I made this today. I didn't have chole so I used kala masoor dal instead that I had boiled. I also didn't have breadcrumbs so just broke off bread and added it. It tastes fantastic. Next time will double this recipe. Frying them takes barely 3- 5 minutes. Its a good way to use palak. And just to add, as the lady's voice instructs in the end, after grinding and make the cutlets put the mixture in the fridge. It tends to firm up nicely.
Hello master chef. I prepared this dish yesterday and it was a super hit. I patted the tikkis by noon and kept it in the refrigerator. The cheese oozing out of the tikkis looks yummy. The tikkis were firm, crisp and mouth watering. Thank you.
Sanjeev ji i am trying ur recipe within your at zee tv khana khazaana.... I make palak with chana dal since 11years ...children eat like this or they don't touch palak...... Now I try this.. It's unbelievable👍👍🤩🤩
Sanjeev Kapoor ji is a legend. I am seeing him since my childhood days way back in 1986. Life would never have been same without his smiling face n grand recipes.
Once after a dinner palak paneer n chhole were left. I kept in fridge. Next day there was a sudden lunch at my place. I had mixed both palak n chhole.. it turned out a yummy dish..
Sir.. You are inspirational personality to many and I proudly say.. I am one of them. I ve started my channel by watching ur recepies which excites me since Childhood. Thanku for showing us path to make our mark in life. Hope ur blessings will help me do better n better every passing Day. Tasty Bong Foods... a #Sanjee_Kapoor Fan
I ate these at an engagement party and was so impressed with the taste and the texture of the tikkia. I then saw your receipe. I think the combination of spinach, channe and tikkia is awesome - all powerful ingredients in their own right. I will definitely try out this receipe next time I have relatives or friends round for dinner. Thank you 🙏 🙏
Very well explained. Everyday I get your notifications. You make my day. Kudos to you sanjeev. Can we give chickpea and palak puree to eight months old baby? Please share some easy recipes for babies and toddlers too.
La jawaab... Tusi gr8888888 ho. It sounds too sumptuous. Recepie is quick n Crisp. I suggest for non vegetarians we can mix kheema instead of chickpeas. Howz tat????? 🤔
sir ..mei bachpan se apko dekh aur follow kr ri hu ...jab ap khana khazana show krte the zee tv pr...apki mooch hoti thi ....aur mei 90% apki hi cooking technique follow krti hu ...aur baki apne ghar ki traditional style... please muje ek mahine ke liye apke pass assistant rkh lijiye ...I really want to assist you jus for 1 month ...mere pass koi BHM degree ya diploma nahi ha...lekin cooking k liye passion bahot ra ha bachpan se hii ... :)
Thankyou verymuch for sharing this delicious recipe. I'll definitely try it.
Tried this yummy recipe on birthday party evening snack, it turn out to be the best one...
Wah wah awesome I have no words speechless you are the gallery of beautiful receipes thankyou 🙏 🙏👍👍 👍👍 👍🌹🙏
Sanjeev Kapoor ki ye recipe bahut innovative hai.👍👍👍❤️
Looks very yummy, I will definitely try this. Thank you so much for sharing all nice recipes with us.
shubhanallah 👌😋 super delicious recipe 😍😍😍😋😋 really really awesome fantastic testy recipe
It's look yummy,,, definitely will try,,,, Thanks a lot for sharing, such lovelly Recipe
Superb sir ji
I made this today. I didn't have chole so I used kala masoor dal instead that I had boiled. I also didn't have breadcrumbs so just broke off bread and added it. It tastes fantastic. Next time will double this recipe. Frying them takes barely 3- 5 minutes. Its a good way to use palak. And just to add, as the lady's voice instructs in the end, after grinding and make the cutlets put the mixture in the fridge. It tends to firm up nicely.
His cooking show was the first one all of us used to follow for so many years.
amazing combination. you always come up with innovative recipes
Hello master chef. I prepared this dish yesterday and it was a super hit. I patted the tikkis by noon and kept it in the refrigerator. The cheese oozing out of the tikkis looks yummy. The tikkis were firm, crisp and mouth watering. Thank you.
Kya bat he kya bnate ho aap sir veery nice Testy 👌👌👌👌👌👍
No one can compete Sanjeev Kapoor. He makes cooking very easy and innovative
Sanjeev ji i am trying ur recipe within your at zee tv khana khazaana.... I make palak with chana dal since 11years ...children eat like this or they don't touch palak...... Now I try this.. It's unbelievable👍👍🤩🤩
Great recipe, looking very testy 😋👌
Amazing palak with chana combination 😍👌
You are still the King Sir!!!👍👍 The way you present the show has not changed over the years. So humble. 💟💟
Sir ye bohot awesome or yummy he 😋😋😋main ese jarur try karungi very nice video 👌👌thank you for helping 😊😊
Sanjeev Kapoor ji is a legend. I am seeing him since my childhood days way back in 1986. Life would never have been same without his smiling face n grand recipes.
A Mishra how to clock cabage
Tomotosuap
Agree with you😊
Aap ka cell phone number
Very nice
Great resepy and presentation 👍❤️🌝🍀🍀🍀
Thank you so much 👍
I tried these tikkis at home, they turned out well. Delicious!
