I have started taking a lot of interest in cooking in the past few weeks after watching your videos. Now I prefer cooking at home rather than ordering from outside. Thanks for making my life a lot easier😊
As a South Indian first time iam seeing making uttapam using curd and rava instead of rice and urad dal!! But yes, it's really looking very good chef, Well done 👍🏻👍🏻
I had been looking for a "working" recipe for uttapam since ages. Thanks chef for the easiest way to achieve the dish without any fruit salt or baking soda.. initially my uttapam used to break but now they are perfect 😇
Main kisi ki bhi recipe dekhlu...... mujhe ghum fir kr aana Kunal Kapoor ke pass padega...... Kunal your recipes are so easy and tasty.... I've tried so many of them....thnx K.Kapoor
I like your recipe.. I made this uttpam first time... i was litterly shocked it turns out very amazing.. and delicious... 😀.. thank you for giving this honest recipe...
Sirr I was thinking that uttapam is very complicated to cook..but u mAde me feel relax to show this nice , easy way of cooking....thank u chef..for the such nice recipe......lots of love from tumsar Town☺😊
Proper measurements. It turned out well. Just had breakfast and liked it. Without fail . The utthappam was tasty. Happy for the recipe. Have prepared coconut chutney for this.
Yes this is exactly how l make suji uttampam. Thanks for sharing this recipe with simple tricks UR one of my favourite chefs and l follow all ur recipes because u make cooking so simple Stay blessed
I'm a bachelor live in Chicago, USA. I'm a big fan your cooking, cooking style, explanations, tips & tricks. I love all your recipes. So simple to make for guys like me. Thank you sir. Highly appreciated 🙏
Chef i am big fan of south indian cuisine and today's Uttapam recipe is very quick definitely going to try it for sure and tips n tricks are always help a lot in preparation. 😀😇
I'm foodie I love food for cook and to eat you are my teacher who show me how to cook food my mother also happy 😊 that I am learning how to cook food 😊 thanks for your gidlines
I tried this recipe today it was excellent .. I have also added kasuri methi and black pepper powder for enhancing the taste it was amazing Tq u for sharing this recipe it's so tasty and healthy
Nice. In a restaurant in Bangalore they put chopped onions, green chilies, curry leaves, coriander leaves, grated carrots, jeera, sesame seeds on top. They added lots of onions and cooked for long time, it was almost burnt. The taste was awesome.
I've stayed away from "Kapoor's" teaching south indian recipes for a while... But your "sooji hai" joke has converted me!!😁😁 Btw, uttappam was super too!! Love the taste with capsicums!
You are right bro. Semolina is made by Durum wheat which is cultivated in Malwa region of M.P. by us also and known as MALAWRAJ wheat and Atta is made up of a different variety of wheat known as SHARBATI which is cultivated in Sehore District of M.P. and is very famous for its soft Roti (chapaties). Both varieties of wheat is much more nutritious than other wheat varieties of country's other wheat cultivating lands.
I tried it today,It turned out really very well,my daughter loved it,awesome taste...I tried this and cheesy uttapam...thanku so much Chef kunal you r superb...I just love ur recipes
Chef Kunal Sir - this video was super informative! Loved that you shared the scientific aspect of ingredients and type of wheat as well. Could you also share the name of the wheat used to make Aata? Thank you in advance.
Guess the next recipe - Let's see who all can guess it right.
Clue- It's a famous Indian Sweet. 🙂😊
Gujarati fafda 🙏 pzl sir
Gajar halwa 🤔🤔
Gulab jamun 🤔🤔🧐🧐
Rasgulla
Rasmalia, Gulab jamun, Rasgulla, Kajukatli, Jalebi, Gajar halwa ....
I think in these 6 recipes one should be there...
Your video is like a free cooking class. Tips and tricks and extra shots are the best. You are one of the best teacher
جنتتت
نتيتؤوؤ ؤم
مبوررة
Absolutely. I agree.
