This video is perfect! You did great at explaining all aspects of food safety and meal prep so any newcomer to cooking while camping is well educated. Ditch the dehydrated meal bag and enjoy a nice dinner after a long day of riding.
I think there is a time and place for the dehydrated meals though, (specially as I can't cook for the life of me, hahaha) but I'm hoping to rectify this problem for myself as otherwise the next 5 weeks on the road are going to get really expensive $$$ and as I'm not getting any holiday pay after the first 2 weeks I'll have to really watch my money!
@@GlobalWalkabout I'll admit during some quick lunch stops I've ate a bagged meal just because it was quick and easy. I try to make a decent breakfast and dinner since those are the times everything on the bike is unpacked and easy to get to. You will save some money cooking for yourself. Plus it doesn't have to be anything elaborate. Salt and pepper go a long way for flavor or even a pre made grill seasoning that works on everything works.
Thanks again for a great video. For the pack in and pack out, I chose to make recyclable wipes. I cut up an old piece of fabric into rectangles fold them up and put into a sealed tight container. In that container I have a mixture of 90%+ alcohol, couple tablespoons of hydrogen peroxide and couple old drops of liquid soap. Once I used the wipe I put it in a plastic sealable bag to take home and washed to be reused again. Snows almost gone here. ;)
I’ve only done 1 night overnights, but part of the fun are the diners along the way. I’m also super frugal, so I like just 1 meal dining out a day. I’m gearing up for something longer, so I appreciate the tips!!
Yes! I normally have lunch out since it's the cheapest meal of the day at most restaurants and make dinner at camp. Excited for your longer adventures to come!! Glad I could be a little useful!
My favourite resource for recipes is honestly social media. So many people have put creative spins on healthy on the go meals. We tried your pasta from a previous video and it was a big hit on one of our journeys last fall.
I wanted to say thank you for making this video, your the first person I've seen mention utilizing a cooler. All the other videos I've watched are only highlighting the gear that they take with them and they never touch on what they actually eat or if they've ever experimented with using a cooler. I enjoyed the video and I now feel like I might actually attempt camping (1-2 days) from my adventure bike.
I don't have a go-to for camping recipes, but Instagram has recently been pushing some yummy recipes to cook at home (out of nowhere, too) and there's been some good finds. Added bonus: there aren't 10,000 ads to scroll past, and you don't need to sit through the OP's life story to get to the important part like you normally would with recipe websites👍👍
8 years of my boys in the Boy Scouts taught me a lot of easy, fast, good meals. “Eggs in a bag” 2 eggs cracked int o a 1quart freezer bag. Add omelette type ingredients. Zip out all the air. Boil the bag. When it’s firm, it’s done. No dishes. Can cook multiple bags at once. Use a sharpie for ID. Pinterest is good for camping recipes.
@@AstheMagpieFlies My guess is too many veggies in the bag. Too much moisture takes a lot longer to set. Meats and cheeses work best. With the Scouts we would boil 20 at a time. Also just a little air left in the bag keeps it floating.
Great video, LOTS of great idears! My camping recipes (end screen) usually come from either what I cook at home, what I ate in the field in the Army (and cooked during my last year's service), and....whatever fast food or gas station cuisine is close 😜Happy weekend, my friend! 😊✌
Some great tips here. I have to go back and watch part 1 still. I rarely bring much for food with me mostly because I bring to much other stuff with me, so I have to unload and set up camp and then run into town for some groceries. That works alright because I'm not generally moving everyday I usually set up and I'm there for the night, the weekend or the week. I would have to rethink my whole list if I ever do a big trip where I'm moving everyday.
My mom is an amazing cook, she inspires a lot of my cooking. When I was a wilderness ranger I developed a variety of camp meals, I carried everything on my back then (-: nice episode, high quality as usual! Peace
AW! I love that! Gah I'm forever grateful I don't have to carry everything I take on my back XD Backpacking looks amazing, but not sure I'm cut out for it. But you can never know until you try right haha
This is chock full of excellent information! I want to check out the cookbooks. We eat so much freeze dried food, I like making a meal over the fire. Thanks for the links!
Thanks so much lady :D Oh my gosh thanks for the reminder I completely forgot to add those links! Here's Dirty Dining: amzn.to/3rq2YiP The New camp Cookbook: amzn.to/3c6wHqD
Thanks so much Nelio! haha that reminds me Lisa Thomas uses a modified tool roll for her kitchen utensils! She also keeps her spices in film canisters :D
"Things that may explode....." Laughed for ten minutes on that one....assuming you didn't mean popcorn of course. Congrats on the sell out at RMR, too!!
My lillest critter’s reaction at 6:48...yummy! Mine....deelish! Another great video Amanda. I haven’t got a resource for new camping recipes, I just kinda go with the flow and cook what’s available.
