Knife Steel part 1; the cheap and the ugly, an OMKR knife collection video.

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  • เผยแพร่เมื่อ 30 พ.ย. 2024

ความคิดเห็น • 11

  • @jeremyspaulding7735
    @jeremyspaulding7735 27 วันที่ผ่านมา +2

    I like budget steels. They are generally easy to maintain. Great video Pat 👍

  • @Keith_the_knife_freak
    @Keith_the_knife_freak 29 วันที่ผ่านมา +3

    I sure hope the dollica makes it in the super steel category

    • @OneMinuteKnifeReview
      @OneMinuteKnifeReview  29 วันที่ผ่านมา +1

      You know it!!!! It will be right next to the terravantium…(which is also not really steel but something incomprehensible!!

  • @OneMinuteKnifeReview
    @OneMinuteKnifeReview  29 วันที่ผ่านมา +2

    My knife steel collection part 1. The budget steels, kinda. Please like and subscribe, 3 more parts coming.

  • @rasputinscastle
    @rasputinscastle 24 วันที่ผ่านมา +1

    Nice presentation 👏 😊

  • @anthonyrollins9825
    @anthonyrollins9825 10 วันที่ผ่านมา

    Rough Ryder uses 440a in most of their knives ( 440b ,Vg10 ,T10, D2 all in the line up ) 440c is a stainless steel not carbon steel . Boker also uses 440a.
    Aus8 , 8cr , 14c28n should all be in this group 14c28n and aus8/8cr matter of fact has a half a point more edge retention than 420HC . 420HC 2.5 , 14c28n , aus8/8cr a 3 , 440a a 3.5 ,7cr17mov (improved 440a ) 4.
    IDK what you were trying to do here but it missed the mark.

    • @OneMinuteKnifeReview
      @OneMinuteKnifeReview  9 วันที่ผ่านมา

      @@anthonyrollins9825 thanks Anthony!! At least i was in the right area…

    • @OneMinuteKnifeReview
      @OneMinuteKnifeReview  9 วันที่ผ่านมา

      I was showing my knife steel collection: which you should realize having watched as much as you apparently did; also i clearly stated that they were not in specific order and the next tier is low to mid range steels covering all the ones you listed at the end; please feel free to check out that video as well since it has posted!!

    • @anthonyrollins9825
      @anthonyrollins9825 9 วันที่ผ่านมา +1

      @@OneMinuteKnifeReview I see.