhongkongfood1566]

Oh！Thanks for the compliment 😺

[@marysrecipes1938]

Awesome recipe.

[@letscookhongkongfood1566]

Thanks for the compliment 😺

[@flyingphoenix9191]

婆婆好 *勁!* 好香的餸 *《香芹炒雞片》* ，👍👍👍👏👏👏， *謝謝婆婆的寶贵教材。* 🙋‍♀️🙋‍♀️🍁🍁🌺🌺🌹🌹
*Thank You Grand Mom's Great 《Stir-fried Chicken With Celery》Recipe ! Delicious!* 👍👍👍👍👍👍👏👏👏👏👏👏🍁🍁🌺🌺🌹🌹

[@dwalker6868]

Looks delicious thank you

[@aprilzenadventure]

Thanks for sharing recipe

[@letscookhongkongfood1566]

Thanks for your support! 😺

[@rs247]

Ça a l'air délicieux🤩😍😋

[@letscookhongkongfood1566]

Ouais! C'est tellement délicieux ! 😺

[@rs247]

@@letscookhongkongfood1566 😁

[@drawnet]

Looks good will try cook this 💖

[@olleybluz]

Seem nice will try soon tq aunty

[@letscookhongkongfood1566]

Glad you liked it 😺 Enjoy!!! 😺

[@Mahfudsidiq22]

masakan ciken with mantap

[@anamelamarohom744]

We love this recipe.🥰

[@letscookhongkongfood1566]

Glad you liked it 😺

[@abbydipz4283]

i will try to cook this

[@letscookhongkongfood1566]

That's great! Hope you will like it! 😄

[@angelabaiers5055]

I am going to make this dish. I am going to add in green or white onions, sliced green or red peppers, bamboo shoots, bean sprouts, water chestnuts. Yummy.

[@letscookhongkongfood1566]

Great!! I would try it next time! 😄

[@virginiacuyo7122]

Love it 👍😋

[@letscookhongkongfood1566]

Glad you liked this 😺

[@lanenapeggy]

She teach me good love her !
As Mexican need to cook good for my Chinese husband and she help me a lot !!!

[@letscookhongkongfood1566]

Great to hear!😄

[@toyibtoyibah9643]

Very good cooking。。。

[@letscookhongkongfood1566]

Thank you for the compliment 😄

[@kzywais3871]

Yum-yum thanks for sharing your recipe

[@mht718]

Looks delicious, I'm going to try this tomorrow.💓💓

[@letscookhongkongfood1566]

That's great! Hope you will like it.😄

[@annabelleattwood]

Wow ang yummy na yummy ang luto mo kababayan 🙏❤️

[@letscookhongkongfood1566]

Natutuwa nagustuhan mo ito 😄

[@elsiecut-ing8377]

I like chinese foods it's healthy

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@bebstan9961]

Granny you are just like my grandma when tasting food and both of you are amazing love your dish 👍🤩😍💙💚💜

[@sonaspotted1]

Exactly that i want

[@letscookhongkongfood1566]

That's Great! 😺 Enjoy!

[@MomDaughtersCookery]

Delicious!

[@letscookhongkongfood1566]

Thanks for the support! 😄

[@eileenkung5839]

Yummy.👍

[@letscookhongkongfood1566]

Glad you liked it 😺

[@masencub2390]

Grandma.... Oh I loveeee your foood😍😍😍

[@letscookhongkongfood1566]

Haha.. Thank you for the compliment 😄

[@shintalee1573]

Hou² sek a pho² 😋

[@letscookhongkongfood1566]

Thanks for your support! 😄

[@XavierDalman]

Hello from Australia

[@letscookhongkongfood1566]

Hi, nice to meet you. Here is the updated version of this recipe. Hope you will like it 😁 th-cam.com/video/ha8kYRetCW8/w-d-xo.html

[@angeliafaustinakostkakostk7527]

Is look so yummy I will try it out

[@misscapricorn3061]

Easy

[@letscookhongkongfood1566]

💪Thanks for the support! 😺

[@vieflores6864]

tray to cook that

[@Randaakarim]

What kind of chicken soup do I use or where can I get it?

[@letscookhongkongfood1566]

you can use the chicken stock in supermarket. Enjoy! 😄

[@renjanimahameru5460]

It's more delicious if it added with fried cashew.
Your ama looks so pro when cooking. Love her!

[@letscookhongkongfood1566]

Wow, good idea! :)

[@StropSharp]

going to have to give this one a try....look easy enough. Good video btw.

