I'm from Indonesia, I've tried making kataifi many times and it's always different from what I usually buy, can anyone help me tell me the real kataifi recipe?
1 part cornstarch to two parts flour, a bit of salt and if home made, some olive oil to prevent sticking to the pan, enough water to get the consistency you see in the film. m.th-cam.com/video/X2JegP_uZPI/w-d-xo.html
💯💯
Wow
😎😎
Video çok iyi çekilmiş. Yalnız, kadayıf özellikle burmalı kadayıfa erişte başlığı atmak. Çok yanlış olmuş. Dilerim bu yanlışı düzeltirsiniz.
I'm from Indonesia, I've tried making kataifi many times and it's always different from what I usually buy, can anyone help me tell me the real kataifi recipe?
What is recipe of it? Can someone please tell the ingredient they used?
1 part cornstarch to two parts flour, a bit of salt and if home made, some olive oil to prevent sticking to the pan, enough water to get the consistency you see in the film.
m.th-cam.com/video/X2JegP_uZPI/w-d-xo.html
It is not noodles, it is kadayif used for desserts.
Здравствуйте не могли бы вы написать рецепт кадаифи?