Salt Crusted Charcoal Grilled Fish - Thai Street Food
ฝัง
- เผยแพร่เมื่อ 15 ก.ย. 2024
- Experience the vibrant street food scene of Hua Hin, Thailand, with a taste of Salt Crusted Grilled Fish! Join me as we explore this iconic Thai dish, expertly prepared by local vendors. Watch as fresh fish is encrusted in salt and grilled over charcoal, releasing mouthwatering flavors. Dive into the essence of Thai street food culture and savor the irresistible charms of Hua Hin's culinary delights. Don't miss out on this culinary adventure!
Restaurant: Miang Pla Pao
Google Map Location :
maps.app.goo.g...
Price 150 baht
#ThaiStreetFood #HuaHin #GrilledFish #StreetFood #ThailandTravel
You are welcome to buy me a coffee I appreciate the support
Thank You Som
www.buymeacoff...
Looks amazing Som and Jonny! Well done as always. Keep them coming,
Thanks for watching 🙂
Som and Jonny, y'all rock! That looked delicious. Peace
Thanks for the support Ben hope you are well 😃
That looked awesome Som. Enjoy your day! 😊
Thank You 🙂
You make my day with your videos. Clever Camera man. Thanks
I am an American.. Blue eyes in the orient... And I lived in Thailand for years.. This is one of the wonderful true street foods you can get almost anywhere in Thailand. I absolutely loved it.. I bought it at least once a week, if not more...! The bones of the fish just fall away, the flavor of the fish is preserved perfectly, not salt taste at all.. The sauces and fresh veggies make it a great 'share' experience. The only problem is:... I can't get it here, in the US... Sad but true...!
It's great to hear about your love for Thai street food! Recreating the experience at home or finding similar dishes at local Thai restaurants could be a fun way to reminisce. Thanks for sharing your culinary adventures! 🙂
U can substitute the fish with other type and barbecue / grill yourself. Sauces can be modified to your own liking . Plenty of sauce recipes on YT. Or get the ready made ones at the Asian grocers.
Nice! Som is doing great on her food presentations. Jonny you definitely caught a keeper!
555 He sure did thank you! i hope you are feeling better, are you coming to Hua Hin for Songkran?
@@somethingscookingasia I won't be there this year. I'm back in the USA but have my flights booked to return in November.
Have a great Songkran!
Beautiful food, lady and in Thailand. Great job.
Thank You
Always great to see Som , great job as always, the food looks amazing . Great job Som
Made me smile. My wife(Thai) always takes off the skin and removes bones for me!
Lucky you 😊
Ohh your wife very lovely, you lucky man 555
I like how Som describes the sauces and how to eat it. Keep it up.
Glad you enjoyed it, many thanks for watching 😊🙏
Delicious, next week I'll be stay in Hua Hin 👌
Enjoy your trip, make sure to visit Baan Khun Por market on soi 88 :-)
The fish looks very delicious, and at a great price. I look forward to trying some when I return to Thailand in August. Hopefully I can meet you and Jonny while I am there.
The salt crust on the outside of the fish may look offputting but underneath the meat is moist, tender, and flaky. I had it on my last trip to Bangkok last November, and I highly recommend it!
Hey Som you brought back some memories when i went to my friends farm in udon tani and had this 😊thank you.
Yummy.. i think last time I have the salt is very thick.. maybe different.. I love fry fish too .. thanks Som ✌️
Pretty much exactly the same, some have more salt than others but same taste. Did you like it?
@@somethingscookingasia yes we eat it often, is everywhere in surin.. so cheap and delicious.. sap 🤌
I'll have to stay in Hua Hin next time. Cheers.
Simple and delicious food. I like it too. Specially on low budget to have a fish meal. Yummy
Nice one Som. I have this fish sometimes , it’s tasty
nice video Som, like your new hair style
I loved the pla pao, which we had a few times (along with kor moo yang, grilled large prawns, grilled & fried pork intestines and Sing(ha) Beer, with durian and mangosteen for dessert) from a large Bangkok street food vendor stall and its plastic stool, metal folding table and hanging light bulbs sidewalk restaurant on Phaya Thai Road near Asia Hotel and the Ratchathewi BTS station. We also had it at the Khlong Lad Mayom floating market. One of my favorite Thai street food dishes! Aroi mak mak/saep lai der!
Thank you both for sharing..another enjoyable video..always brings back fond memories having lived there.
Love your work Som
Great video. 🎉
So so good, yummie 👍
That fish has no ounce Som goes at it !! LOL thank you for sharing .... enjoy .
Awesome video! Any plans for merchandise promoting Som and her channel? Thank you again. Be well. Stay safe.
Nice vid som
TASTY!
It was! Hope you are well Dan :-)
Thanks Som,very few people in Australia eat tilapia,I personally haven't tried it,but interesting.
wow looks good, Som did a great video!
I love the way they cook this fish .... not let Mr Jonny eat all your fish . another good video Som you be 50,000 subscribers soon ... good luck Cheers
Whouaa some 👍👍👍👍👌👌👌
My favourite fish in Thailand to eat. Love the skin too.
Looked lovely pity the fish wasn’t scaled 😊
At least Som is putting out content, Jonny. Come on, bro. The GC gets boring without a Jonny Thai vlog once a week. To be fair, you're doing a great job on the camera, Jonny, and you're a busy man
Aroy mak mak!
Sure :-)
Hello, excellent video, greetings from Los Angeles, California. I would love if you could tell me the ingredients of your sauces, they look delicious.
Just love your red dress Som !!!!!
First☝🏼
Texas📍
Hello Texas from Thailand :-)
Third Thailand 🇹🇭😜
Hello Thailand 555
The red tilapia is my favorite…
Hap hap hap to the hap hap
Som, do you know what the vegetable is that they inserted into the fish before cooking? Great video and say hello to Jonny for me.
looked like lemongrass
It's normally just lemongrass wrapped with kaffir lime leaves :-) Yes i will and thanks very much for watching
Whenever I go out of my room, some thai people ask " Helo misterrrr, where you go"
Second Amsterdam 😅
Hello Amsterdam :-)
What time the stores open?
👍✅👍
Does the restaurant remove the bones?
Wow, they sell over 150 fish per day, do you have any idea how much they pay for the fish from the fish farms?
THB50 maybe .
😘
I thought there would be a lot more salt on the fish than just a light rub ?
Salt quantity can vary between restaurants. Since the fish cooks for just 13 minutes, the heavy rub is more for presentation than flavor. Thanks for watching Phillip 😊🙏
Its that fish skin we cant eat it? Its too salt?
She's good looking
4 to 5$ is very costly in India it is approx 1$
You look stunning 😍 can we be friends
Tilapia is very common grilled fish I see in both Thailand and Burma. I would be very careful not to eat daily
That fish would cost $100 in the US
Where are you buying Tilapia for $100 in the US??? Tilapia in the US is considered a garbage fish raised in filthy aqua farms. $100?! Sorry, you're getting ripped off!
@@kevinp8108 You obviously haven't been to a Thai restaurant where they sell tilapia a quarter of that size for $20 to $30
250g tilapia in a thai restaurant for 1000 baht never in a million years !1
@@oSnapMillerTime
wow so expensive, Thailand very cheap 555
holy cow she tried to speak English.