I tried this out (I mean Kovakai masiyal) this morning, and it has come out awesome. Taste wise also, it's yummy. Thanks a lot Madam Jee for the enlightenment and knowledge sharing. May God bless you abandantly.
Madam, good afternoon.i am retired cheif librarian.daily I used to one chutney.your receipes are excellent.i already subscribed.i want a receipe of Puli kaichal.thank you very much mam.your services is very useful for me.please extend your services to the north indian dishes like alu thum,chenna masala etc .thank you very much mam
Just tried this recipe today for lunch. It was delicious. Thanks a lot Chitra ma'am for the lovely recipe. I've never liked kovakai before but in this form it's yummy!
hi Mam.am.durga from past.two.months am.watching ur dishes.today I seen.kovakai masiyal Mam.basically I will.never hava kovakkai.but today I tried as per your instructions with chaoathi.really awesome Mam.i had extra one chapathi also.thank.u so.much.mam.keep.going😀
Due to hostel made kovakka side dishes, I always had an aversion towards Kovakka.. But this recipe looks tempting, .. I should definitely try this method
Really something delicious and different with kovakkai. I think the only difference between koottu and masiyal is the "coconut" +/- between the two. Thanks for your special effort in cooking this dish.
Halo mam, awesome recipe.i cooked this and taste was too good. Its not a usual flavor of kovaikai.. but tasted well. Am not a good cook, but ennalaye taste ah seiya mudinchathu mam.credit goes to you..nandrigal pala...
+Chitra Murali's Kitchen Thank u mam....At my home everybody likes kovakkai masiyal..those who don't like kovakkai also .m.so wanted to try with other vegetables. ..so that in take of vegetables will be more
I made kovakkai masiyal today. Wow !! Superb taste Chitra. I used to do kovakkai porial only. No words to discribe the taste. Thank you very much. Took photo. Can I upload the photo in your Facebook I'd?
yes mam ,it came out very well.yesterday Itself I commented about this in that link.thank u very much for ur concern mam.feels happy to ,be ur subscriber.
Super. Tried yesterday. I felt toordhal was cooked but not mashy as yours. Can we put moong dhal instead of toor dhal? Or how many hours we should soak toor dhal?
வணக்கம். சாதாரணமாக கோவாக்காயை வதக்கி அப்படியே சப்பாத்திக்குத்தான் தொட்டுக்குவோம். அடுத்து முறை தாங்கள் சொன்னது போல மசாலாக்கள் சேர்த்து செய்வோம். நன்றி. கோவாக்காயை நல்லதா பார்த்து எப்படி வாங்குவது? பார்த்தா எல்லாமே பச்சையாத்தான் இருக்கு. இந்த கோவாக்காயை மசியலில் பூண்டு சேர்க்கலாமா?
New receipie very nice
Arumaiyana masiyal.puduvidhamana recipe thankyou chitra mam
Thanks for watching
Good Afternoon Chitra Mam. Today made this recipe for Lunch & it's very tasty. Thanks Alot Mam.. 🙏🏼😍
Seems to be very easy. Going to try this for sure. You are very smart while cooking.
Today my husband ku chapathi ku enna sidedish panalam nu yosithu konday unga channel pathutu irukum pothu than this recipe vanthuchu ka super super ka
Unga samayal pathathuku apuramathan nan neraya vegetables samaikiren. Ellame romba easya solli thareenga. Thank you chithra mam
Thank you sugantha
Super tasty masiyal Chitra👌👌.. Thanks for this recipe🤗
I made this few times. v good recipe. Tasty and v nice variety in place of kovakkai fry all the time. Thanks!!!!
Ithai kandippa try Panna poren. Ithuvarai kovaikai curry than panniyirukken. Ithu pudhusu. Try pannanum. Paakave semma yummiya irukku. 👌Chitra...
Thank u so much chithra aunty! Was wondering wat varieties to do with kovakai except thenga pota kari. Going to do this today ❤️
Lovely dish
Super Chithra
Chitra mam I made this masiyal today!! It came out very well!! My husband and my MIL loved it!! Thank you very much!
excellent recipes... looking yummy... I like all your recipes...
Chitra mam super I made this recipe today👌👌👌
I tried this out (I mean Kovakai masiyal) this morning, and it has come out awesome. Taste wise also, it's yummy.
Thanks a lot Madam Jee for the enlightenment and knowledge sharing.
May God bless you abandantly.
Super mam for a change your doing kovai kai maseyal I can try
Super and it came out very well
the dish prepared as per your Instructions was excellent...
