आज बनाई बहोत ही दिनो के बाद ये रेसिपी,खा कर मजा आ गया | Bihari Anarsha

[@nayananayana3697]

V tell athrasa . I too like this .a big thumbs up 👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

[@rxrvision]

मेरा मनपसंद है अनरसा, अब घर पर भी बना कर खा पाऊंगा। आपके बताने का तरीका बहुत अच्छा है।

[@aartilifestylevlog]

Thank you so much..m bhi bihar se hu or bhut time se MN kr rha tha ye bnane ka...famous sweet chena or manarsa😊

[@sureshburnwal6214]

सबसे अच्छी बात यह है कि कुछ भी बनाने का तरीका आप इतने प्यार और अपनेपन से बताती है कि मैं एक बार में ही सीख जाती हु ❤मै पारस नाथ से हु और आपकी फैन हुं धन्यवाद

[@rajeswaridevi5722]

मैंने बहुत बीडीओ देखा anarsa का लेकिन सब से अच्छा anarsa आप का लगा थैंक्स ❤❤

[@poonamsingh-zu8eu]

Cake pastry k sath traditional recepi or Har ek khana itna bariki k sath perfect banti h ,,really good 👍 ♥️ 👌 ❤️

[@avanicutelife7073]

Bristi app anupurna ki devi ho.kitna acha lagta hai apka video dkh ke.sachi .sare u tubers ko sikhna chaiye apse.ek sukoon sa milta hai

[@amanchouhan820]

Mene pehli var dekhi ye dish bhut achi dikh rhi hai, dekhne mai easy lg rhi hai bnane mai,i will try, hope so acha bne,umid toh hoti ni khud se😂ke acha kr paugi

[@u.ssahay]

झारखंड की फेमस मिठाई अनरसा
और मुझे भी बहुत पसंद है अनरसा
आप की सभी रेसिपी मैं देखती हूं आज पहली बार आप ने रिप्लाई दिए बहुत खुशी हुई थैंक्स ❤😊

[@ushasolanki6939]

ये तो मेरी बहुत ही पसंद वाली डीस है बहुत बढ़िया तरीका बताया आप ने में इसे जरूर टांय करूंगी धन्यवाद

[@roohifarooqui8593]

Thank u so much hmari beti ko bhtt pasand hai ye Kal he try krte hm hm Lucknow se hai aap waqayi bhttt achchi hai 😊

[@tamatashorts8415]

Hello main Jharkhand se hun aur yah anarsa mera favourite hai to thank u so Mach mam recipe ke liye

[@DArtiKitchen]

Mujhe bahut acchi lagi aapke anarsa ka recipe main bhi Bihar se hun

[@abdullakhan1014]

Mam mai aap ki sab recipy try karti ho bahut acchi banti hai
Aap bahut acche se banati hai khush rahiye aap duaa hai meri

[@RituYadav-ls5nc]

🎉❤🎉❤wao Bristi...kitni easily tumne bana liya anarsa...🎉ye itna asan nahi hai...anarsa banana...tum bana li badi asani se...mast🎉🎉pure ❤ 💯marks tumko🎉❤🎉❤

[@harmeetkaurthakral2870]

अनरसा गुड़ डालकर कैसे बनाएं आपके तो बहोत हि अच्छे बने हैं superb 👌👌😋

[@mridulapalit456]

Bahut hi achha Bristi. Apne dil jeet liya. Your cooking method and sweet voice will never firget.forget

[@maazahmadkhan7262]

Perfect

[@ishratara7089]

Bilkul perfect andersa hai tumhari recepi mujhe bohut achchi lagti hai jana pahchana style hota hai kiyonki mai bhi Bihar se hoon

[@shilpisengupta460]

Anarsaa mujhe bohot pasand hai.I'm bengali & govind bhog rice hum khichdi aur payesh( kheer) banate hain.ghee bhat bhi bohot achchha lagta hai. ❤

[@shashikalasorte407]

मैं महाराष्ट्रा से हू और हमारे यहा अनारसा सिर्फ चावल और शक्कर से बनाते है . तुमने जो रेसिपी बताई है वह बहुत ही अच्छी है.बहुत ही अच्छी तरह से समझा कर बताती हो तुम 👍मैं जरूर बनाकर देखुंगी..

[@indianscholars159]

Hi Bristi.. Apki batayi recipe se maine ye dish apni society k Ganpati festival me banayi n I got first prize..Thanks n love to you😘😘

[@cuteandactiveHarshikababy]

Bahot achha di, mai v bihar se hu or mujhe v bahot pasand h. Thank you❤ very much.