I agree...but nothing is free. I am sure his videos make him earn a lot😁
I have started taking a lot of interest in cooking in the past few weeks after watching your videos. Now I prefer cooking at home rather than ordering from outside. Thanks for making my life a lot easier😊
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
This is not just a recipe, its food education! Thank you for your generosity.
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
I tried it today... This is so tasty, so yummy... Really everyone should try this... Thank you Kunal Sir for this outstanding recipe...
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
As a South Indian first time iam seeing making uttapam using curd and rava instead of rice and urad dal!! But yes, it's really looking very good chef, Well done 👍🏻👍🏻
It's instant uttapam
6y6y6yhh 1:18 kk
In North we make Uttam with Suzi and Curd
Rava meaning?
@@ramlalsaha1947 i think people call it suji in North India
I had been looking for a "working" recipe for uttapam since ages. Thanks chef for the easiest way to achieve the dish without any fruit salt or baking soda.. initially my uttapam used to break but now they are perfect 😇
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Main kisi ki bhi recipe dekhlu...... mujhe ghum fir kr aana Kunal Kapoor ke pass padega...... Kunal your recipes are so easy and tasty.... I've tried so many of them....thnx K.Kapoor
For the first time, my mum loved what I cooked! Couldn't be more thankful... 😭❣️
I will try to make 🙈
😂
Hahah😁
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
An extra like 👍 for this recipe and chef kunal. Most of the instant recipes on TH-cam we see them using baking soda, Eno or baking powder.
I have tried this last week and its very simple n tasty ..my daughter like it ..thanku so much kunal
I tried this recipe and believe me this is one of the easiest and delicious snack. My husband loved it so much
Thanks
Salt is not needed?
Just now I tried this recipe. It turned out well. Thank you so much for your wonderful, easy but tasty recipes. You are my favorite chef.
Today I have tried this recipe and everyone in family love it. Thank you kunal sir for sharing such simple but delicious recipe with us
@Arti Verma ko
Brooo ..this is mind blowing...soooo easy...loved it's tangy flavour...best you deserve to be called master chef
I tried it and trust me it's yummmmmmm
Everyone in my family loved it
Thanku Kunal sir😊
I like your recipe.. I made this uttpam first time... i was litterly shocked it turns out very amazing.. and delicious... 😀.. thank you for giving this honest recipe...
Sirr I was thinking that uttapam is very complicated to cook..but u mAde me feel relax to show this nice , easy way of cooking....thank u chef..for the such nice recipe......lots of love from tumsar Town☺😊
I am your regular follower of urs...and a big fan of your cooking... thanks for the tips and trick
I tried it today and it came really nice thanks for uploading.
I am from North but South Indian food have very good taste and healthy
Delicious recipe . I had prepared in the same way and really it was fantastic. Thanks a lot for teaching us .
I prepared it today and to my surprise my daughter who is a fussy-eater loved it. Double thanks to you
Been watching you from my yellow table saw a recipe after long time thanks chef kunal for helping us guys to cook a meal 🙏
i love it... d way u explain awesum ...quicky and easy recipe thanks 4 sharing... extra shorts i 💓it
I tried this recipe. It's amazing. Easy to make and super delicious.
Sumptuous meal.
Meri bhi recipe dekh lo aap plz
I tried it today literly this is so tasty nd yummy thanks for this utappam recipe. Thanku Kunal kapoor
Made this today, it was so delicious! I added garlic/ green chilly paste & salt in the batter for
More flavour
Helloooo chef... Aaj maine sambhar nd rava uttpam bnaye... Such mein instant rava uttpam bahut tasty bnaa.. Thanku chef
I tried to make this and it was really yummy... I ate it with chatni
My husband does not like any of the suji receipes but was very surprised after eating this uttpam and liked it very much. Thank you so much sir 🙏
Proper measurements. It turned out well. Just had breakfast and liked it. Without fail . The utthappam was tasty. Happy for the recipe. Have prepared coconut chutney for this.
Yes this is exactly how l make suji uttampam.