Great advice as usual... I do need to get a few more cookbooks. With the tent trailer, I can carry a good cooler and up to 4 days worth of food. Still need ice every 2-3 days. I would rather cook at camp than do the restaurant thing, but occasionally you just have to go with it. I will start out with a frozen steak, a couple of frozen chicken breasts, bacon, cold cuts and cheese, eggs, butter, pint of milk. I find peppers, potatoes and onions travel well... seems stir fries are a staple. When I was traveling on the bike before the trailer, I could only carry 2 days max worth of perishables in the soft cooler. Buy fresh when you can on your travels.
While food is a necessary consideration on an outing. For me, it isn’t necessary to go all in and prepare meals. I do carry a small soft sided cooler that contains bottled water and a small amount of ice. It does the job and I work within its limitations. On occasion I do take the restaurant leftover bags and put them in my iced cooler. I normally save the lunch leftovers and add them to my dinner. Rest assured they go in a cooler (with ice) and they are consumed the same day. I do shop at stores for essentials, fresh fruit, drinks, and easy to fix meals. Sometimes it’s hotdogs and beans and other times it is something a little less or more. Restaurant meals are always (most generally) an excellent option when ya just can’t stand to look at another freeze fried entree. I get my ideas for camp cooking from what I like to eat at home..... and of course watching your videos Amanda......👍 Veggie kabobs, or sautéed mushrooms and onions with anything is always good, but especially with rice and potatoes. I loved the video, I appreciate all the information, while I may not do all of the things on your list, I hope I will do all of the “correct” things. Sometime we need to reconcile ourselves to the fact we all will consume an average of six pounds of dirt in our lifetime, 🙁.......but not all of it at once.😊
Having grown up in Scouting and being an adult Scout Leader, there are a ton of recipes and camp cooking tips and resources online (or anything to do with camping). Camp cooking is a requirement for early rank advancement. Just search for "scout cookbook" or something similar or more specific. Of course the challenge as with most recipes is downsizing the ingredients to one or two people. As a Scout the foil pack or meal is often prepared for the first meal of a weekend camp. The Scouts prepare the meals at home before the trip and they are kept in coolers. My favorite to make was a foil burger, but it was more than that. Make hamburger patties or like a mini meatloaf with chopped potatoes, carrots and onions. Since the camp starts Friday after trip to the site, the foil meal is easy to have after setting up camp and making camp fires.
Hah, great timing, I am working on an irreverent food video discussing my three main travel food groups, sugar, caffeine and sodium. I need to take some lessons from you. Nicely done.
Wow thanks. I usually opt for convenience when it comes to camping meals, but I'm totally inspired by watching this. I need one of those collapsible Sea to Summit pans like you have. I don't have a favorite cooking resource, but I definitely have a cooking inspiration resource right here on this channel. Thanks also for educating everyone on LNT.
I've got a collapsible sink/bucket that folds up palmsize. I'm still going to have to replace my tent most likely. What tent do you use again? I use the biodegradable camp soap. I did not know about the sented wipes and bears.
Yess! Do you have that Sea to Summit bucket looking one? I've been eyeing one of those! I have the Big Agnes Copper Spur HV UL2 Bikepacking Tent, it's pretty expensive but it was worth it in my opinion, it's soooo compact, but also has great head room and all the pockets/features make it worth it for me personally. www.rei.com/product/188352/big-agnes-copper-spur-hv-ul2-bikepack-tent?sku=1883520001&store=102&cm_mmc=PLA_Google%7C21700000001700551_1883520001%7C92700057782293986%7CNB%7C71700000074092887&gclid=Cj0KCQiA7YyCBhD_ARIsALkj54pHaHlrXwUUfDnEYcnaI0Rw1qWFO9nNyYCK9eP_lzYKps5fh0BsltQaAkh6EALw_wcB&gclsrc=aw.ds Moto Camp Nerd has a few other Big Agnes tents that are similar to my Copper Spur like the Tiger Wall and the Fly Creek that I encourage you to research and check out (and if you use my code MAGPIE and get one of those tents on Moto Camp Nerd you get 10% Off which adds up on big purchases like that! ) motocampnerd.com/?ref=Magpie
@@AstheMagpieFlies I can't remember off the top of my head what brand it is. It has a cable around the top that keeps the water in, like those pools without hard sides. I really need to replace my tent. The rain fly on my Sierra Design ripped and I had to duck tape it. Down on the low end of it. Which kinda sucks cuz I had just replaced the poles after they were stolen.
If you're food in a cooler has been over 40 degrees for over 2 hours boiling it won't help. You might kill the bacteria but the waste created by the bacteria will still and can make you sick. I mostly eat at restaurants. Also don't sleep in or keep the clothes you cooked in in the tent. Thanks for sharing. Stay safe and have fun.
