Classic Tinolang Manok (Filipino Chicken Soup) | Filipino Chicken Dish | Filipino Food

Authentic way of cooking Tinola - follow the recipe here --- techiemominthek...
New Recipe Up on My Channel -- PATA KARE-KARE - Easy Version (Full Recipe on my website)
techiemominthek...

[@GoldenGirl888.]

may claro cooking oil, nandito pa tiyak sa pinas, lumalaban sa hamon ng buhay. very good!

[@LizaFASHIONISTA]

Wow nagutom ako ang sarap nyan parorito k thank you for sharing po

[@jennethbenjamin1602]

I will try dis soon if walang dahon ng sili I can use spinach and sayote hinugas ng bigas na pangalwang hugas awww. Cant wait to taste it.

[@TechieMomintheKitchen]

thnx Jenneth! btw, me bago akong video - Easy Recipe for Kare-Kare :)

[@hazelbatobatan9056]

nag try din ako mag luto ng chicken tinola ang yummy thanks for your video?

[@jelaizajoycolina3881]

sarap. thanks sa video. mgluluto ako now ng tinola hehe

[@cathoflip2]

Wonderful! Reminds me of what my mom used to make for us when we were little. Your blog made this video easy to follow as well. Maraming maraming salamat! :)

[@TechieMomintheKitchen]

Thnx lovely! pls do watch my other videos

[@elamigovlog317]

Ang original n tinola may tanglad at papaya ang halo masmasarap un kc, ang luto ng lola ko. Try mo din te.

[@TechieMomintheKitchen]

Yes Dion yung sister ko ganun magluto me tanglad at papaya masarap din 😊

[@socratesherrera4180]

Salamat! Very helpful!

[@abnerfede0407]

Tulo ang Laway ko dito makapagluto nga sa Friday Since Good Friday walang Pasok

[@TechieMomintheKitchen]

:)

[@igalaxyigalaxy5739]

So delicious😋 I already eaten from Malaysia

[@jorgeteodoro2526]

Nice
Presentation & easy to to follow. Ty more success

[@jamesdiaz2410]

Yum yum !!! Ang tinola pampalakas nang tuhod bow .. lolz !!!

[@TechieMomintheKitchen]

+James Diaz Tama :)

[@pauljumangit1]

Wow and sarap naman ...!!!! Maraming Salamat from your Fans in Munich Germany.....

[@TechieMomintheKitchen]

Wow! thanks, and continue to visit, marami pa ako ipo-post :)

[@cheflerypoblete6525]

miss ko yang tinola.. i wish i can have one this weekend.. Keep cooking Techi..

[@TechieMomintheKitchen]

thnx L!

[@kdrama5962]

Thank you! Your video was very helpful.

[@heyElfie]

Sarap nyan ah.

[@nirmalkumarbhattarai8944]

salamat mam now im going to eat tinolang manok with rice ...

[@TechieMomintheKitchen]

'hope you will like and enjoy your Tinola!

[@TechieMomintheKitchen]

btw, me bago akong video - Easy Recipe for Kare-Kare :) See you there!

[@rebeccaescoto1008]

I don't know how to cook but I'll try this one later for my boyfriend ,. Hehehehe thank you po SA video ^^

[@TechieMomintheKitchen]

You're welcome Rebecca! I hope your boyfriend will like your Tinola :) Have a great day!

[@rashedacamposano3860]

Huli ka becca. Hahaha.. Me too magluto din. :) thanks for this video. :)

[@TechieMomintheKitchen]

+Rasheda Camposano Salamat!

[@rebeccaescoto1008]

TechieMomintheKitchen thanks po . more power!

[@rebeccaescoto1008]

Rasheda Camposano haha hirap ng may asawa? :D haha

[@sujeetsohal6018]

I loveeee Filipino food....

[@tonyyayo5455]

stop lying you only eat curry

[@madisonclark3976]

YOU LOVE CURRY

[@TechieMomintheKitchen]

please do try some of the other recipes here, very easy to follow

[@anjelstube09]

awesome cooking

[@kaorideemohammad6773]

ang sRap.....thank u for this video...😘

[@jzsanchez]

Thank you for sharing and for translating it to english:)

[@TechieMomintheKitchen]

+Juan S You're welcome! and thanks for visiting my channel!

[@cookingina7]

Sarap ng tinola

[@kenthuvero7027]

Napa luto kami thanks

[@ErnestoExplores]

great teacher :) i will try this soon probably tomorrow :)

[@TechieMomintheKitchen]

Salamat Ernesto. Pls let me know how was it 😊

[@rhoydgsales3036]

Thank you so much sa video.