Thanks for sharing this recipe with simple tricks
UR one of my favourite chefs and l follow all ur recipes because u make cooking so simple Stay blessed
I was thinking of trying uttapam next and was about to look for recipes. And today my favourite chef has posted the recipe with tips and tricks! 🤩
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
So testy recipe sirji mai aaj try karungi😍
Zabardast recipe. I got first time. I amFrom pakistan. May Allah bless u
You talk so nice about him.....I am from India.....like your comment
Your tips and tricks, your presentation, your "apnawala" personality, just awesome, that's why you are my favourite ❤️
I'm a bachelor live in Chicago, USA.
I'm a big fan your cooking, cooking style, explanations, tips & tricks.
I love all your recipes. So simple to make for guys like me.
Thank you sir.
Highly appreciated 🙏
Your recipe is very amazing.I used to make uttapam but after seeing your recipe my uttapam is more tasty. Thanks 👨🍳
Thank god you uploaded this!...
was waiting for your version of this recipe for so long
I'm your big fan 😍,har recipe kitni achhi hoti he ,achhe explanation ke sath,v.good❤
This is my one of favorite dish. Thanks for your tricks & tips. 😋
Today i try this is make really osmm vry good recipe everyone try this it's make vry tasty nd good... And best uttpam recipe....
Today I tried your full recipes... My husband said its super yummy 😋... Thnx for the instant recipe
Thanks
You are one of the best chief cook master 😎✨🥰 and your teaching style funny and impressive ✨♾️💜 I support you✅🇮🇳👑
Your recipes are very well explained sir.. easy to follow which turns out tasty... thank you 😊
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Great cooking video, with so much information. Thanks to the Krunal's extra shots 😊
Chef i am big fan of south indian cuisine and today's Uttapam recipe is very quick definitely going to try it for sure and tips n tricks are always help a lot in preparation. 😀😇
I'm foodie I love food for cook and to eat you are my teacher who show me how to cook food my mother also happy 😊 that I am learning how to cook food 😊 thanks for your gidlines
Nice recipe chef😋...like the extra shots...
शेफ कुणाल .मी आता उत्तपम केले.अतिशय सुंदर झाले. चवीला पण.आता मी नेहमी असेच करणार. आणि घरात सर्वांना आवडले. थँक्स.
The tips are a treasure sir. Your videos are the best 👍💯
Looking ymm......😊🤗
Nice, perfect breackfast 😊😊😊🤗🤗
Tried this recipe today! It was perfectly made as well as super delicious!!! Thank you ☺️
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Suji pkne me kitta time lgega?
I make this today it's very yummy 🤤 and tasty 😄 thanks. Kunal sir for share this delicious 😋 dish
I love this recipe can’t wait to try it and all your chatni’s are my family’s favourite specially peanuts with coconut
Pls visit my channel for easy recipes.. Just a teen baker😊...
Beta u r the only chef who avoided the use of soda/ inno. Thanks as it’s healthy
Whenever I watch your recipes I always keep blessing you. I really like the way your talk, explain. Just awesome. Keep it up son. Be blessed.
Very nice sir thank you 😊 aaj mene bhi bnya
You are the best chef I have ever come across. Thanks a lot Sir for giving wonderful recipes and turning our dishes scrumptious. Much respect to u !!
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Maine aj hi mrng main bnaya tha y bht acha breakfast option hai very light for breakfast
It's a must try dish it came out super delicious 😋 thx chef kunal👍🏻👍🏻
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
U r the best chef in the world👍🏼👍🏼👍🏼👍🏼
I love and appreciate your informative, useful, simple videos. You get to the point and educate us along the way. Thank you 💛
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
I tried this recipe today it was excellent ..
I have also added kasuri methi and black pepper powder for enhancing the taste it was amazing
Tq u for sharing this recipe it's so tasty and healthy
Nice one😋 & love the way you explain things in your tips!! Like a good primary school teacher!☺️ keep it up 👍🏼 😘
I am going to try this on this Sunday and your chicken chili I had tried it was so so so delicious
I tried it and the outcome just came so good 🥳
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Sir aap ka Tips &Triks boltena Bahot accha samjhaten hai, Thank you
Wow so amazing ❤️ recipe bro 💚 happy new year 🎊💃 love from bihar 💜😊
Nice. In a restaurant in Bangalore they put chopped onions, green chilies, curry leaves, coriander leaves, grated carrots, jeera, sesame seeds on top. They added lots of onions and cooked for long time, it was almost burnt. The taste was awesome.