I just try to find easy, quick to make recipes. I'm a road rider, so I can stop somewhere before end of the day to pick up essentials. Trick is to know what those essentials would work best together. Some cooking ... hopefully good eating. 👍👍
Yes!! Working on kind of building an intuitive fat/acid/salt combos makes making food on the road better and better. Practice makes perfect and all those things lol
I haven't thought about this yet for my 48 states in 10 days challenge. I'm not sure how much I should take vs. taking time off the bike to eat. Need to plan this out. :)
@@AstheMagpieFlies Awesome,,, I figured it was a question with an answer out there somewhere. I live in southern Indiana and we don't have Magpies here. We do have lots of cows and they in turn leave lots of cow pies laying around. But, you wouldn't want those flying by ya. LOL I just GOOGLED Magpie birds. Beautiful looking bird. Thanks for taking the time to reply to my comment. Stay safe out there !!! 🙂
Word of mouth is the best recipe getter. When you mention camp food around people that cook, all kinds of recipes get talked about. Just have to be willing to experiment and try different things.
Great videos!...I will admit....that when we moto camp....when it comes to food...we cheat....we just restaurant it!🤣👍...thanks for sharing!....stay safe...ride safe!!😎👍🤙👍🤙🇨🇦
My favourite place to find camping recipes, apart from awesome TH-cam travel videos ...ahem...is to just try stuff at home and see what works. After many years of canoe camping (which is nearly identical to motorcycle when it comes to food and packing) I've got a lot of good recopies
So I got the New Camp Cookbook from your link in the Kindle version, but I was really disappointed to see the Dirty Dining book isn't available in Kindle version, which is really quite sad because while I'm on the road on a long trip I'll be damned if I'm carrying a paperback :'D (Hey Amanda, my 5 week Rise of the Phoenix adventure begins on Monday!!!! can't wait to get out on the open road again!!)
I'm bummed that the Dirt Dining Cookbook isn't on Kindle either, maybe if enough of us ask 2RidetheWorld for a digital version it might happen! lol If there's a recipe I want to try on my next trip I will just take pictures of that page with my phone.
Great Video Amanda. Thank you for all you do. Your videos are literally my text book. End screen crew in da house! my kitchen is actually where I create most of my recipes for picnicking or camping. It is easier to find out that Turmeric does not go with pickled beet casserole when you are in your kitchen at home than when it is dark rainy and cold at the campsite and this is the only thing you have prepared. The names of the ingredients have been changed to protect the innocent. #don'taskmehowIknow
I'm so happy with this cause I was looking about moto camping and I learned a lot with this...one of my biggest doubt was about coolers because I live in a dessert area and I didn't see a lot of hard sided coolers with bikes but now I see it can be used...thanks for the videos!...pd: subscribed n_n
Great advice! Especially the coolers. And the food safety info seems like a duh... but then again, it was great info just incase. 🙌🏻😎 Oh! And I will share recipes with you or a sources as I find them.
@@AstheMagpieFlies those are for people in a car / truck with air conditioning; and they only cool X amount of degrees less than ambient temp; for instance maybe 20 degrees less, so if it's 80 degrees out, ur only getting 60 degrees inside the cooler; in a cooled a/c car, say 20 less than 70 = 50 which sounds fine... which is why they are made for cars / trucks. the only place i've seen them sold is at truck stops. they are not made for overnite use when a vehicle is 'off.' i own one. mine can both heat and cool. it's about the size of a lunchbox and was very handy in a cheap hotel with no frig or for a nice cold drink in a car on a long trip. it came with both ac and dc cords. there are bigger ones but of course they'd draw much more power; not make for bike batteries.
Great videos full of useful tips! Instead of reusable freeze packs you can use frozen water bottles (cheap thin disposable plastic ones from the supermarket are good as they crush down to nothing when empty), when they thaw you have extra drinking/washing water. You make some really interesting videos Amanda, thanks for bringing us along!
I use a double walled thermos filled with ice to keep drinks cold, I usually get a couple of cold drink refills. Now, if I can come up with a solar powered portable microwave for those frozen 7 Eleven burritos. 😉🤪💪🇺🇸💪
Thermoses are gold especially in the Summer! haha let me know how you go with that microwave situation. I know they make like Solar Ovens, maybe that's your next step lol
In Montana yes, but the cost of fishing licenses in Oregon for out of staters is insane, which I find to be the case in most other states and since I'm more of a casual angler and not really into doing it every weekend I just don't make it a priority. Lol I know there's a few that fish without worrying about licenses etc but my mom's office at the RC&D in the Bitterroot worked closely with the Forest Service and Fish and Wildlife I know how important it is to follow the rules that are established by those agencies because they are there for a reason and to protect our wild places.
Just a note: If you want the Dirty Dining book and go to the local bookstore to get it, use the full name and author. Otherwise the first thing to pop up is a bodice ripper. Don't ask how I know...
Ugh don't even get me started on the TP offenders... and the beer cans in "fire pits" grrrrrrrr Love me some Asian Recipes! lol or at least the less spicy ones XD
I have a buddy that was given some bacon (from Benton in Tennessee..premo stuff) on a day ride we were on. Put it in the saddlebag on his Harley Road Glide. He lives in a cabin at a mountain resort near Pigeon Forge TN. He forgot the bacon in his saddlebag after getting home. Later than night he heard a crash and walked out to find a black bear had pushed his bike over and was doing its darndest to get into that saddle bag (scratching and gnawing on it) while climbing all over his bike. I think the total damage to the bike neared ten grand!!! So, don't leave food in your bike. Hang it!