[@sanjuktajena8304]

Odisha ka traditional receipe special occasion pe banta hai .But sugar ki jagah jageri use hota hai.

[@rekhasaw]

Hello Bristi ji 🤗🤗❤ thank for sharing ❤mujhe aapki recipes se jyada achchha aap hi lagte ho😊😊😊❤aapko dekhna mujhe bahut achchha lagta hai ❤❤❤❤

[@SangeetaDhir-n6g]

Hello Bristi.I always see your videos.Your all recipes are wonderful. Even your sweet voice makes the recipes more sweet.Iam a senior citizen from USA wants to talk to you.
Lots of love to you all & best wishes.

[@sunitasrivastava2854]

देखने मे इतना टेस्टी है तो खाने मे बहुत टेस्टी होगा बहुत बढ़िया

[@premlatasinha6370]

Hello Bristi, aaj maine aapke recipe se anarsa bnaya bahot achha bn kr taiyar hua❤❤👌👌
Thanks a lot dear

[@swarnashona9101]

Jaggery se banayi kabhi bht hi tasty lagta hai. Mera favourite h jaggery wala pitha😋

[@SeemaSingh-ny1nw]

Thank you so much Brishti itni testy recipe k liye bahut dino baad anarsa khaaye tumhare diye huye recipe k karan hamesha khush raho

[@sweetlifeofmanjusharma8631]

Ye recipe pahli baar dekhi. h wow so yammy 👌👌❤

[@tbs808]

In odisha , we call it "arisha pitha" its generally made without mawa and I like it with jagerry instead of sugar

[@bharatipanigrahy9155]

Exactly.. I was about to write... This is our odisha 's one of the most favourite nd costly nd slso most wanted pitha😁😁😁😁

[@bobbygouda5208]

Han hamare odisha me ise adisha bolte hai...

[@princesingh3583]

, .😮😮😅😢

[@organicharvesttv2698]

I am also Bihari from Bilaspur, Chhattisgarh... meri mommy ka faviourite mithai hai ye...🥲😅 Thank u for making it.... Bristi Didi 😇🙏🏻👏👏

[@subhashsharma2719]

Bhut hi acha bna h bilkul market jaisa...

[@kiranbasera8381]

Bahut badhiya, intejar th.👍 dhanyawad.

[@UshaDevi-qy7ny]

Thanks dear iss recipe ko itne aasan tarike se bataane ke liye. Its amazing 👌👌👌💕💕💕

[@varshakohli6169]

Di hamare yaha Delhi Mai isko tukda chawal bolte hai nice recipe 👌😋

[@namratamishra2718]

Hallo Bristi gobind bhog rice kis brand ka hai,agar aap online order karati hain,toh link share kariyega, aao bahut achhe se samjhati hain, thank you 😊

[@pooja1390]

आप ने cooking class लिया है क्या ? You best cooking❤👌👌👌

[@FamilyVlog2.0299]

Didi mawa ka gujiya recipe dedo easy recipe qki mujhe se acha nhi bnta aur sab sman bhi available nhi hota kbhi kbhi please di❤l

[@ManpreetsKitchenVlogs]

Perfect recipe of traditional dessert ..looks so delicious 😋

[@Sweetys_Kitchen]

bahut achha banaye aap... wese hm v dhanbad se h mam..... apka video hmko bhot pasand hain!!

[@nutansinha831]

Bahut achcha lga banana ka tarika
..North Bihar se hu.

[@raisingmoon4386]

Very tasty anarsa nye trike se very nice ❤❤❤❤❤❤❤

[@RaziyaSayyad-q1v]

Badi shiddat aur mehnat hai aapke cooking me sadgi bhara chehra aur sukun se banati hai aap khana MashaAllah hamesha khush raho❤

[@ektaSingh-vc3zc]

Mene bi try kiya bhout tasty bne thanku bristi itni simple recipe btane k liye mujhe y recipe bhout achi lgi khane or bnane m bhout tasty lgi

[@AshaRani-oj3fg]

Hello Didi yeh recipe maine phele nahi suni but ab main try karogi thanks for sharing 🥰🥰🥰🥰👍👍👍👍

[@shashikalagareri2375]

Kitna man se khana banate hai aap❤❤❤
Bhaut acha lagta hai aap ki har recipe ko dekhkar

[@parulkumari6748]

I tried this recipe and anarsa become very soft thank u bristi...❤

[@bhagwatidevi3909]

U r genius very nice video mouth watering dish thanks for sharing 👍 maine aapki recipe try ki h rasam wada wali ,ye b jarur try karungi, aap bahut achi cook ho ,usse b jyada sweet ho ,explains karne ka tarika to la jawab h

[@WalkerGirl1]

Your authenticity is what makes your content so special.

