Masha Allah Director Sahab has the best skills. I have watched so many live and recorded TV Cooking shows but never have i ever seen sich beautiful precise depiction. Masha Allah.
Your sleeves are dangerous,plz take care while cooking biz young women follow u in dressing also. Plz advise about dressing according the occasion. U are very dear to us.
My mom used to make گُپ چُپ but it was sweet with grinded maash ki dal, deep fry small drops and put in syrup, it was amazing like any mithai. It came into my mind after seeing this Thank you for reminding me. JazakAllah khairan aunty 💖😘 this looks so yummy as always, in sha Allah I will try it soon. Love you 💕
I was thinking to make it, but daily taiz dhoop he nahi nikalti ajkal,my husband love it. Thank you so much Ruby Aunty,you make easy version of mangochian🥰💕
OMG....I had mangochian years ago when my dadi used to make them 😍😍😍 Kya yaad dila diya!!! You have taken me back to my childhood 🥰❤🥰 Thanks a lot my dear 😘
Made it last night. My husband is still saying these sort of dishes are not his favourites but he only ate this instead of his usual favourite dish. Shows how tasty it is. I couldn't believe.
Miss Ruby many sari videos dekh rakhi apki or most of to download b ki hoi meetha bnata rhta ma or apne ghr walon ko khilata rehta Lekin Salann aj many phly bar banaya or wo b Mangochian bnai or sab ko khilao bht pasand ai sub ko . ma Web Designer ho by profession but mjy cooking ka bht shook or apki recipes ma try kerta rehta . Thank you ❤️
Bohoth maza aya Gohar Ali, aapka comment pard kar, dhar sara pyaar.👍❤ Mare recipes mai khuch batain he toh yaad rakne hote hai, (1) kashmiri mirch milder hoti hai bilkul bhe taz nahi hoti or Dahi Khatta nahi hota👍 kashmiri mirch naa ho toh agar Serving k liye mare recipe mai agar 1 spoon kashmiri mirch hai tou substitute mai, 3/4 Deggi mirch( jo k Masala hai), ya 1/2 spoon Paprika dalna hai.❤ My all 600+ recipes = www.rubykakitchen.com/
Uff Aunty.... You are the only person who taught this. This is my favorite dish. My nani used to make it and then I learnt it from my mom. We call it moomchian.
زبردست باجی بہت ہی بہترین سالن بنایا آپ نے میری دادی سفید چاول کے سات بناتی تھیں بہت مزے سے میں کھاتی تھی آپ نے بہت آسان ترکیب کے سات بناکر دیکھا شکریہ بہت بہت باجی.
Oh mein ab Kia kahu I'm speechless.yeh in ko bariyan boltay hn ham but boht arsay pehlay nano k hath ki bni hue khai thi,ye latest recipe me zaroor bnauo gi I like it
Ruby ji salam......aj to ap ne mere nani jan ki favorite dish banai ..... bohet yaad ayi nani jan ki aj ..... inshallah me zarore banaon gi ..... Allah ap ko jazae kher ata kere Ameen
Asslam alikum ...ur kitchen nd ur way of talking is very interesting...I thing agr sb females itte hi khush dili se khana bnae to kitna acha khana bnega...u inspired women's by ur nature...thnkuu
We called it dall barrhiaan antee and in Pakistan we buy them from bazar ..Now I m sending your vedio to my faimly then they make them at 🏠 .. looking fresh and easy
In my country, Mauritius, we call mangochiyan "gato pima" and we can eat fried mangochiyan in bread and butter along with a cup of hot hot tea as breakfast. We can eat it as curry with mangochiyan, fried baigan and aloo, Very yummy and tasty👍👍♥️♥️🤤🤤
Nice preparation!👍 As you said we could dry it in 'sun light' in summer... Right you are. We call it as 'सांडगे' in Marathi. We can dry it and use it as and when needed. What you showed here is known as 'गोळ्याची आमटी'... Made when no green vegetable is not available. Warm regards!💐 Smita~Dilip Pardeshi...PUNE..INDIA
Never ever saw a chef lady looking so so gorgeous that viewers forget to follow the recepie procedure 😍 i really watch your videos to see you only. Love from Pakistan
Masha Allah Director Sahab has the best skills. I have watched so many live and recorded TV Cooking shows but never have i ever seen sich beautiful precise depiction. Masha Allah.