Good info, but for me I like simplicity. After a long day of riding and setting up camp, all I wanna do is settle down to a can of beef stew and rice for dinners and oatmeal for breakfast. Also, I discovered Huel complete meals. Cheap, easy, and nutritionally complete one-pot meals; just add H20. just sayin'.
That's great for you, some of us like fresh vegetables and whole grains while we're traveling 🤷 lol there's lots of options for canned or prepackaged food but not as many resources for making meals from whole foods off a motorcycle
I make meals prior, and dehydrate and vacuum seal them. Max I've packed for though was 4 days. Any longer than that though I'd have to go to a store. Basically dehydrating your own meals, your recipes are virtually endless.
@@AstheMagpieFlies look up dehydrated meals for the backcountry, there's tons of resources on here with guidelines on what to avoid when planning and prepping your meals. We do it for kayak camps, and hiking, ect. It's great, some things dehydrate better than others, and bring some spices, dehydrating takes some flavor away. Otherwise compact, and lightweight, and not needing to pack a cooler. It's well worth it to us. Good luck, and let me know if and when you give it a shot. 🙂
@@AstheMagpieFlies I have the nesco FD-75A, it was the cheapest option with good reviews that also had a thermostat. There's much bigger, and much more expensive options, as well as cheaper, but I do recommend one with a thermostat.
This video is perfect! You did great at explaining all aspects of food safety and meal prep so any newcomer to cooking while camping is well educated. Ditch the dehydrated meal bag and enjoy a nice dinner after a long day of riding.
Thanks so much man :)
I think there is a time and place for the dehydrated meals though, (specially as I can't cook for the life of me, hahaha) but I'm hoping to rectify this problem for myself as otherwise the next 5 weeks on the road are going to get really expensive $$$ and as I'm not getting any holiday pay after the first 2 weeks I'll have to really watch my money!
@@GlobalWalkabout I'll admit during some quick lunch stops I've ate a bagged meal just because it was quick and easy.
I try to make a decent breakfast and dinner since those are the times everything on the bike is unpacked and easy to get to.
You will save some money cooking for yourself. Plus it doesn't have to be anything elaborate. Salt and pepper go a long way for flavor or even a pre made grill seasoning that works on everything works.
Thanks again for a great video. For the pack in and pack out, I chose to make recyclable wipes. I cut up an old piece of fabric into rectangles fold them up and put into a sealed tight container. In that container I have a mixture of 90%+ alcohol, couple tablespoons of hydrogen peroxide and couple old drops of liquid soap. Once I used the wipe I put it in a plastic sealable bag to take home and washed to be reused again. Snows almost gone here. ;)
Thank you for watching it :)
I LOVE THAT!
I just ate lunch and I'm already ready for some motocamp cooking!
haha I just got back from a one nighter in Maupin and made FANCY food I'm excited to share those lol
I’ve only done 1 night overnights, but part of the fun are the diners along the way. I’m also super frugal, so I like just 1 meal dining out a day. I’m gearing up for something longer, so I appreciate the tips!!
Yes! I normally have lunch out since it's the cheapest meal of the day at most restaurants and make dinner at camp.
Excited for your longer adventures to come!! Glad I could be a little useful!
My favourite resource for recipes is honestly social media. So many people have put creative spins on healthy on the go meals. We tried your pasta from a previous video and it was a big hit on one of our journeys last fall.
I wanted to say thank you for making this video, your the first person I've seen mention utilizing a cooler. All the other videos I've watched are only highlighting the gear that they take with them and they never touch on what they actually eat or if they've ever experimented with using a cooler. I enjoyed the video and I now feel like I might actually attempt camping (1-2 days) from my adventure bike.
I don't have a go-to for camping recipes, but Instagram has recently been pushing some yummy recipes to cook at home (out of nowhere, too) and there's been some good finds. Added bonus: there aren't 10,000 ads to scroll past, and you don't need to sit through the OP's life story to get to the important part like you normally would with recipe websites👍👍
8 years of my boys in the Boy Scouts taught me a lot of easy, fast, good meals. “Eggs in a bag” 2 eggs cracked int o a 1quart freezer bag. Add omelette type ingredients. Zip out all the air. Boil the bag. When it’s firm, it’s done. No dishes. Can cook multiple bags at once. Use a sharpie for ID. Pinterest is good for camping recipes.
I have not had much luck with that method of omelette making lol something always go wrong lol
@@AstheMagpieFlies My guess is too many veggies in the bag. Too much moisture takes a lot longer to set. Meats and cheeses work best. With the Scouts we would boil 20 at a time. Also just a little air left in the bag keeps it floating.
Great video, LOTS of great idears! My camping recipes (end screen) usually come from either what I cook at home, what I ate in the field in the Army (and cooked during my last year's service), and....whatever fast food or gas station cuisine is close 😜Happy weekend, my friend! 😊✌
Lol thanks friend
@@AstheMagpieFlies 👍✌😊
Some great tips here. I have to go back and watch part 1 still. I rarely bring much for food with me mostly because I bring to much other stuff with me, so I have to unload and set up camp and then run into town for some groceries. That works alright because I'm not generally moving everyday I usually set up and I'm there for the night, the weekend or the week. I would have to rethink my whole list if I ever do a big trip where I'm moving everyday.