[@nitubharti5916]

Aaj main aapki ye recipe banayi etana perfect or testy bana ki mn khush ho gaya

[@BristiHomeKitchen]

Wah

[@KiransZaika]

Absolutely delicious and perfect recipe 👌👌👌👏👏👏

[@Akm_dm-t2z]

Ap different types k roll banai n
Especially paneer roll

[@mangalamn903]

In Tamil Nadu this is Called Adhirasam both in Sugar or Jaggery 😊So Delicious Thum ne Banaya Beti❤

[@anshul_gamming]

M v bihar se hu mujhe aapki sab recepi pasand aati h mujhe v alag alag recepi bnana pasand h jo or aapse sikhne ko milta h thankyou

[@snepin1]

Yummy dish!We also make similar sweet in Maharashtra during Diwali and it's called Anarsa too.😊Talk about similarities But we apply khaskhas on top and it's very fluffy and porous and crunchy . Not everyone can make it😅 .But you are a pro ❤

[@NeonCafe-qm5ke]

L

[@AartiZurao-do6ef]

Yes, I also belongs to Maharashtra, hum thoda alag banate h without mawa, but ye b acha laga, 😊❤

[@sumanroy660]

Wao my favourite 😊😊 aapne bohot aacha banaya anarsa 👌👌

[@sakaria8381]

Me gujrat se belong karti hu aapki recipe me jarur try karti hu aur aap esy tarika use karti he to banane me mza aata he so sweet bristi u are very cookar 🙏👏👍😘❤️

[@Freefire-jw7ft]

Aap sari recepi achhi v aasan tarike se banati h👌👌👌👌👌

[@meeraprasad334]

Wah, ;bahut hi badhiya, tasty and delicious. Main ise jarur bnaugi

[@rafatahmad7339]

Behad mazedar aur dekhne me bahut tempting.❤

[@shivanisurin5304]

Mayne BHI til daalkar banaya hay lekin mawa nhi dala hay🎉 mawa daalkar ak Baar jarur tray karungi🎉 thank you bristy beta 🎉🎉🎉❤

[@madhumitakaul5296]

Thanks dear Bristi. Today I made it,.....it's awesome 👌

[@BristiHomeKitchen]

Waoo

[@bhavnanagar7391]

Bahot badhiya Bristi beta muje khub pasand aai aap ki yah recipe 😋, thank u for sharing 😊

[@vidhyachavan8950]

Ae meri fevorit recipe hai or aapne to instant banake batayi ham bhi banate lekin chaval ko tin bhigoke o bahot lamba prosijar hai lekin aapka bohot aachha laga

[@RajbirSingh-hs4bs]

So very yummy and taste khana so sweet bristi wonder full Enjoy you 👌👌👌👌😋😋😋😋😋😋❤❤❤❤

[@arvika6411]

My favourite, thank you so much didi anarsa ki recipe share krne k liye
Love you didi ❤

[@itsmycreativity57]

I am very happy to sée u ❤❤❤ thanks to share différent recipes😊😊😊😊

[@BristiHomeKitchen]

Thanks

[@SwadkakhazanaBypallavi-zx2bd]

Mujhe ye recipe bahut hi achi lagi 💖♥️👍🥰💫

[@ranjanasharma219]

Aapke dwara Banai Gai recipe bahut acchi banti hai

[@jyotisrivastava1815]

History ki bahut acche tarike se aap batate hain vah bahut aasan lagta hai har chij nahin nahin recipe itni muskan de karke bahut achcha lagta hai aapka main jarur dekhti hun🎉

[@sonamsinha9462]

Wow...amazing i am also from ranchi...this is my favorite...mai v banaungi anarsa❤

[@rukkuraj3143]

aapki har recipi uniq aur ezi hoti he👌 hamare m.p. me anarse par til ki jagah khas khas lagate he ye besikali maharastrian deesh he😊

[@rinakamal108]

Bahut achhi lag rahi hai aap ki Anarsa bazar se bhi so i like this recipe batane ke liye Thanks❤😋👍

[@runumukherjee7811]

Humlog gur se banate hai. 👌🏻

[@geetanjalikumari3623]