Thank you he will be happy to read your comment Nida ❤️
Your sleeves are dangerous,plz take care while cooking biz young women follow u in dressing also.
Plz advise about dressing according the occasion. U are
very dear to us.
Mangochiyaan meri daadi bnaya krti thii... Yaadein taza hogyii ❤️
My mom used to make گُپ چُپ but it was sweet with grinded maash ki dal, deep fry small drops and put in syrup, it was amazing like any mithai.
It came into my mind after seeing this Thank you for reminding me.
JazakAllah khairan aunty 💖😘 this looks so yummy as always, in sha Allah I will try it soon.
Love you 💕
Iiioo ki
Khushnasseb bachon ki maa ❤
Har cheez bht achy se bareeki se smjhati h bht acha lgta ha apka ye Andaz ۔۔ Allah apko apny hifz o aman me rkhy ameen۔۔
Yeh mri dadi bht achi bnati thin ab toh urdu speaking new generation ko iska ptaa bhi nh Pakistan main. Allah mri dadi ko jannat naseeb krey ameen
I was thinking to make it, but daily taiz dhoop he nahi nikalti ajkal,my husband love it. Thank you so much Ruby Aunty,you make easy version of mangochian🥰💕
Mgr ye recipe to fry kr k he bnti hai ,,,dhoop mai dry honi wali jo chez h usy barian bolty hn
OMG....I had mangochian years ago when my dadi used to make them 😍😍😍
Kya yaad dila diya!!! You have taken me back to my childhood 🥰❤🥰
Thanks a lot my dear 😘
Wajiha Easy bhe hai ab banana or phir batana kaisa bana.❤
My all 600+ recipes = www.rubykakitchen.com/
Reminded me of my late nani jaan. She loved Mangochian...
Made it last night. My husband is still saying these sort of dishes are not his favourites but he only ate this instead of his usual favourite dish. Shows how tasty it is. I couldn't believe.
Mm mmm hmmm khatarnak aisi khushbu aisa zaiqa maza aagaya super yummy👍👍👍
Lets see how many international fans is here of ruby
Everyone
Everyone ☺☺🤩🤩
@@aasifsheikh7652 ☺️
Nice pic 👌
I am
Miss Ruby many sari videos dekh rakhi apki or most of to download b ki hoi meetha bnata rhta ma or apne ghr walon ko khilata rehta Lekin Salann aj many phly bar banaya or wo b Mangochian bnai or sab ko khilao bht pasand ai sub ko . ma Web Designer ho by profession but mjy cooking ka bht shook or apki recipes ma try kerta rehta .
Thank you ❤️
Bohoth maza aya Gohar Ali, aapka comment pard kar, dhar sara pyaar.👍❤
Mare recipes mai khuch batain he toh yaad rakne hote hai, (1) kashmiri mirch milder hoti hai bilkul bhe taz nahi hoti or Dahi Khatta nahi hota👍 kashmiri mirch naa ho toh agar Serving k liye mare recipe mai agar 1 spoon kashmiri mirch hai tou substitute mai, 3/4 Deggi mirch( jo k Masala hai), ya 1/2 spoon Paprika dalna hai.❤
My all 600+ recipes = www.rubykakitchen.com/
Uff Aunty.... You are the only person who taught this. This is my favorite dish. My nani used to make it and then I learnt it from my mom. We call it moomchian.
My favourite part of Ruby’s videos is when she tastes her own cooking 🤣🤩😍
زبردست باجی بہت ہی بہترین سالن بنایا آپ نے میری دادی سفید چاول کے سات بناتی تھیں بہت مزے سے میں کھاتی تھی آپ نے بہت آسان ترکیب کے سات بناکر دیکھا شکریہ بہت بہت باجی.
Meri fav dish h ye . But kbhi ni banani ai mjhy.. pr ab InShaAllah me is recipe se banaun gi😋😋
Meri ami bht Mazay ki mangochiyan banati thin. Choti thi to kabhi sikhi nhi on sy. Ab Wo nhi hyn na sekh sakti hon. Per ap sy seekh li will try soon😋
Oh mein ab Kia kahu I'm speechless.yeh in ko bariyan boltay hn ham but boht arsay pehlay nano k hath ki bni hue khai thi,ye latest recipe me zaroor bnauo gi I like it
Plz kabhi hamen bhi support kr liya kren.
