home croissanterie cafe opening vlog ☕️ | BEHIND THE SCENES: business owner & pastry chef 🥐 🧑🏻🍳
ฝัง
- เผยแพร่เมื่อ 10 เม.ย. 2023
- ~from little things, big things grow ☺ ~
this is my most proud video yet- filming behind the scenes for ben's first day of cafe opening in sydney! this man can do it all, being both the business owner & the only pastry chef 👨🍳
ben has been baking from home for two years while he worked full-time as a software engineer. he quit his job last year to open a croissanterie in balmain where his vision is for home croissanterie to be a place where people can gather and share an experience. my personal favorite croissants are the maple bacon, potato seasalt, and almond (not on menu yet, but will be soon!) they also serve the best hot choc/coffee i've ever had too :~) i can't wait to see what the future brings! 💫
location: 418 darling st, balmain, sydney
instagram: @homecroissanterie
swing by if you're in sydney, i promise you they're worth it 😋
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- about me -
my name is Jessica and i'm based in sydney, australia! 🇦🇺 i will be posting lifestyle vlogs, challenges, get ready with me, Q&A's, hauls/unboxing, etc. thanks for stopping by, hope you'll follow along my TH-cam journey! 🤍
✿ email: jessicayjlin25@gmail.com
✿ instagram: jessxlin
✿ red 小紅書: jessxlin
![FIRST TIME WORKING AS A PASTRY CHEF STAGIAIRE 👩🏻🍳 🥐 [CAFE VLOG]](http://i.ytimg.com/vi/oc-b4T7H-gM/mqdefault.jpg)
![FIRST TIME WORKING AS A PASTRY CHEF STAGIAIRE 👩🏻🍳 🥐 [CAFE VLOG]](/img/tr.png)
![FIRST TIME WORKING AT A BAKERY CAFE IN SYDNEY [GOPRO VLOG]](/img/n.gif)
As a fellow 25yo following my dreams, I know that feeling of “how much better it can be” very well but it’s so important to remember we’re already doing great by simply putting in the effort. Things can only get better and better!!
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Congratulations on your business Ben! I'm a baker myself and I really appreciate the viennoiserie skill here. Absolutely beautiful work and I understand your frustration on the croissants not proofing fully. I wish you the BEST of luck.
I just wanted to say that you captured his first day perfectly and it warms my heart to see these adorable behind the scenes that he will remember and be able to look back on forever! as someone who wants to eventually own their own bakery business, it makes me so happy to see him in his element and all the support! thank you for documenting so beautifully!
thank you!! at the time i thought i did my best but looking back i wish i had edited/filmed it better... so i'm really glad that you like this video : ) i might actually do a follow up one in a bit 👀 wish you all the best with starting your own bakery business 🤌🏼
Super neat to see this behind the scenes of a bakery opening! Definitely inspiring and it seems like a LOT of work so major props to you and your mans!!
yesss its crazy how he handles everything on his own! back of house content coming soon ✨ 👀
These look like the best croissants in the world
made by a Chinese man who has never had a French croissant 😗
aw, this was so nice to watch, you guys have the best energy
Vlogs from pastry are the best!
Wanna see more😻
This couple are so cute together, they should be actor and actress.
bens a natural on camera! more so than me HAHA but thank you! : )
Love every second of this vlog🥰 The croissants look amazing!
Hehe thanks!! See you in July 🤩
Cute couple together u guys have high energy ❤❤
Que legal que lá não precisa usar touca
Realmente é muito limpo o lugar
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Omg everything looks so yummy
Now I want a pastry business too!
My son, Michael Watanabe is also a chef and he loves to bake. He’s so passionate. He is the one that sent me your video. This is his dream what you were doing open up a shop in Colorado and he’ll run it. Lol I’ve never seen a hard worker than him and fast and clean.
That was so cuteee, good luck!
Thank you!! 🤍
Very good...I loved your vibes...❤
Congratulations! Delicious croissant! Greetings from Perú! 😊❤❤
Congratulations 🎉❤ good looking for everything, from the chef, girl friend, tattooed, the bakery etc… I am also pastry chef myself in the 🇺🇸🇺🇸🇺🇸 definitely will visit your bakery in 🇦🇺🦘
Такой хорошенький 😊
hi- love your content! Thank you for sharing, best of luck from California
Wish you the best 🎉🎉🎉
I like your vids!! Actually reminds me of me n my bf, you guys are so cute together :) my bf is also a baker n he also wanna open his own store one day. Watching your vid is like visioning our dream. Please make more vids❤
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Hey Jess love this wholesome video ❤️❤️❤️ I wanted to ask how Ben became a pastry chef. Did he learn at home or did he go for a pastry course before? And how did he gain the knowledge on how to set up a bakery?
Thanks Sarah! 🫶🏻 He learned at home from Google & TH-cam! Started selling croissants from home (hence the shop name), grew a following which eventually led to brick and mortar store : ) in terms of setting it up, it was just going with the flow!
Feel free to read more here:
www.homecroissanterie.com/about
Congratulations on following your Dream
Congratulations and Great Documentary for him Wishing you Amazing Success ✨💕💖💕✨FELLO CHEF 👩🏽🍳
加油 sadly just left syd cant wait to go back and try
From software engineer to baker, woww.
you guys make me want to open up a cafe here in Alaska lol
ALASKA please do it :>
Good job
Good luck from Poland🎉
Cozy café. It will be fulled with customers. Btw can I have a croissant and cofe on the way of library ☕🥐
Weekends are always bustling! Croissant + coffee best combo ☺️
Good from japan 🇯🇵
your accents are so interesting! Did you grow up in sydney?
We grew up in Shanghai!
👍🏻⚘️❤️👌🏼💜👏😋😋😋🎉
Hello, wonderful video, cool walk, I enjoyed spending time with you, friendly like, come visit, I will be very happy, good luck and all the best🤗🤗😍😍
you have to work early morning around 3-4 am
very nice vlog and good looking pastries :)
But one butter croissant for $ 6.5 and $ 7 for a pain au chocolate? holy cow
Yaa I feel you but for the amount of technique, time (2 days) & work, it’s actually suuuper worth! 😌
those are some hefty bois so it looks fairly worth. my college would sell similar sizes for around $4 but they're mass manufactured/from a factory
Baker’s life is tough. Respect 💪🏼
F... Ben is HOT AF and then you didn't expect to see underneath... I was already melting and then at the end woof
I laughed HAHAH
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please lady can you atleast help him out 😢cmon your in his way.
I do now!!! 😫
This is our Taylor Swift & Travis K. of the Asian Community🤗💘💥💘
Please turn to Jesus he loves you so much and died on the cross for you and your family and friends ❤❤❤❤
The Reason why the Croissants didn't proof before was because he forgot to use Yeast or the Yeast was ineffective.
She needs to dress to health safety standards l
Nathalie tran my wife's name 😅