Great tips. Another wonderful video from Amanda! 👍
Thanks so much Dale!
Camp cooking is my favorite sport
lol sport huh
My mom is an amazing cook, she inspires a lot of my cooking. When I was a wilderness ranger I developed a variety of camp meals, I carried everything on my back then (-: nice episode, high quality as usual! Peace
AW! I love that!
Gah I'm forever grateful I don't have to carry everything I take on my back XD Backpacking looks amazing, but not sure I'm cut out for it. But you can never know until you try right haha
This is chock full of excellent information! I want to check out the cookbooks. We eat so much freeze dried food, I like making a meal over the fire. Thanks for the links!
Thanks so much lady :D
Oh my gosh thanks for the reminder I completely forgot to add those links!
Here's Dirty Dining: amzn.to/3rq2YiP
The New camp Cookbook: amzn.to/3c6wHqD
Very informative, entertaining and great presentation. I can tell a lot of work and effort went into this and I thank you for it.
Another amazing video to complement the previous one, well done Amanda!! Hopefully your tool roll will be coming too! Thank you for sharing it!! 👍👍
Thanks so much Nelio!
haha that reminds me Lisa Thomas uses a modified tool roll for her kitchen utensils! She also keeps her spices in film canisters :D
@@AstheMagpieFlies hahaha, and I meant hopefully you will also share 1 video about your tool roll. 😁👍
Thank you for the video. I'm planning my first motocamp and your tips and advice will help. All the best.
Lately you are my favorite source for all things camp food! Thanks! Keep up the good work.
AW thank you so much Hal!
"Things that may explode....." Laughed for ten minutes on that one....assuming you didn't mean popcorn of course. Congrats on the sell out at RMR, too!!
lol Thanks Richard :P
What could possibly explode??? 🤔 Anyone got any ideas??? 🤷♂️
Great video Amanda. I’m sorry I’ll miss your event this year but, I did add it to my bucket list for destinations in years to come. Ride safe. 🇺🇸
Thanks Mike!
I hope you can make it in the future!
My lillest critter’s reaction at 6:48...yummy! Mine....deelish!
Another great video Amanda.
I haven’t got a resource for new camping recipes, I just kinda go with the flow and cook what’s available.
That's a sign that you've done an EXCELLENT job teaching them good taste in food Critter! :D
Great advice as usual... I do need to get a few more cookbooks. With the tent trailer, I can carry a good cooler and up to 4 days worth of food. Still need ice every 2-3 days. I would rather cook at camp than do the restaurant thing, but occasionally you just have to go with it. I will start out with a frozen steak, a couple of frozen chicken breasts, bacon, cold cuts and cheese, eggs, butter, pint of milk. I find peppers, potatoes and onions travel well... seems stir fries are a staple. When I was traveling on the bike before the trailer, I could only carry 2 days max worth of perishables in the soft cooler. Buy fresh when you can on your travels.
Yaa! Stir Frys are just like ultimate camping food, I wish more people thought of that as the go to camp food instead of hot dogs XD
Thank you for the video and the comprehensive lists of equipment attached
While food is a necessary consideration on an outing. For me, it isn’t necessary to go all in and prepare meals. I do carry a small soft sided cooler that contains bottled water and a small amount of ice. It does the job and I work within its limitations. On occasion I do take the restaurant leftover bags and put them in my iced cooler. I normally save the lunch leftovers and add them to my dinner. Rest assured they go in a cooler (with ice) and they are consumed the same day. I do shop at stores for essentials, fresh fruit, drinks, and easy to fix meals. Sometimes it’s hotdogs and beans and other times it is something a little less or more. Restaurant meals are always (most generally) an excellent option when ya just can’t stand to look at another freeze fried entree. I get my ideas for camp cooking from what I like to eat at home..... and of course watching your videos Amanda......👍 Veggie kabobs, or sautéed mushrooms and onions with anything is always good, but especially with rice and potatoes.
I loved the video, I appreciate all the information, while I may not do all of the things on your list, I hope I will do all of the “correct” things. Sometime we need to reconcile ourselves to the fact we all will consume an average of six pounds of dirt in our lifetime, 🙁.......but not all of it at once.😊
hahaha Thanks Roger :P
Having grown up in Scouting and being an adult Scout Leader, there are a ton of recipes and camp cooking tips and resources online (or anything to do with camping). Camp cooking is a requirement for early rank advancement. Just search for "scout cookbook" or something similar or more specific. Of course the challenge as with most recipes is downsizing the ingredients to one or two people. As a Scout the foil pack or meal is often prepared for the first meal of a weekend camp. The Scouts prepare the meals at home before the trip and they are kept in coolers. My favorite to make was a foil burger, but it was more than that. Make hamburger patties or like a mini meatloaf with chopped potatoes, carrots and onions. Since the camp starts Friday after trip to the site, the foil meal is easy to have after setting up camp and making camp fires.
