Coconut Carrot Macaroons

Coconut Carrot Macaroons
Recipe:
1 & 1/2 Cup of Unsweetened Shredded Coconut (save 1/2 cup for Topping)
1Grated Carrot
1Cup Rolled Oats
3/4 Cup Maple Syrup
5 Medjool Dates (pitted)
1/2 Cup Walnuts
1 Cup of Chocolate Chips ( melted in microwave) Save for topping
For sugar free & dairy free chocolate Go to my video of homemade Chocolate & make & use that.
Put all Ingredients [Except Chocolate & Extra Coconut] in a Large Food Processor
Untill like a dough like consistency.
Roll into Balls. Place in a pan lined with parchment paper. Coat balls in Coconut, pour melted chocolate over balls. Put more Coconut on top of chocolate. Place in freezer for minimum of 4 hours. Can leave in freezer over night. Enjoy! Makes 8 to 10 please Subscribe to my channel so you get all my recipes. Thank you! 😊