Kovakkai maiyal superb thanks new recipe
Thanks for watching
i tried the dish it was so tasty thank you for the recipe, I always wait for your new recipes God bless you
sooper chitra mam.ur method is very easy to follow. keep uploading. thank u.
Thank you Renuka
Tried this recipe for dinner now. Very tasty. Thanks Chitra.
+Chitra Kailash
Oh good
Thank you chitra
Madam, good afternoon.i am retired cheif librarian.daily I used to one chutney.your receipes are excellent.i already subscribed.i want a receipe of Puli kaichal.thank you very much mam.your services is very useful for me.please extend your services to the north indian dishes like alu thum,chenna masala etc .thank you very much mam
Just tried this recipe today for lunch. It was delicious. Thanks a lot Chitra ma'am for the lovely recipe. I've never liked kovakai before but in this form it's yummy!
+Ramya Srinivasan
Thank you Ramya
Hi akka superb kokkai masiyal ka
2 in 1 cooker super ah irukku aunty......and dish 2 nice...2 see..
Very nice ma'am those who don't eat kovakai will start eating it when prepared in this form thank u maam
+Amudha Prabhu thanks
Chitra Murali's Kitchen madam enaku thiruvathirai kali epadi panadhu endru solvayla 2 members u vengalapanai method use pani panra method.
Hello Chitra, i tried this kovakai masiyal today for lunch. It turned out very nice. Thanks for sharing.
+Vanisree Jayakumar
Thankyou vanisree
Azhagi madam ( Chitra Murali) neenga sonna madhiriye panni pathen rombha nanna vandhiruku. Thank you so much :)
Thank you very much Maddy
Ma?ddy r r
I tried this recepie it came super
Looks awesome..would definately try it out.. thanks ma ,
+Arathi Subramanian Thank you
Very nice mam yummy.....
இன்னிக்கு இதான் பண்ணினோம் ரொம்ப அருமையா வந்தது
Super nice rescipe
Nice presentation. Will try.
+VYSHALI ENTERPRISES
Thankyou
super mam very easy recipe u give that's nice thank u mam
+subhaa muthuveerappan thank you
nice chitra mam I'll try it tomorrow....happy new year
hi Mam.am.durga from past.two.months am.watching ur dishes.today I seen.kovakai masiyal Mam.basically I will.never hava kovakkai.but today I tried as per your instructions with chaoathi.really awesome Mam.i had extra one chapathi also.thank.u so.much.mam.keep.going😀
+ramabadhran iyer
Thank you very much Durga
I got a new viewer.
I am happy , keep watching and give your comments and do subscribe.
Thanks
looks r too good mam... I will try tmrw
Nice mam
Nice dish
You mentioned lemon juice in the ingredients but I have not seen you adding at the end...please clarify
thank you so much v hav tried many of ur recipes thanks once again
N
Thanks for watching +ramya
Due to hostel made kovakka side dishes, I always had an aversion towards Kovakka..
But this recipe looks tempting, .. I should definitely try this method
Really something delicious and different with kovakkai. I think the only difference between koottu and masiyal is the "coconut" +/- between the two. Thanks for your special effort in cooking this dish.
+Ram S
Thankyou ram
hi chithra, how to u maintain kadai white,kadai name plz.kovakkai chala bagundhi chithra
Thanks for this video mam. Which company is the pressure cooker?
Thanks for this video mam. Which company cooker r u using mam?
Super
Kovaikai masiyal super madam.
Halo mam, awesome recipe.i cooked this and taste was too good. Its not a usual flavor of kovaikai.. but tasted well. Am not a good cook, but ennalaye taste ah seiya mudinchathu mam.credit goes to you..nandrigal pala...
Thanks for your feedback Bhavani Priya
I like this recipe thank you. Surely will try. Please could you help me with variety breakfast
+Megha Megha
Thanks for watching megha
semma superb
Akka super
Hai chitra mam i am raji from thanjavur your preparation very nice to easily thank you
+Rajeswari Instructor
Thankyou very much Raji
Cooker yenna brand pl reply
Prestige
@@chitramuraliskitchen thanks a lot
How to select kovakkai? Is it good to use ripe one.
wow! very nice. thank you madam!
chitra hw r u n ur hand? today i made keerai mashiyal it was yammy n green in colour. i need more recipes of different keerais
Thiruvathirai adai seimurai sollunga pls
came out very well. but I did fried onion tomato n other things first then added kovaikkai n dhal n pressure cooked all together.