Hah, great timing, I am working on an irreverent food video discussing my three main travel food groups, sugar, caffeine and sodium. I need to take some lessons from you. Nicely done.
Never gone camping or cooking on the road before so these are some eye opening tips, definitely food for thought lol.
One of the few I do watch to the end.
AW thanks so much :)
I so appreciate the level of detail and information you always provide. Excited to go out and try moto-camping myself. Thanks for the great videos.
Outstanding tips and info !!!!! Prep and organizing always work in life ! Nice vid !!!
Thanks man! :D
This perfect video tutorial comes in handy at camp
Thanks!
Wow thanks. I usually opt for convenience when it comes to camping meals, but I'm totally inspired by watching this. I need one of those collapsible Sea to Summit pans like you have. I don't have a favorite cooking resource, but I definitely have a cooking inspiration resource right here on this channel. Thanks also for educating everyone on LNT.
Thanks so much Jess! :)
We will have to look into those cookbooks! Great video Amanda!! ✌🏽
Video is full of wise advice...
Thanks Edd!
I've got a collapsible sink/bucket that folds up palmsize. I'm still going to have to replace my tent most likely. What tent do you use again?
I use the biodegradable camp soap. I did not know about the sented wipes and bears.
Yess! Do you have that Sea to Summit bucket looking one? I've been eyeing one of those!
I have the Big Agnes Copper Spur HV UL2 Bikepacking Tent, it's pretty expensive but it was worth it in my opinion, it's soooo compact, but also has great head room and all the pockets/features make it worth it for me personally.
www.rei.com/product/188352/big-agnes-copper-spur-hv-ul2-bikepack-tent?sku=1883520001&store=102&cm_mmc=PLA_Google%7C21700000001700551_1883520001%7C92700057782293986%7CNB%7C71700000074092887&gclid=Cj0KCQiA7YyCBhD_ARIsALkj54pHaHlrXwUUfDnEYcnaI0Rw1qWFO9nNyYCK9eP_lzYKps5fh0BsltQaAkh6EALw_wcB&gclsrc=aw.ds
Moto Camp Nerd has a few other Big Agnes tents that are similar to my Copper Spur like the Tiger Wall and the Fly Creek that I encourage you to research and check out (and if you use my code MAGPIE and get one of those tents on Moto Camp Nerd you get 10% Off which adds up on big purchases like that! ) motocampnerd.com/?ref=Magpie
@@AstheMagpieFlies I can't remember off the top of my head what brand it is. It has a cable around the top that keeps the water in, like those pools without hard sides.
I really need to replace my tent. The rain fly on my Sierra Design ripped and I had to duck tape it. Down on the low end of it. Which kinda sucks cuz I had just replaced the poles after they were stolen.
Thanks for the tips and inspiration, I always start out with good intentions to eat healthily on a trip.... then fail miserably.
If you're food in a cooler has been over 40 degrees for over 2 hours boiling it won't help. You might kill the bacteria but the waste created by the bacteria will still and can make you sick. I mostly eat at restaurants. Also don't sleep in or keep the clothes you cooked in in the tent.
Thanks for sharing. Stay safe and have fun.
I love camping. Great advice!
Thanks Katrina! *high five*
Thanks for these videos - lots of ideas ready for summer!
I basically live off sausage and beans when I'm camping, my sausage and beans game is strong. :) 🇬🇧
lol hopefully you can sneak in some vegetables when you stop a restaurant on the way home haha
That’s one way to scare bears away. Eat ALLOT of beans. hehe
I just try to find easy, quick to make recipes. I'm a road rider, so I can stop somewhere before end of the day to pick up essentials. Trick is to know what those essentials would work best together. Some cooking ... hopefully good eating. 👍👍
Yes!! Working on kind of building an intuitive fat/acid/salt combos makes making food on the road better and better. Practice makes perfect and all those things lol
I haven't thought about this yet for my 48 states in 10 days challenge. I'm not sure how much I should take vs. taking time off the bike to eat. Need to plan this out. :)
LOOK AT THAT VIDEO ILLUSTRATION DRAWINGS! I LOVED THE COOLER PART WELL DONE DEAR!!
Excellent! Love these kinds of informative videos.
Thanks Brad! lol I'm glad someone likes them. I worry that everyone is just here for the vlogs sometimes XD
I love the chapters, thank you!
Great info on the aspects of FOOD. One of my favorite subjects btw. 😉
On another topic, I'm curious as to the name of your channel ? 😊🙂🤔
Thanks MrMike!
Annnd the answer to your question iiiis here: th-cam.com/video/DdBFE4AXfjU/w-d-xo.html
@@AstheMagpieFlies Awesome,,, I figured it was a question with an answer out there somewhere. I live in southern Indiana and we don't have Magpies here. We do have lots of cows and they in turn leave lots of cow pies laying around. But, you wouldn't want those flying by ya. LOL
I just GOOGLED Magpie birds. Beautiful looking bird.