Same here we call them bariyan..I'm from Multan..it's super tasty the way my nani and mother makes it. Must try.
Your recipes are no.1 no one can beat u
,😂🤣🤣😃😃 Ruby anty ki receipi s zyada unki batein enjoy krta hu... Very sweet ruby Ma'am 🥰💝💝💝
ruby aap nay meri amma marhoma yaad karwa di bht mazay ki mangochiyan banati thin hum ghareebon Kay koftay kahtay thay
Wow super tasty different recipe
First time heard, first time made, first time tasted it's amazing thank Ruby ma'am
Apart from the recipie, you look extremely beautiful in this white dress. MashaAllah MashaAllah MashaAllah.
Yummy... Moo mein pani aa gea ye to mujhy pakistani waddiyan lag rai hain
MASHALLAH bohatttt hi kamal ki recipe ha..... Looks sooo delicious 😋 👌 👌 👌
Childhood dish kya yad krwa diya ap ne☺️☺️
Wowwww so yummy... Mera bhot dil tha ye dish khane ka kafi mahino se lekin mjhe recipe nhi ptaa thi... Thank u mam
Aslam O Alikum
Ruby anti ji aj ap boht piyari lag rahi hain...Ma Sha Allah...❤
And v nice recipe....👏
💖👏😁
@@RubyKaKitchen hi
Ma shaa Allah zabardust recipe thanks dear sister😘😍❤👍🌹🥰
Awwwwwww My Mom cooked it She called it Aloo Barrian With the same recepie 😘😘😘😍😍
Oh nice Good idea! I will definitely look into that! Lots of love.❤
@@RubyKaKitchen Awwww love U rubi Mam😘😘😍
Your recipes are wonderful.i tried and found delicious
Ap ki sab racipes bht achi hoti hain
Min ap ke har recipe banate hn or bhot he mazy 🤤ke bante hy 😊
Mari dadi bnati then aj apko bnata dekh ker mujhe yqd qgqey ma aj bnaown gey thanks ruby ji shaering this nise rasipe
Ruby ji salam......aj to ap ne mere nani jan ki favorite dish banai ..... bohet yaad ayi nani jan ki aj ..... inshallah me zarore banaon gi ..... Allah ap ko jazae kher ata kere Ameen
This dish is known as barhyian in punjab. My MIL used to make it. Thanks for sharing recipe. I really like your recipes Ruby. May Allah bless you
That's what i was thinking thank you for answering my question
Yeah we call it bariyan too, I'm from Multan.
Barhiyan is totally different in taste and different dish. We eat both manhochiyon Ka salan and barhiyan at our house.
Masha Allah yummy better then chicken and mutton really look yummy and delicious
بہت اعلیٰ ریسیپی شئیر کی ھے ماشاءاللہ
Salam.Masha Allah bohot mazy ki bnai hyn same essy hi main bi bnati hon.Khosh rahyn or achy achy khany bna kr ghar walon ko khelayn👍😊🇬🇧
Asslam alikum ...ur kitchen nd ur way of talking is very interesting...I thing agr sb females itte hi khush dili se khana bnae to kitna acha khana bnega...u inspired women's by ur nature...thnkuu
Khatarnaak
yummy.recipe.mashaallah
Zaberdadt mashallah mashallah zaberdadt jazakallah khier
Masha Allah zabrdast recipe 😋
Aap k khane vip hain Masha Allah
Masha Allah
MA SHA ALLAH ZABRDAST JAZAK ALLAH U KHAIR 💖 ❤️ 💓
ye recipe kabi ni dekhi
aaj hi is recipe ko bano gaa
Appa ap Khanay Kamal bnati hain mene apki bohat sari rascipy bnai
Masha Allah yummy
Wow lajawaab
Wow! Mazadar recipe!