+GeethaGiri Giri
Good
How to get your other channel? Why always onion tomato combination?
instead of green chillies why don't we add chilli powder? if it's green chilli means kovakkai n chilli are same . so it's difficult
very nice
Hello chithra how r u.?ennudaya husband hospital admitted. so unga receipe edhuvum pakka mudiyala.ungal madhri mavu kattu rendu kaiyilum poturukka.onnum pakkala.hospitalukum veetukum nadandhuruken.
Hi madam your recepies are too good is this cooker which u are using is amc cooker mam
Thanks for watching parveen. It is prestige cooker.
what other vegetables can be used on the same method
+Chitra Dhanasekar
Poosanikai,brinjal, chow chow
+Chitra Murali's Kitchen Thank u mam....At my home everybody likes kovakkai masiyal..those who don't like kovakkai also .m.so wanted to try with other vegetables. ..so that in take of vegetables will be more
rose plant tips pllzz
Akka thoramparupu evlo neram ooranum?
15minutes
Nice recipe. Here in Japan we don't get this vegetable any other options pls .💇😶
+Jayashri Ramachandran ma instead of kovakai you use cucumber
Chitra Murali's Kitchen
Hi Chithra.kovakkai masiyal really new to me.what brand cooker is that?.looking good.
+Nithya Kalyani
Thank you it is prestige
Cooker super egae purchase panninago
+KRISHNA DAS
Prestige clip on cooker, ella shop laiyum kidaikkum
Instead of thivarfhal can we add moong dhal? For kovakai masiyal Chitra
Yes, you can add rajalakshmi mam
I made kovakkai masiyal today. Wow !! Superb taste Chitra. I used to do kovakkai porial only. No words to discribe the taste. Thank you very much. Took photo. Can I upload the photo in your Facebook I'd?
+Vadivu Thirumurthi
I don't have face book mam, pl mail me.
This is my mail id chitramurali79cm@gmail.com
Ok Chitra, I'll mail the photo. Thank you.
+Vadivu Thirumurthi
Super mam
its a different method mam. .will try it tomorrow.
+Mythili Raja
Mythili mam sambar nalla vandhutha
yes mam ,it came out very well.yesterday Itself I commented about this in that link.thank u very much for ur concern mam.feels happy to ,be ur subscriber.
I made this recipe using turnip which is available here.cameout well thanks chitra.🖒
Super. Tried yesterday. I felt toordhal was cooked but not mashy as yours. Can we put moong dhal instead of toor dhal? Or how many hours we should soak toor dhal?
+GeethaGiri Giri
If you use moong dhal, taste will be like a kootu
Intha kai kasakatha kasappuku enna panrathu
Kovakai kasakadhu
Hi vadhaki mix Panama Elam cooker la sound kodukalama.patient ku cook panna.
+Radha Ranga
Cook pannalam , just try small quantity
Then kind obligation send festival recipes also what recipes we have to do for small & big festivals ( items for adi,puratasi,)
Kovaki fry Andra type solangla
thanxs for response chitra
Is lemon juice compulsory
+Krupa Haran
That is for additional taste. Otherwise no problem
Chitra Murali's Kitchen thx akka
madam h r u please post senai kurangu eriserry expecting yur recepie
+Aruna Sabarinath
I am fine Aruna, ok i will upload
வணக்கம். சாதாரணமாக கோவாக்காயை வதக்கி அப்படியே சப்பாத்திக்குத்தான் தொட்டுக்குவோம். அடுத்து முறை தாங்கள் சொன்னது போல மசாலாக்கள் சேர்த்து செய்வோம். நன்றி. கோவாக்காயை நல்லதா பார்த்து எப்படி வாங்குவது? பார்த்தா எல்லாமே பச்சையாத்தான் இருக்கு. இந்த கோவாக்காயை மசியலில் பூண்டு சேர்க்கலாமா?
hi CHITRA hope u are fine please upload pullisadam recipe
Hi Vani , definitely I will upload for you
nice recipe chitra but unfortunately I have left kovakai when I went to Kasi.any other option for kovakai if so reply.
+Sudha Raghavendran instead of kovakai you use cucumber
Chitra Murali's Kitchen சித்தரா அக்கா பரெ
nice
+Jamal Haniya thank you
கோவக்காய் பிரை .சாதம் செய்யிருக்கேன் நானைக்கு மசியல் செய்து பாா்க்கிறேன்
What cooker is this?
+Swamy Subramanyam prestige clip on
Madam I think you should strictly avoid table salt iodised at any cost. Only kal uppu or Himalayan salt.
+Karthikeyan Subramanyan
Ok karthikeyan
Please don't do in aluminium kadai