Thanks for taking the time to reply to my comment.
Stay safe out there !!! 🙂
😂 2:26 did you hear that Cody? I do not have any camping recipe sources, sorry will have to pass on that one. Loved the foil pack idea though.
😂
Thank you very much, very informative! Summer is coming :)
Yay! I'm glad it was helpful!
Word of mouth is the best recipe getter. When you mention camp food around people that cook, all kinds of recipes get talked about. Just have to be willing to experiment and try different things.
I do love that!
Great information, and presentation!
Great stuff Zito! Cool outro too!
Thanks!
Great videos!...I will admit....that when we moto camp....when it comes to food...we cheat....we just restaurant it!🤣👍...thanks for sharing!....stay safe...ride safe!!😎👍🤙👍🤙🇨🇦
lol No shame in that!
Great ideas! Thank you!
Separating coolers by day is a great plan as if you don't open the cooler it will stay cold even longer.
My favourite place to find camping recipes, apart from awesome TH-cam travel videos ...ahem...is to just try stuff at home and see what works. After many years of canoe camping (which is nearly identical to motorcycle when it comes to food and packing) I've got a lot of good recopies
Awesome! :D Thanks Mike!
Thank you for the great tips!! 😃
I'm so glad they were helpful!
So I got the New Camp Cookbook from your link in the Kindle version, but I was really disappointed to see the Dirty Dining book isn't available in Kindle version, which is really quite sad because while I'm on the road on a long trip I'll be damned if I'm carrying a paperback :'D (Hey Amanda, my 5 week Rise of the Phoenix adventure begins on Monday!!!! can't wait to get out on the open road again!!)
I'm bummed that the Dirt Dining Cookbook isn't on Kindle either, maybe if enough of us ask 2RidetheWorld for a digital version it might happen! lol
If there's a recipe I want to try on my next trip I will just take pictures of that page with my phone.
@@AstheMagpieFlies can you take pics of every page and send to me 😂
Yeah it might be good if they release a kindle version.
Great Video Amanda. Thank you for all you do. Your videos are literally my text book. End screen crew in da house! my kitchen is actually where I create most of my recipes for picnicking or camping. It is easier to find out that Turmeric does not go with pickled beet casserole when you are in your kitchen at home than when it is dark rainy and cold at the campsite and this is the only thing you have prepared. The names of the ingredients have been changed to protect the innocent. #don'taskmehowIknow
Thanks so much Falcro!
eeeewwww tumeric and pickled beets XD lol I don't want to know what they actually were then lol
I'm so happy with this cause I was looking about moto camping and I learned a lot with this...one of my biggest doubt was about coolers because I live in a dessert area and I didn't see a lot of hard sided coolers with bikes but now I see it can be used...thanks for the videos!...pd: subscribed n_n
I recommend a soft-sided cooler lined with reflectix. It works fantastic and holds ice for a few days. My choice is the Nelson Rigg mountable cooler.
Thanks for sharing
Great advice! Especially the coolers. And the food safety info seems like a duh... but then again, it was great info just incase. 🙌🏻😎
Oh! And I will share recipes with you or a sources as I find them.
💖For real, but after some of the other videos I try not to assume what everyone knows 😂
YAY! Thanks Robin!
@@AstheMagpieFlies hate that I missed a large chunk of the live stream on Doodle’s channel. I only saw about 20 minutes, but Y’all where amazing!
I am a moto camp newbie. This is the year lol 😆 I'm gonna get out there. I have some traveling to do.
You got this!!
They make coolers that have 12 volt plugs that keep everything cool I have seen a commercial on them
Interesttting, I would be cautious about how much power you're drawing from the bike though....
@@AstheMagpieFlies me to I am not sure how many amps it can pull out of the little battery on a motorcycle
@@AstheMagpieFlies those are for people in a car / truck with air conditioning; and they only cool X amount of degrees less than ambient temp; for instance maybe 20 degrees less, so if it's 80 degrees out, ur only getting 60 degrees inside the cooler; in a cooled a/c car, say 20 less than 70 = 50 which sounds fine... which is why they are made for cars / trucks. the only place i've seen them sold is at truck stops. they are not made for overnite use when a vehicle is 'off.' i own one. mine can both heat and cool. it's about the size of a lunchbox and was very handy in a cheap hotel with no frig or for a nice cold drink in a car on a long trip. it came with both ac and dc cords. there are bigger ones but of course they'd draw much more power; not make for bike batteries.
i left a note re those 12v fridges below; i own one.
Great videos full of useful tips! Instead of reusable freeze packs you can use frozen water bottles (cheap thin disposable plastic ones from the supermarket are good as they crush down to nothing when empty), when they thaw you have extra drinking/washing water. You make some really interesting videos Amanda, thanks for bringing us along!
cooler cooler cooler cooler lol
cool vid amanda 👍👍👍😊😊😊
I use a double walled thermos filled with ice to keep drinks cold, I usually get a couple of cold drink refills. Now, if I can come up with a solar powered portable microwave for those frozen 7 Eleven burritos. 😉🤪💪🇺🇸💪
Thermoses are gold especially in the Summer!
haha let me know how you go with that microwave situation.
