How can I realign ? I tried both ways , but the grinding is very inconsistent . Small adjustment less than a point and suddenly I go from 40 seconds to 20 seconds…
Search for some of our alignment videos, there are some burr swap and alignment videos that should help. You might also check the wave spring, we see people bend them, adding a bit more tension seems to help.
I was running my DF83 at around 20 and then it suddenly stopped giving me a good shot even when lowering the front size. I’m now almost down to 0 and my shots are still very runny no matter the coffee beans I used. Help!
Hi there! Thanks for all the content! Can I ask you a question? How many kilos you needed to season this burrs? I also have the DF83 with the ssp espresso burrs. After 3 kilos I think they are not in its full potential. I constantly found some channeling in the espresso puck and I think is due to this but I’m no sure. How was your experience? Pd: my burrs are perfectly aligned.
I removed the top burr and forgot to mark it and im not sure which way I put it in lol. Is this going to destroy the burrs? Is there a way to troubleshoot this?
where can i buy the white holder of the coffee grinder cup you have is so cool in the right inclince.
Check out portakeeper.com
How can I realign ? I tried both ways , but the grinding is very inconsistent . Small adjustment less than a point and suddenly I go from 40 seconds to 20 seconds…
Search for some of our alignment videos, there are some burr swap and alignment videos that should help. You might also check the wave spring, we see people bend them, adding a bit more tension seems to help.
I was running my DF83 at around 20 and then it suddenly stopped giving me a good shot even when lowering the front size. I’m now almost down to 0 and my shots are still very runny no matter the coffee beans I used. Help!
not really able to diagnose through youtube. Sounds like something is loose or possibly bend burr carrier. Might have run a rock through it.
Hi there! Thanks for all the content! Can I ask you a question? How many kilos you needed to season this burrs? I also have the DF83 with the ssp espresso burrs. After 3 kilos I think they are not in its full potential. I constantly found some channeling in the espresso puck and I think is due to this but I’m no sure. How was your experience? Pd: my burrs are perfectly aligned.
How is the build quality?
Was that anti popcorn device included with the DF83? I don’t have one on my v2
and the black to plastic to avoid the coffee bean to pop up off the grider !!??
Same portakeeper.com
I removed the top burr and forgot to mark it and im not sure which way I put it in lol. Is this going to destroy the burrs? Is there a way to troubleshoot this?
Wont destroy but might not be aligned to factory. google how to check with dry erase.