Mera first comment hai aap k channel par aur mujhe aapko thank you bolna tha. Abhi kuch din pahle se dekh rhe ho aur aap ki kuch recipe try ki jaise kalakand, nariyal laddoo, bread roll sab bahut accha bana tha .Mai Bihari se hu aur banglore me rahte hu aur mere v kuch relatives jharkhand k Neterhat me rhe hai.😊❤

[@meenuverma8826]

looks so tempting.. mere favourite h ye thank you so much for sharing this recipe 😊😋

[@kanikakumar3991]

M apki vlogs abhi kuch hi dino se dekh rhi hu..acchi n easy recipe hoti h...aur m kuch try b ki h toh acchi banti h bahut hi❤aur apki voice bhut hi acchi h❤

[@shamiratalwar9779]

Very nice recipe 👌👌👏 something new & looks tasty 😋

[@renusinha2529]

Awesome. You have shown the most easy method of preparing Anarsa. This sweet is also my favourite dessert.👍👍

[@bhartiraj9553]

Mai Bihar se hu mera bachpan Gaya me bita hai and anarsa Gaya ka sabse famous hai mujhe bhut pasand hai aapka anarsa bhut hi testy dikh Raha hai thanku ye hame sikhane ke liye

[@RohitSharma-er7fj]

Bristi chef sda sda khush rho app sub ♥️ 😄 👌 😍 ❤️ 🙌🏼 ♥️ 😄

[@vinnibindra3230]

Ab dubara try krungi aapki style m kisi din 😊😊

[@paromitachakravartty6231]

Bahut badhiya laga recipe. Zaroor try karungi 😊

[@RukmaniBandele]

Bahut achcha banati hai veri nice

[@TriggeredIndianChef_29]

Mere bachpan ki yaadein taaza kardi.mai bhi Bihar se hi . bahut acchi bni h

[@kishorparalikar8156]

Wow.....bahot hi badhiya nashta..... watering in mouth...👋👋👋👍👍👌👌

[@deepalia4959]

Wow what a wonderful recipe brighting we too make it similar but without mawa .😋😋🙂

[@RenuSharma-p9m]

आपकी यह रेसिपी बहुत अच्छी लगी है ❤

[@chandapanday8658]

Man khush ho gya didi,mere Ghar bhi banta h ,par aap aur achha banai ho.

[@deepaliprasad8458]

Very nice, going to try it.This is one of the favourite dish of my daughter.

[@vandanakiduniya50]

Aap bahut hi achcha khana banati hai achcha lagta hai🎉❤

[@AnnuKumari-nx7jw]

Finely meri favourite dish aapne bana hi di..main Ranchi jharkhand se hun di humare yahan anarsa bahut shouk se banate aur khate v hai..abhi teej thi kuch din pahle so prasad me gujiya aur anarsa bahut khaye..
Thanks di recipe share karne k liye

[@pujakumariii000]

Delicious..tummmyyy..mouth watering ma'am...i m fan of ur cooking skill

[@faizanshamsher236c3]

Masha Allah zabardast anarsa bana hai hum jharkhand se hai❤

[@tasneemkhan8652]

Wow😋 mere muh me pani🤤 a gya👍

[@mamtakumar3540]

Anarsa dekh ker bahut testy lag rha hai

[@kiranprasad9470]

बहुत बढ़िया रेसिपी है आप के बनाने का तरीक़ा लाजवाब है
मैं आपसे फुलौरा (उड़द दाल की बड़ी जो चाशनी में डूबे हुए होते हैं)की रेसिपी जानना चाहतीं हूँ यह बिहार-झारखंड की रेसिपी है

[@lilaamin]

👌👌🙏🙏maharastra me same banate , Sure will try, my husband he luv I will try with jeggry Guud ) alway new dish 😊👌

[@creative9888]

Maharashtra me gud-chawal se anarase bante hai. Chaval 3 din pani me bhigokar rakhte hai. 3 din ke baad aap ne jaise fan ke niche chawal sukhate na waise sukhate hai. Fir chawal piss kar usme chawal ke aadhe quantity me gud dalkar use masalte hue anarasa ka dough banate hai. Pani ka istemal bilkul nahi karte. Aisa banaya hua dough 1 months se jyada din bina freeze ke bhi karab nahi hota. Aise bana haua aate ka anarasa bahot hi testy aur jalidar Banata hai. Hum Diwali me aise anarase banate hai. Kabhi aise wale anarase bhi try karna. Waise aapke anarase ka variation bhi achha tha. Zatpat banane wala anarasa