Lefse is more Norwegian Tortillas, and that food is not very Norwegian at all. Also the ost part means cheese. It's like calling it chai tea. Would you have some coffee coffee with cream cream? Also those meatballs were swedish.
THAT'S WHAT I THOUGHT!! Because as a Swede, when I heard them say the name of the cheese at 1:16 I thought to myself "doesn't look bad at all- ...wait a minute! Do they mean "getost" ?! 😂That would mean that the man just said a Norwegian cheese named "goat cheese "
@@shirox11 Getost literally only means goat cheese (get = goat and ost = cheese) and is just a type of cheese that exists pretty much everywhere, it’s not a Norwegian cheese or a specific brand of cheese like say Brie, Chèvre or Camembert cheese. But please feel free to tell me more about what’s Norwegian which you clearly know much more about than me…
@@pmophy17421 that type of goat cheese is a bit unknown outside of Scandinavia. Also called "brunost" in Norwegian, since it's well brown. Called "mesost" in Swedish. Just made with goats milk. Never seen it outside Sweden and Norway. It's not made like a regular goats cheese is made.
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WONDERFUL FOOD I LOVE THAT FOOD
The jokes 😂😂 Guy's a whole vibe
That gravy can go on anything
this woman Scandinavian inspired food truc, just wow! 😋 How did she came up with the idea?!
Nice ❤
8:05 guy n his puns LMAO
the guy is like huh
Surely nothing was funky in Guy's younger days in France!
As a Scandinavian I'm very confused about most of this.
There is notting Scandinavian about this, but creds for the attempt
Lefse is more Norwegian Tortillas, and that food is not very Norwegian at all.
Also the ost part means cheese. It's like calling it chai tea.
Would you have some coffee coffee with cream cream?
Also those meatballs were swedish.
THAT'S WHAT I THOUGHT!! Because as a Swede, when I heard them say the name of the cheese at 1:16 I thought to myself "doesn't look bad at all- ...wait a minute! Do they mean "getost" ?! 😂That would mean that the man just said a Norwegian cheese named "goat cheese "
I got the chai tea reference but didn't got what you mean by ost part. Can you pls explain one more time?
Why they try to say getost rather than just say goat cheese escapes me.
Because it’s Norwegian cheese, hence it’s in you know….Norwegian
@@shirox11 Getost literally only means goat cheese (get = goat and ost = cheese) and is just a type of cheese that exists pretty much everywhere, it’s not a Norwegian cheese or a specific brand of cheese like say Brie, Chèvre or Camembert cheese. But please feel free to tell me more about what’s Norwegian which you clearly know much more about than me…
@@pmophy17421 that type of goat cheese is a bit unknown outside of Scandinavia. Also called "brunost" in Norwegian, since it's well brown. Called "mesost" in Swedish. Just made with goats milk. Never seen it outside Sweden and Norway. It's not made like a regular goats cheese is made.
@@shirox11 Honestly, chances are they probably said it to make it sound more foreign and exotic
The only Norwegian thing about that wrap is the geitost gravy
Very interesting! I have a cooking channel too, if you're interested) But it's small)
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