[@SistonaCeciliaPingal]

yummy sarap

[@tichai6965]

if may native chicken much better... and dahon ng sili din ang gamit namin dati ..mas masarap

[@xiexie3770]

thank you po sa dish nato! :)

[@jenetilasevilla4038]

wow look's yummy..

[@kheanevangelista5250]

masmasarap po yan kong nauna ang manok... patuyoin muna pag lumabas na ang mantika nang manok. ilagay ang bawang ,sibuyas,at luya,

[@TechieMomintheKitchen]

Thnx for your comment :) different strokes for different folks Khean, I'm sure your style is delicious too!

[@silverdeluna5107]

Aq rin una muna manok. Pag mamantikaan

[@nicooowlfoy8460]

Marami po tayong style sa pagluluto ng tinola. It doesn't matter kung ano ang mauuna.

[@jhunskie1030]

Thanks for uploading... I'll should make it today

[@SeanBuenaventuravirgo1982]

salamat po :)

[@thomasalundago6332]

Could i use chinese brocolli instead of chili leaf? My friends say it tastes just fine.

[@TechieMomintheKitchen]

Probably yes bayani. 😊

[@lutongbahaybymariesantos4432]

Yummy👍👌☺

[@lonewolf7597]

Mas masarap pag may lemon grass..

[@BenieMansuetoVison]

#rhosegemenez kung walang sayote, gumamit ka ng green papaya.

[@TechieMomintheKitchen]

yah, tama Benie, green papaya masarap din. btw, me bago akong video - Easy Recipe for Kare-Kare :)

[@heizelvalmoja400]

Ang saakin lng mas gusto ko ung dahon ng ampalayA😊😊

[@hawinanaz4446]

Hindi ba mapait ang dahon ng ampalaya sa tinolang manok??

[@awakenedsoul2638]

Sana kayanin ko magluto nito!!!!!!!

[@TechieMomintheKitchen]

+Handsome FILIPINO I"m sure makakaya mong lutuin ito Handome Fiipino :) Please let me know if you have some questions about the procedure. Salamat!

[@awakenedsoul2638]

TechieMomintheKitchen
Salamat Mommy!

[@TechieMomintheKitchen]

No Problem! Please visit my blog for more recipes and other stuffs :)

[@awakenedsoul2638]

TechiMomintheKitchen
Sana makita kitang magluto ng CRISPY PATA, LECHON KAWALI, MENUDO, PIZZA, AFFRITADA AT SWEET AND SOUR MEET BALLS!

[@TechieMomintheKitchen]

Hindi ko pa na try ang Crispy Pata, siguro pwede pa Lechon Kawali, etc. Yung Sweet & Sour Meatballs nasa website ko na, search mo na lang

[@abnerfede0407]

Masarap din kung nilagyan ng Dahon ng Malungay at Green na sili para may kaunting anghang. :)

[@TechieMomintheKitchen]

yes Kayem that's what we do now whenever nagluluto kami ng Tinola, super sarap ng Tinola ano :)

[@TechieMomintheKitchen]

TechieMomsKitchen btw, me bago akong video - Easy Recipe for Kare-Kare :)

[@nobodykbutyou1893]

kung walang sayote. hilaw na papaya

[@TechieMomintheKitchen]

yap, pwede po hilaw na papaya :) btw, me bago akong video - Easy Recipe for Kare-Kare :)

[@rameloparcia5501]

pag wlang patis,,, madam anung magandang Hamilton???

[@TechieMomintheKitchen]

Pwede rin salt na lang

[@boybentulan7651]

di b po pwedeng ilagay jn ang dahon ng malunggay
at pwede din po khit wala ng bawang

[@TechieMomintheKitchen]

+Boy Bentulan Pwedeng pwede ang malunggay, actually parating yan din ang inilalagay ko, super healthy kasi ang malunggay. Regarding sa bawang, hindi ko pa na-try mag-gisa ng walang bawang, pero kung mas prefer mo ang wala, well I guess, ok lang.

[@umpa916]

Tsalap!!

[@elliseduero6680]

pwede po bang magtinola na walang soy sauce or patis .? allergic po kasi ako .

[@akosinan21]

malamang pwede. di nga lang malasa. Asinan mo na lang

[@TechieMomintheKitchen]

pwede naman siguro, tama si akosinan21, lagyan mo ng asin para magkalasa

[@akosinan21]

Korak. Tapos Knor Cubes Checken. Diskarte na lang po

[@aurelibm9807]

wala po talaga soy sauce ang tinola, lagyan nyo na ng asin at pepper few mins before cooking para malasa, 1 tsp salt /1 kl chicken

[@stephannieestilloso1136]

yung sa sabaw po, hinugas ng bigas na pangalawang hugas? hindi niyo po nilagyan ng tubig?

