పెరుగు ఎపుడు రుచిగా గడ్డలా రావాలంటే ఈ Tips Follow పాటించండి | Curd Making Traditional Style

[@korivibharathi2106]

Chalabagundi Tq

[@doggaannapoorna6456]

Very nice

[@chsurekhasurekha7999]

Barepaluveyocha andi

[@subadrapokkalla9767]

Anny cups evariky ichharu thally subha raathry

[@MaaACHMuchatlu]

Maadhi oka ashramam andi

[@veniramdonthu4443]

Night motham open ga unchutara pina lid lekunda

[@MaaACHMuchatlu]

Ledhu compulsory close chesukovali

[@shashigardens]

Mirchi...karam vuntundemonandi

[@achgardenandpets]

Antha spicy vundadhu chala baguntundhi

[@RanjithKumar-ym5fl]

Meru boul ni pathukoni milk poyali