[@martinisurip4865]

thank you

[@rarakawai3178]

I like this😍

[@aryaelah2499]

Thank u.

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@melizadeniega7285]

I will cook this ,, tomorrow for my amah ,delicious.yummy😋😋

[@ofwlifevlogs6753]

thank you for SHARING very helpful for me I dont know how to cook CHINSE minu

[@letscookhongkongfood1566]

Glad you liked it 😄This is a typical cantonese stir-fry dishes. :) Thank you for supporting! 😄

[@PamilyaEspinosaPH]

Delicious im gonna try this

[@letscookhongkongfood1566]

Thank you, hope you will like it! :)

[@saradavis2566]

I didn't follow the directions to the letter or actually have all the ingredients but it still tasted awesome!!!! I will have the rice wine next time.

[@letscookhongkongfood1566]

Wow....That's Great!! 💪 😻 !!!! Enjoy!!!

[@marlonbulan9251]

Gamot ba Ang celery sa baton?

[@letscookhongkongfood1566]

Wala akong ideya. ngunit ito ay isang sikat na stir fry ingredient 😺

[@sarasbougrnfilwati2780]

Look so good..thank u

[@letscookhongkongfood1566]

Thank you for supporting!

[@bioenergy5213]

im missing hongkong food

[@MarysVlogs]

I like chicken stir fry yummy 😋 looks delicious 🤤

[@letscookhongkongfood1566]

Thank you for the compliment :)

[@MarysVlogs]

You’re welcome 😉

[@65azshah]

Can I use kicap Tamin too add the flavour?tq

[@nurhayati5490]

Ahma cook the best

[@tenshilora]

Hi! May I know how many grams of the chicken meat is used in this recipe?

[@letscookhongkongfood1566]

The weight is not clear in this recipe. May I introduce the new version of this recipe to you😺 :
Stir-fried Celery with Chicken (Rev. 1) : th-cam.com/video/ha8kYRetCW8/w-d-xo.html
We use chicken thighs instead of whole chicken. No problem to use more or less as you like. 😺
Thanks for liking 😺

[@jchao617]

I made this today for lunch with chicken breast instead that's what I have left over in the frig it turned out good. hehe ty :)

[@letscookhongkongfood1566]

That's great! Thank you for supporting ! :)

[@gladyscampos1384]

What part of the chicken can use. Thanks

[@letscookhongkongfood1566]

all parts are suitable. especially the legs. :) Thank you for supporting!

[@staceyh2917]

Your mom's chinese commentary is so funny. Exactly like my mom.

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@jaymeemangang9506]

That looks good

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@princesrose2442]

Nice

[@jpegnow]

Why not use the celery juice ?

[@letscookhongkongfood1566]

as salt is added on stir-fried celery, the celery juice may cause too salty.:)

In HK people dont add sugar in food right? Only salt and soy sause

[@letscookhongkongfood1566]

not really, we use sugar often 😺

[@yemin5778]

Thenk you.

[@janesodeo7628]

Is it light soya sauce or dark soya sauce?

[@joyleneballesil6665]

Just soy sauce

[@shafiqahmed3973]

Good

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@indahmayangsari1717]

So chiken have to marineted fst or not ? Thanks

[@Gig3ntz_58]

So tasty!!!

[@sagiraaram7537]

Hmmm sarap

[@joriesapacunayen8689]

Is it ok if there is no Chinese rice wine to marinate the chicken?

[@letscookhongkongfood1566]

yes, it's okay. You may substitute Chinese rice wine by Sherry, Sake or use more Ginger Juice in this case.

[@merlitajordan5464]

Joriesa Pacunayen the re is chinese cooking wine..check the video and recipe she posted

[@santridarussalam5395]

Thanks give more inspiration great always good health mom so I can see more recipes From you 👌👍🏻👍🏻

[@fationtahiri7131]

2018 ALBANIA 💖

[@Justmeandmythoughts55]

What do you mean by chicken soup? From a can? Or stock? Or chicken cube mixed with water ? Can someone please answer thanks.

[@scarletmaypallat5854]

Lilmama Taurus u can use chicken cubes melt with 1/2 cup of water or less..u can use chicken stock in a box aswell or ur homemade stock(boiled chicken bone/feet.)inshort u can use either of them hehehe

[@AC-ro8oi]

Scarlet May Pallat or just water?

[@scarletmaypallat5854]

If u use plain water just melt stock cube in it😀

[@AC-ro8oi]

Scarlet May Pallat thank you

[@jchao617]

You can use chicken stock that's what I used.