Delicious recipe Yummy 👌🏽👌🏽Thanks Chief
Very delicious recipe. Thanks Sir
Sanjeev ji You made it so simple. My daughter loved palak tikki that I made at home. Now I am also a cook at home😃😃
How love that cheese oozing out of yummy green kebabs.
Once after a dinner palak paneer n chhole were left. I kept in fridge. Next day there was a sudden lunch at my place. I had mixed both palak n chhole.. it turned out a yummy dish..
Amazing.I must try.
It’s a nice simple recipe. I will try next time when I get the spinach Thank you Sir.
Sanjeev sir very nice ur dishes are. Your inventing ND inventing ND discovering the possibilities in the cooking of dishes.
It's him who got me hooked to cookery shows...Since Khana Khazana times 😀
Wow..very tempting😋😋.
sir
Hill sir you are great great chef I like your all recipe this recipe is healthy and looks very very nice yummy
Sir I am a great fan of your cookery show. Very nice die fantastic ur cooking dishes are.
बहुत-बहुत Shukriya Veri बहुत-बहुत Shukriya Veri good
Sir aap ki recipe lajawab hoti h
I made this receipe and it turned out to be awesome
THANKS for innovative ideas
It's very healthy and yummy recipe
It's so yumm I made it today. All family members n also my neighbors loved it.
Sir.. You are inspirational personality to many and I proudly say.. I am one of them. I ve started my channel by watching ur recepies which excites me since Childhood. Thanku for showing us path to make our mark in life. Hope ur blessings will help me do better n better every passing Day.
Tasty Bong Foods... a #Sanjee_Kapoor Fan
Falafel variant with Palak 👍
All videos very very very very nice
Wow yummy palak chole tikki 👌👍
Very tasty snack!
Beautiful idea fan from haryana
I like to watch his simple and easy recipes.
Delicious. Your every dish is super se uper
bahot achhchhe sanjivbhai
V nice Sanjeev hi,your all recipes are v tasty & nice
Too good sir 😌
Great...recipe.
you make very well kids menu
I m biggest fan of ur sir.. thank u so much for the lovely recepies..
Lovely recipi
V new recepeie thanks g
Made Chole palak tikki it turned out superb thank you for an amazing recipe... Sujata
Thank u Sanjeev ji for sharing healthy n tasty recipe. I will definitely try. I love cooking but the way u tell us it motivates me to try. Live long.
Thank you hamara pyari SanjeevJi...aapki khaana bahut accha hai👏👏👏👏
Tried channa palak cutlet and my son loved it a lot. Thanks for sharing excellent recipe.
Awesome recipe
U r always as u were .....the great....
I ate these at an engagement party and was so impressed with the taste and the texture of the tikkia. I then saw your receipe. I think the combination of spinach, channe and tikkia is awesome - all powerful ingredients in their own right. I will definitely try out this receipe next time I have relatives or friends round for dinner. Thank you 🙏 🙏
sir.... u r too good... & your recipes r best... I saw ur recipe & follow them from my childhood
Very well explained. Everyday I get your notifications. You make my day. Kudos to you sanjeev. Can we give chickpea and palak puree to eight months old baby? Please share some easy recipes for babies and toddlers too.
Healthy 👍
Thanks
Lovvvvvved it 🤗🤗🤗
Very nice recipe
Sir, Maine is combination se dhokla banaya tha & now I will try this new recipe
Tried this they came out gud..
World best chef. .sajeev kapoor.
Great recipe sir.healthy recipe..
Very very superb.
I LOVE ur all dish sir.ur describe is amazing
Sir good afternoon .Kya gajab swad aaya hai .Thanks
Chole ko soaked nhi kare kya di.. Ya kare the.. Ya sirf boiled kare
Great 👍👍
जो आलू नहीं खाते है वो भी बना सकते हैं 🙏🙏
Yummy testi sir very nice. And thanks
can i bake those instead - those are delicious
Unique idea
Nice recipe.
La jawaab... Tusi gr8888888 ho.
It sounds too sumptuous. Recepie is quick n Crisp.
I suggest for non vegetarians we can mix kheema instead of chickpeas. Howz tat????? 🤔
Thanks.
I have tried...it's amazing...my son s favrite now...
Wow very nice sir
nice recipe thanks sanjeev ji
awesome recipes sir...thankyu so much
Sanjeev ji the way to teach is fantastic
Bahut badiya sir.😋
Nice recipe... Which chopper u r using in this video and could u plz suggest me the best and economical chopper plz???
Aws!! Sirji
You are my always favourite sir
Lovely.
Great recipe love the way when cheff Sanjeev says Ahaaa
Very very nice looks I want to make my house
👍👍👍👍👍👍👍👍
indeed nice.. so nice.. be nice..
Very tasty
Nice recipe with nice smiling face😘😘😘😘
सर आपको भी दशहरे की बहुत बहुत शुभकामनाएं
It's like Indian falafel awesome
sir ..mei bachpan se apko dekh aur follow kr ri hu ...jab ap khana khazana show krte the zee tv pr...apki mooch hoti thi ....aur mei 90% apki hi cooking technique follow krti hu ...aur baki apne ghar ki traditional style... please muje ek mahine ke liye apke pass assistant rkh lijiye ...I really want to assist you jus for 1 month ...mere pass koi BHM degree ya diploma nahi ha...lekin cooking k liye passion bahot ra ha bachpan se hii ... :)
Bahut badhiya👍
Thank u sir receipe ke liye.