[@TechieMomintheKitchen]

Hi Stephanie, sorry now ko lang nakita msg mo. Oo, tama, pangalawang hugas ng bigas ang gagamitin. Salamat sa comment mo. God bless :)

[@stephannieestilloso1136]

ok lang po. :) ngayon ko lang po nalaman na pwede pala ipangsabaw sa tinolang manok ang pangalawang hugas ng bigas yung sa iba kasi pure tubig lang. Salamat din po sa pagreply. God bless. :)

[@TechieMomintheKitchen]

Stephannie Estilloso I also use hugas bigas in cooking sinigang, any kind of sinigang. Mas mukhang masarap ang sabaw compared sa pag-gamit lang ng water. Thnx again!

[@magequeen5538]

gaano po ka rami ang tubig o pinaghugasan ng bigas? mga isang baso po ba?

[@TechieMomintheKitchen]

actually, depende sa gusto mong dami ng sabaw. yung iba kasi ayaw nila ng masyado masabaw.

[@lexine8651]

charap!

[@chillosong2192]

pwede ba pechay?

[@TechieMomintheKitchen]

tho' hindi ko pa na try pero palagay ko pwede naman kung talagang love mo petchay :)

[@aurelibm9807]

pwedeng pwede , yun po ang madalas ginagamit dito sa saudi kase bihira ang dahon ng sili, samaham mo nalang ng hiniwang bunga ng sili kapag naggisa ka ng manok, para may lasang sili ang sabaw, kapareho na rin yun ng may dahon

[@Ylime-th5yq]

aureli bm good idea po yan ah. Tama bihira dahon ng sili dito sa middle east. Salamat po sa info. I will do that.

[@cheflerypoblete6525]

di ba napaalant techi.. adjust na lng siguro ng sabaw..

[@TechieMomintheKitchen]

di po sya maalat promise, matbang po ako kasi kumain, at hindi healthy angmaalat... thnx for your comment . btw, me bago akong video - Easy Recipe for Kare-Kare :)

[@desireehamot4179]

wala pong knorr cubes ?

[@TechieMomintheKitchen]

No need. Nagbabawas kasi ako sa salt and other stuffs sa mga niluluto ko. Pero kung gusto mo pwede nman lagyan

[@jela567]

pano pag wla pong sayote dto s JPN ?thnxs poh

[@TechieMomintheKitchen]

Rhose you can use siguro other veggies na type mo. Not so sure kasi ano pwede substitute dyan sa Japan. Actually kahit walang sayote or papayang hilaw lagyan mo lang ng any green na dahon dahon na fave mo sakto na un 😊

[@なしかお-j4g]

ayyy dini sa akin ang daming sayote japan din ako

[@muasiopeseti8475]

What the sauce u add

[@amiraraof7698]

ung patis ba toyo o vinegar

[@TechieMomintheKitchen]

sorry, hindi ko maintindihan question mo Amira :)

[@michellelau398]

patis ay fish sauce po sya . iba sa suka at sa toyo ..
yan po pagkaalam q

[@aaronbueno1653]

TechieMomintheKitchen parang nang iinis lang yung tanong. Sinong hindi nakakaalam sa patis kahit grade 1 alam yan

[@bogsfullero8690]

Mas maganda sana papaya dapat

[@TechieMomintheKitchen]

Yes, minsan papaya din anf ginagamit.namin

[@usmanmacalinog6830]

walang lemongrass

[@TechieMomintheKitchen]

For this version walang lemon grass pero yung iba naglalagay sila

[@momdoan]

makulog=simmer?

[@TechieMomintheKitchen]

Makulob, yes simmer 😊

[@momdoan]

@@TechieMomintheKitchen awesome didn't know that word

[@aconales]

dpat sinasabi kung ilang minuto bwat stages

[@TechieMomintheKitchen]

Thnx sa tip Ariel. Will try to do it sa iba ko pang videos. 'Hope you have a great day!

[@mcgregor743]

Tinola bakit walang paminta? Hahaha

[@soniacagunot6762]

Hindi niyo po kinukuhan ang wings ng manok.Tsk tsk

[@maninido5985]

Pwd PO ba natural Na tubig lng PO ilagay?

[@TechieMomintheKitchen]

Yes mani nido, you can use plain water

[@maninido5985]

+TechieMomintheKitchen I did po Salamat

[@TechieMomintheKitchen]

Thanks din!