[@dionzkierandes3517]

thats work in the philipines cooking in Chinese food before work here saudi arabia

[@allythescot]

Looks very tasty

[@sarahmackenzieelvisandpris5205]

nice

[@ohreally...]

I made this recipe recently. Celery by itself is boring. when stir fried like this, I eat too much. lol

[@letscookhongkongfood1566]

Oh! That's so Great! 💪😻

[@merlitajordan5464]

Hehehe..i laughed the way she taste it by her fingertip...

[@betong213]

Yeah I know! No HACCP

[@windabebek5641]

🤭🤭🤭🤭

[@ursiiee5081]

Wow I’m very excited to try this! Can I add other vegetables to your recipe and what vegetables do you recommend? I personally would love to add bean sprouts and cabbage, is that okay?

[@letscookhongkongfood1566]

yes sure, you can add other vegetables that you like. It should be nice to use bean sprouts and cabbage. :)

[@jackgoldman1]

You have to ask? Really? Add what ever you like. Be the cook. Master the recipe. Master your life.

[@imsoooimpresssss4574]

where you buy wok? i neef urs

[@KhutChhoeun]

❤❤❤

[@whereismyname6294]

Anyone actually tried? Looks good

[@jameskerala8144]

more recipes please.

[@letscookhongkongfood1566]

haha...yes sure! Thank you for supporting! :)

[@ligayabregenia8261]

Yummy

[@ellenhopefulfaith8939]

❤❤❤👍👍👍👍

[@letscookhongkongfood1566]

Glad you liked it 😄

[@gordafea1839]

why the veggies first instead of the meat? why veggies and meat are cooked separately?

[@letscookhongkongfood1566]

Because their cooking time are different. :)

[@mmaxine1331]

Cometa Vargas looks like it'll lose its nutrient

[@brendahughes1847]

Cometa Vargas she don't want u to use the celery juice

[@sammydevera2959]

Cometa Vargas cooking in high heat process makes the meat tender and juicy and specially the nutrients will not break down... so the cooking time is different as you can see it will set aside first the veggies before mixing together .... why you want to eat raw chicken??? Or mallow veggies i dont think so😂😂😂

[@mariatheresa1054]

Cometa Vargas this is how chinese cooking the food

[@heronbone11]

Looks amazing............................;-)

[@kahyeetan7619]

Delicius .....❤❤❤❤❤

[@lepetitchat123]

are you from Hong Kong

[@letscookhongkongfood1566]

yes!

[@lepetitchat123]

I made this tonight and it's a success! thanks for the recipe

[@letscookhongkongfood1566]

that's great! Thanks for supporting

[@dasalekhya]

what type of oil are you using ? Sesame or peanut ?

[@lepetitchat123]

I just use olive oil
I would say peanut because sesame oil is too strong

[@alinarya2499]

Sei gan jau kai yuk hau hau mei,,ngo cungi

[@renerene9909]

resep gak dcantum kan mba

[@abooddoesplaygt6186]

Only these comments

[@luengsoong385]

像顺德菜。

[@pari9199]

DARK MEAT IS THAT CHICKEN THOROUGHLY COOKED? I DONT

[@SuperSpecies]

Yes, it is cooked.

[@CC-rc1oe]

👍🏻👍🏻👍🏻🍀🍀🍀🌈🌈🌈

[@stevenng1923]

Chicken Not fully cooked

[@muatikmuatik3192]

Mantap hauceng

[@ye_mxnii894]

Mm

[@jamalhassan7874]

You can't cook chicken in 2 mins..
Never gonna try this smelly chicken 😅😅

[@mariatheresa1054]

xie xie

[@letscookhongkongfood1566]

Thank you for supporting! :)

[@chloeyap990]

She left out shallots, when she threw in the ginger and garlic. Not a good cook.

[@jchao617]

Here comes the negative comment. You don't really need green onion it's just optional for the flavor like ginger and garlic.

[@merlitajordan5464]

This is chinese foods.they are not using onions..mostly they used is garlic and ginger only

[@jchao617]

He met green onion.

[@grithalumantow]

My last Bos never cook frying 🍳 use shalot, she use ginger and garlic only.

[@MasterofPlay7]

the celery is overcooked.....

[@lepetitchat123]

no its not

[@reina1842]

like

[@karenvergara4563]

Hirap nman mga chines food dmaintindhan mga lahok

[@denidanubrata2537]

orang julid