How To Cook Somali Biryani / CAZUMAD YAR KALAKACSAN / ISKUDHELITIRAN / QURUXBADN / DHADHAN LEH😋LIKE

[@mumtazbishar]

MASHAALLAH xabbty may Allah blessed your hands with delicious es foods

[@farishcooking]

Much l❤v quruxey

[@suadhaglamour9031]

BarakaAllah ❤❤❤

[@farishcooking]

Shukran❤❤❤

[@lathan3913]

Quruxy hore usuco❤️❤️wax badhan ankafaaidey jazakillah …gacantada Alle hakuubarakeeyo xbbty…keep going

[@farishcooking]

Shukran wlshymcn ❤❤❤much l❤v qaaliyey,,Aad iyo Aad ankufaraxsanay hadi wax iga faaidey.kheyr badhan ankurajeynaya xbbty👍

[@Ridwaneta]

Mashaallh tabarakallah gacanta allaha kuu barakeeyo

[@farishcooking]

Jazaakillah xbbtiyey ❤❤

[@xawadagan698]

Maasha,allah gacantaada allaha kuu barakeeyo

[@farishcooking]

Aamiin xbbty ❤❤❤

[@umuahmedofficial6604]

Masha Allah xabiibti 🎉🎉🎉🎉

[@farishcooking]

Thanks qaali sharaf ❤❤❤

[@habibagarad9394]

Or oil from the gravy

[@zulehaibrahim1236]

MashaAllah antiyey❤️❤️❤️May Allah bless the work of your hands.. 🤲🤲🤲be blessed always.

[@farishcooking]

Shukran antiyeymcn 🙏Aammmin🤲

[@sumeyabishar223]

MashaAllah this is amazing😍😋

[@farishcooking]

Shukran qaaliyey❤❤

[@user-gb1tn3cn2b]

Masha Allah xbbti❤❤❤❤

[@farishcooking]

Tabaarakallah xbbty❤❤

[@Aminkey12]

MASHAALLAH I love the way your cooking....❤❤❤❤ so yaami😋😋😋

[@farishcooking]

Thanks wllo❤❤❤

[@habibagarad9394]

Good work but instead of adding food colours use saffron just few strands add warm milk or oil from the

[@habibagarad9394]

Gravy

[@farishcooking]

Shukran xbbty for the beautifull feedback jazaakillah kheyr,,next time i will use saffron ,,in sha Allah

[@seytunosman6336]

Mashalah Abaya away ispeski an kidahay itus ki bariska iyo kii maraqa

[@farishcooking]

Wansogelina in sha Allah ,,,iga raali noqo xbbty