Dad Smoked Burgers on the Ninja Woodfire Grill, are they better than Smash burgers?
ฝัง
- เผยแพร่เมื่อ 3 ต.ค. 2024
- 🍖🔪 Hold onto your aprons, folks! Dad's culinary escapade just got a whole lot meatier on Dad Got This! 🍔🎉 Not only are we smoking burgers on the Ninja Woodfire Grill, but we're also diving into the world of DIY deliciousness by grinding our own brisket scraps. And guess what? Dad didn't break the bank - he found a cheap grinder attachment for his trusty KitchenAid mixer on Amazon. 🤑👨🍳
🔥🔪 Watch in awe as Dad transforms brisket scraps into the foundation of flavor for our epic burger showdown. Who knew a simple attachment could turn kitchen scraps into gold? It's like magic, but meatier! ✨🍖
😂🎥 Get ready for some hilarious mishaps and Dad's signature humor as we navigate the wild world of meat grinding. Spoiler alert: it involves a few awkward dance moves and a lot of dad jokes! 🕺🤣
🚀🔥 Are these ground brisket burgers the secret weapon in our flavor arsenal? Will Dad's cheap Amazon find revolutionize your kitchen game? Join us on this meaty escapade, hit that like button, subscribe for more culinary adventures, and share the laughter with your fellow grillmates. Because at Dad Got This, we're not just grinding meat; we're crafting legends, one brisket at a time! 🌟🔪
Don't forget to subscribe so you don't miss out on any of Dad's antics.
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Full Recipe:
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Kitchenaid Grinder Attachment:
amzn.to/3wrEblK
Smokin Pecan Pellets:
smokinpecan.com/
Huy Fung Siracha:
smokinpecan.com/
Want a Ninja?
Ninja Woodfire Pro Connect XL:
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You are my FAVORITE DAD on TH-cam!!!!!!!!!!!!!!❤️
Well now I’m blushing lol.
Great save on the cheese!
Yes it was!
I JUST got my first xl pro connect Yesterday! LOVE IT! Making burgers tonight! I made a whole chicken last night it was so good! Thanks for all the help!
Glad to be of assistance!
I really want to get a mixer with grinder attachment one day!
From all the videos I've watched yes, keep those metal parts frozen, you probably should even put everything together and then freeze the parts. The less time warming up the better. But I imagine it's harder when you have to film every too.
Yes the filming adds lots of time. If I just powered through it would have went better for sure.
Just saw the return of our sandhill cranes this past week!
Keep an eye out for them soon!
Nothing beats grinding your own burger meat! Smash burger all the way
Smash for the win!
Those burgers look delicious! I think it depends on my mood if I prefer a thick or smash burger. here in Chile We call the sauce with mayonnaise and ketchup salsa golf, no idea why. I have the same mixer and I have never bought an accessory for it 🤭
Salsa golf? That’s a new one!
Does a ninja extra large also come in black. I bought one with 7 settings to cover his disposable pants and it was black. Hopefully it’s the same thing.
The outer parts are black but the main parts are all grey I believe.
@@DadGotThis as
So is it an older one or a newer one, than the blue ninja? Ty for your response. 😊
love your stuff what's the name of that knife you are using ?
It’s a Serbian Chef Knife. No sponsor just a cool knife!
hdmdknives.com/products/hdmd-serbian-chef-knife
@@DadGotThis thank you so much
Smash burger baby!!!!!!!!!!!!!👍😃
My favorite!
I’m more of a thinker burger myself
I agree.
Thick burgers
One for the thick boys!
Whats a smash burger?
I,m watching from scotland and never heard of them y,all
There are 2 kinds of burgers in this scenario. One is where you form the patty like this cook it flip it and it it rather thick. The other is where you make a ball out of the patty and then press it into a very hot grill. This gives you a thin patty with nice crispy edges.
SMASH BURGERS on the Ninja Woodfire Grill! Testing the Flat Top Accessory!
th-cam.com/video/3PkIWEpiVBE/w-d-xo.html