You are too good as a chef! Your explanation and tips/tricks are simply wow! 🤩
Hats off to you! 🙏♥️
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
GOOD... I TRIED... AND it is really delicious😍😍😍
It turned out to be super amazing!
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍
Kunal ji ,you have solved my tiffen tension..now ican preparethis instant uttpam loaded with vegetables 😊❤lots of thanks 🎉❤
Hi🌿🌿✨✨thanks for tommorow morning breakfast recepie ❤️❤️
I
Yes dear you gave very important tips for rava Uttapam.
& I could really knew about different types of wheat.
Thanks
It Looks yummy sir🥰
Wow chef... excellent recipe with tips and tricks. My kids favourite recipe 😉😉😉
Wow it looks delicious”🤤
Superb recipe!👌
Very well explained the details of suji wheat atta etc.
Very informative video!
Thànk you
Good morning
Have a good day everyone❤
Thanks soo much dear u never add Eno or soda, baking powder. Thank you so much. Love you Kunal s receipes.
Yes!! I have seen other chefs add Eno and baking power. That had stopped me from making uttapams for a long time.
Nice Chef...
Perfect breakfast 😀
Thank you for sharing this recipes 🙏🏻
Simplest cook all over the world is Kunal! Cooking seems so easy with you.
I've stayed away from "Kapoor's" teaching south indian recipes for a while... But your "sooji hai" joke has converted me!!😁😁 Btw, uttappam was super too!! Love the taste with capsicums!
Best teacher easy way to show cooking thanku Kunal very nice tips 👌 aise hi acchi acchi recipes sikhaya karo
Batter Ingredient
Sooji - 1cup
Curd - 1/2 cup
Salt to taste
Ginger chopped - 2tsp
CurryLeaves patta - 2tbsp
GreenChilli - 2
Water - 1cup
(Mix them& rest it 20min)
Topping-
Oil or butter
Onion
Tomato
Corriander
Capsicum
Thank you
Tried this today and everyone loved it 😍😍😍
Your wife is sooo lucky if you are already married 😍
Definitely
Bhai moj kardi moj.
Aaj hi banaya the😀😀😀
Thank you.
You are right bro. Semolina is made by Durum wheat which is cultivated in Malwa region of M.P. by us also and known as MALAWRAJ wheat and Atta is made up of a different variety of wheat known as SHARBATI which is cultivated in Sehore District of M.P. and is very famous for its soft Roti (chapaties). Both varieties of wheat is much more nutritious than other wheat varieties of country's other wheat cultivating lands.
Always love your recipes. It helps me for better cooking.
A big fan of I sir👍🏻
Looking yumm... Perfect breakfast.
Thanks a tonne sirrrrr ❣️
All enjoyed the cooking of a 13yr old :)
Your this appearance and approach is so warm welcoming and lovely... Stay the Same
I tried it today,It turned out really very well,my daughter loved it,awesome taste...I tried this and cheesy uttapam...thanku so much Chef kunal you r superb...I just love ur recipes
Saludos cordiales: desde AREQUIPA PERÚ. Excelente Chef
FELIZ AÑO 2021 gracias un abrazo a la distancia.👍👍🙏🙏🙏🌷
ح٠٣٠سنين
الووو على اساس ٧٧ثخخهثنن
My kids love south India dishes 😋😋😋🌟🙏🏻🌟😋❤
Chef Kunal Sir - this video was super informative! Loved that you shared the scientific aspect of ingredients and type of wheat as well. Could you also share the name of the wheat used to make Aata? Thank you in advance.
Plz Ek Bar Meri Recipe Bhi Lijye kaisi Bani Hai👍👍