I know they make like Solar Ovens, maybe that's your next step lol
They make them !
Frozen water bottles frozen meals back of ultra 6 days feeding 7 people worked great
Great vid
Thanks so much!
Great video dear. New frend im to sign you.
Thanks and welcome to the Magpie Fam!
My dad would take aluminum foil when we went camping and use it to cook fish we caught. Yum!
GAH YES. Foil Pack Fish is like the BESTTTT
@@AstheMagpieFlies Do you ever fish on your trips?
In Montana yes, but the cost of fishing licenses in Oregon for out of staters is insane, which I find to be the case in most other states and since I'm more of a casual angler and not really into doing it every weekend I just don't make it a priority. Lol
I know there's a few that fish without worrying about licenses etc but my mom's office at the RC&D in the Bitterroot worked closely with the Forest Service and Fish and Wildlife I know how important it is to follow the rules that are established by those agencies because they are there for a reason and to protect our wild places.
Just a note: If you want the Dirty Dining book and go to the local bookstore to get it, use the full name and author. Otherwise the first thing to pop up is a bodice ripper. Don't ask how I know...
Good info, but I usually use can and "freeze dry" food. Ok... yes I'm lazy, but I believe in good bourbon by the camp fire.
lol we all have our go-tos I just hope you can sneak in some fresh food every once in a while when you're on trips!
Good talk
Thanks Mike! I know it's not super exciting buuuut it's important lol
@@AstheMagpieFlies some great reminders. It's easy to forget stuff in the heat of stress. Stuff that can ruin the entire day.
Another well covered subject. LNT absolutely. The worst is the TP offenders. Recipes: Asian culture and hikers. 👍😎
Ugh don't even get me started on the TP offenders... and the beer cans in "fire pits" grrrrrrrr
Love me some Asian Recipes! lol or at least the less spicy ones XD
#yes ❤️🙏🙌❤️
I have a buddy that was given some bacon (from Benton in Tennessee..premo stuff) on a day ride we were on. Put it in the saddlebag on his Harley Road Glide. He lives in a cabin at a mountain resort near Pigeon Forge TN. He forgot the bacon in his saddlebag after getting home. Later than night he heard a crash and walked out to find a black bear had pushed his bike over and was doing its darndest to get into that saddle bag (scratching and gnawing on it) while climbing all over his bike. I think the total damage to the bike neared ten grand!!! So, don't leave food in your bike. Hang it!
Camping recipes? ??? Always a mystery. I swear,this year I'll follow the road till I break. Eyes or no eyes.
😂
Good info, but for me I like simplicity. After a long day of riding and setting up camp, all I wanna do is settle down to a can of beef stew and rice for dinners and oatmeal for breakfast. Also, I discovered Huel complete meals. Cheap, easy, and nutritionally complete one-pot meals; just add H20.
just sayin'.
That's great for you, some of us like fresh vegetables and whole grains while we're traveling 🤷 lol there's lots of options for canned or prepackaged food but not as many resources for making meals from whole foods off a motorcycle
Привет мотоциклистам. Подключите пожалуйста субтитры на РУССКОМ. С уважением Ваш подписчик.
End Screen Crew, I got nothing. I don't cook. Food bars, tuna pouches, nuts, raisins, dried foods & Denny's ;-) sorry.
I have no doubt that I would die of botulism if I made an attempt to feed myself in Camp while on the Road. 🤣
lol Don't sell yourself short Scott! :P
I make meals prior, and dehydrate and vacuum seal them. Max I've packed for though was 4 days. Any longer than that though I'd have to go to a store. Basically dehydrating your own meals, your recipes are virtually endless.
Yesss GOALS 👏
@@AstheMagpieFlies look up dehydrated meals for the backcountry, there's tons of resources on here with guidelines on what to avoid when planning and prepping your meals. We do it for kayak camps, and hiking, ect. It's great, some things dehydrate better than others, and bring some spices, dehydrating takes some flavor away. Otherwise compact, and lightweight, and not needing to pack a cooler. It's well worth it to us. Good luck, and let me know if and when you give it a shot. 🙂
Lol oh I know I've done a lot of research I just haven't bought a dehydrator lol 🤣
@@AstheMagpieFlies I have the nesco FD-75A, it was the cheapest option with good reviews that also had a thermostat. There's much bigger, and much more expensive options, as well as cheaper, but I do recommend one with a thermostat.
Enjoyed the video. I am struggling with your abbreviations tho. And can we say raccoons? They can open just about anything! Little turds.
Which abbreviations are confusing?
BDR style trip? We call it primitive camping.
Oh! Lol that's not referring to the style of camping thats referring to Backcountry Discovery Routes. Www.ridebdr.com
Don't have resource for camp cooking just stay with what I know char meat over fire
No veggies Doyle?
@@AstheMagpieFlies sure bake tatoe
Cooler? 😆🤣
All good tips for animal awareness. Raccoons can be the worst.