Ma shaa Allh ap ki all recipe daikhti hu boht achi hoti hain
Nice sharing 🤗👌
Zabardust really khatarnak
Ruby aunty aap ki har dish bohot acchi h Maine aap ki dish try ki thanks aunty
Zaberdast...Zaberdast😋
mashaALLAH zabardast 👏
Wao, thanks for sharing this easy recipe
Yah Dish meri Dadi banati thi...isko daal kay koftay aur bhaporiyaan bhi boltain yummmmmy hoti hain
Mashalla buht achi Bani hai allhamdullilla subhanallaha
A very interesting and unusual dish. Thank you for sharing.
my thoughts exactly,. the tomatoey nature is putting me off
Ye khatarnaak recipe mujhe bhi try karna hsi😀😀
Mashallah bohat pyari recipe hai meny try ki thi tysm rubi jie 🙏❤😋bohat maze ki bani ki 👌👌
We called it dall barrhiaan antee and in Pakistan we buy them from bazar ..Now I m sending your vedio to my faimly then they make them at 🏠 .. looking fresh and easy
Brhia thori change hoti hn in say in ko fry ker k salan may daltay hn jbkay brhio k mixture ko dhoop may sukhaty hn phir use krtay
@@hamnawaseem6118 ooh okay sis . previous comment from my Son ☺️
Very nice..meri. Ammi bhi ase hi banateen theen .I like it. .wa kiya purana time yaad kara deya 😋❤️. 😥
Awesome recipe
Jazakillah baji
buhat hi lajawab khush ràhen
all receipes are awsome n yr way of teaching is super awesome
hamesha ki tarh jhat pat and yummy recipe. 😋🌹
Mujhe mangochiya bhut pasand hai ,lekin humare yhan msoor dal ki banti hai.......👌👌👌
Awwwwhn it's my mother's side. Favourite dish.
App mujay bohat pasand hay app ki bohat recipes banai bahtareen
Khatarnak ruby ma'am hmare ghr bnta hy is ka salan I love it
Ye meri Mother or grandmother banati theen 👍👍
Wowww beautiful recipe ♥️
First time i heard about this dish. Would you recommend the accompanying dish which is the best to serve with Manghochyan?
i think boiled rice, roti or nan(bread)
Asslamalykum
Kysi hain ap
Hamary yaha isy yani india may
Badiyan kehty hai
Mostly dhoop May sukha kar store ki jati hain
Recipe kamal thi
Wow ..hum log bhi bariyan bolte hain I think mostly Pakistan mein punjab side per bariyan hi bolte hain. I'm from Multan .
In my country, Mauritius, we call mangochiyan "gato pima" and we can eat fried mangochiyan in bread and butter along with a cup of hot hot tea as breakfast. We can eat it as curry with mangochiyan, fried baigan and aloo, Very yummy and tasty👍👍♥️♥️🤤🤤
Thanks for sharing Dear! Sounds great!👍😀❤
Zabardust recipe
Yummy 😋 looking so tasty thankuu mam 🙏🏻
Nice preparation!👍
As you said we could dry it in 'sun light' in summer... Right you are. We call it as 'सांडगे' in Marathi. We can dry it and use it as and when needed.
What you showed here is known as 'गोळ्याची आमटी'... Made when no green vegetable is not available.
Warm regards!💐
Smita~Dilip Pardeshi...PUNE..INDIA
Its a staple dish of our home.....just amazing dish......glad to see u teaching this
Assalamualaikum, buht accha samjhati Hain aap Mashaalla, Jazakallah
Nice resipi thanks I will try zajakallah for sharing
wahhh kya kehne hein apke👍👍👍👍
Amazing wah dhamake daar
This was a new dish for me . Thanks for sharing
Hope you enjoy,❤
My father favorite dish I loved it
Look delicious thanks for sharing 😋😍
Bohat achi banai hai
Hum bilkul aise hi banate hain
Sahi khe rahi hn aap k books parhne k apna mazah tha us daur main 💖 from pakistan🌹karachi🏵️
💖💚😁
What a coincidence mene bhi aj mangochiyan hi bnai hn. Hum Isay barian kehte hn
Never ever saw a chef lady looking so so gorgeous that viewers forget to follow the recepie procedure 😍 i really watch your videos to see you only. Love from Pakistan
Thank you so much dear lots of love back!
@@RubyKaKitchen i like the clothes you wear. do you get them in PR?
MashaAllah so nice and story bhi bohut achi thi 🌹💐🌹💐🌹💐🌹💐
.mouth watering recipe😋MashaAllah U R the BEST chef n the world👌i am u r big fan ..luv u Rubyji😚😙💘💝👍
Thanks ruby aunty❣️