Foods Of Kenya: Shocking Food Fact- Mole Rats are eaten by the Kipsigis Community

In this episode of Foods of Kenya, super host, Mwaniki Mageria hunt down, kills and eats a well roasted mole rat in the Kipsigis community. Fun fact, The Kipsigis are a Nilotic ethnic group inhabiting Kenya. They are the most populous sub-group of the Kalenjin, and speak the Kipsigis as their native language.