How to make easy and quick chicken pie

chicken pie:
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup butter (unsalted), cold and cut into cubes
- 1/2 teaspoon salt
- 1/2 cup cold water
- 1 cup cooked and shredded chicken
- 1/2 cup diced potatoes
- 1/4 cup diced carrots
- 1/4 cup diced onions
- 2 tablespoons vegetable oil
- 1 teaspoon curry powder
- 1/2 teaspoon thyme
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt (or to taste)
- 1 egg (for egg wash)
Instructions:
1. *Prepare the Dough:*
- In a mixing bowl, combine the flour and salt. Add the cold, cubed butter and rub it into the flour mixture until it resembles breadcrumbs.
- Gradually add cold water and mix until a dough forms. Knead the dough briefly until smooth, then wrap it in plastic wrap and refrigerate for about 30 minutes.
2. *Prepare the Filling:*
- Heat vegetable oil in a pan over medium heat. Add diced onions and sauté until translucent.
- Add diced potatoes and carrots, and cook until slightly tender.
- Stir in the shredded chicken, curry powder, thyme, black pepper, and salt. Cook for a few more minutes until the flavors combine. Remove from heat and let it cool.
3. *Assemble the Chicken Pie:*
- Preheat your oven to 350°F (180°C).
- Roll out the chilled dough on a floured surface to about 1/4 inch thickness. Use a round cutter or a glass to cut out circles for the pie crusts.
- Place a spoonful of the chicken filling in the center of each dough circle.
- Fold the dough over the filling to create a half-circle shape. Use a fork to crimp the edges and seal the pie.
- Beat the egg and brush it over the top of each pie for a shiny finish.
4. *Bake the Pies:*
- Place the assembled pies on a baking sheet lined with parchment paper.
- Bake in the preheated oven for about 25-30 minutes or until golden brown.
5. *Serve:*
- Let the pies cool slightly before serving. Enjoy your delicious chicken pies!
Feel free to adjust the seasonings and filling ingredients to your preference. Enjoy your cooking!

[@feastfortwo]

I really want to eat it. It looks so delicious. I would like to make your recipe one day.
Just subscribed. Thanks for this video! Stay blessed & stay connected

[@Foodandinspirations]

@feastfortwo I'm glad 😊 you love the recipe, try and make it ,you would enjoy it .Thank you for subscribing

[@cheerfulyaaschannel]

Yummy yummy.

[@Foodandinspirations]

Thank you

[@yimikjohns]

Keep it up!

[@Foodandinspirations]

Always!

[@jjmkitchentv4397]

Delicious ❤❤❤stay connected 😋

[@Foodandinspirations]

Thank you