Ginataang Alimasag Sugpo at Tahong | Ginataang Mixed Seafood with Kalabasa at Sitaw

This is an easy recipe for ginataang alimasag sugpo and tahong (crab, shrimp, and mussels in coconut milk). The coconut milk, mixed seafood, and turmeric powder make for a creamy, rich flavor that's one of our favorites. It's not only delicious, but it's also pretty quick and easy to make!
Here's the full list of ingredients for this Ginataang Alimasag Sugpo at Tahong na may Kalabasa at Sitaw recipe:
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GINATAANG MIXED SEAFOOD INGREDIENTS:
Cooking oil
5 garlic cloves
1 large-sized red onion
1 knob ginger
1/4 kg sugpo
1/4 kg alimasag
1/2 kg tahong
3 pcs siling haba
2 tbsp fish sauce
Gata (una at pangalawang piga)
1/2 kg kalabasa
1 tali ng sitaw
2 pcs siling labuyo
1 tsp turmeric powder
Salt and freshly ground pepper
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[@ijahdagang6121]

So nice...tasty..wish you success and be healthy always

[@mommylors3950]

Sarap nakakatakam parang gusto try yan

[@kasambahayvlog3869]

Sarap naman Lodz God blessed always

[@denverbiang924]

Masarap mayat

[@TastyInato]

Yummy❗Alimasag sa gata, paborito ko, sobrang sarap nito, 😋 isang bandehadong kanin ang katapat nyan 😍

[@resapanganiban4338]

wow yummylicious 😋😋

[@BitesAndPieces]

Ang sarap! I will try this at home.

[@maryjanenerit7189]

Ang sarap Nan nakakagutom

[@user-hy7tf9bw4n]

Looks very delicious 😀💗
Carefully made and want to eat 😋
Please continue 🌟👍

[@oragonontv]

Rapsa peyborit! Keep uploading videos, it's me @Oragonon INI, support lng tayo

[@dooreeiinaa]

yummerz lobster pls

[@nicamendiola3695]

I followed your instranction on how to cook it. But it turned out the shrimp got over cook. 😔