Upgrading from Uuni 2S to Uuni 3 Wood Fired Oven

I've had my Uuni 2S for many years now, and it's lasted well through a lot of use. I was given an opportunity to try out the newer Uuni 3 Wood Fired Oven and wanted to look at what was new on it compared to the Uuni 2S.
I look at a lot of the comments Uuni users make, and it has been great to see that Uuni have taken a lot of these onboard in the Uuni 3.
I'm looking forward to cooking up plenty of food on this great little wood fired oven.
To learn more about Uuni visit their website uk.uuni.net

[@VincenzoIanni1982]

Is possible to use Ooni 3 only with little solid wood sticks (instead pellet)?

[@Got2EatPizza]

I use the Uuni 3 and it’s really good!

[@CountryWoodSmoke]

Seems a great bit of kit indeed

[@Gibson408]

Always love your uuni content, hopefully I will be getting one next month. I'm still unsure on whether to get a uuni 3 or an uuni pro. I like the extra height of the pro as I thought I could cook bigger joints in it, but actually would just doing that on my kettle do just as well and save the money? Either way would love to see more content on this oven!

[@CountryWoodSmoke]

Christian Gibson thank you... pro looks pretty awesome as well. Pro is pushing towards more traditional wood fired cooking..roasting and lots of options which can all be done in a kettle as well.

[@gazzidgebbqs1209]

Looking forward to seeing some Pizza, Steak and Yorkshire Puddings from that, Marcus!

[@CountryWoodSmoke]

murphys89 that sounds a plan :)