बची हुई इडली से बनाएं इडली पकोड़े | Idli Pakoda recipe tasty and yummy 😋

बची हुई इडली से बनाएं इडली पकोड़े | Idli Pakoda recipe tasty and yummy 😋#bestparysanckever
#lunchboxrecipe
#prtysnackrecipe
#kittypartystarter
#leftoveridlirecipe
#newrecipeofidli
#momamadefood
Ingredients
4 Boiled potato
1 Onion 🧅
1 tbs oil
1/2 tsp jeera
1/2 tsp mustard seeds
1/2 tsp Turmaric powder
1/2 tsp Red chilli powder
1/2 tsp garam masala
1 tsp coriander powder
1 tsp dry mango powder
Salt as per taste
Leftover idli
Green Chatni
Tomato sauce 🍅
4 tbs gram flour
1/2 tsp Red chilli powder
1/2 tsp carrom Seeds
Salt as per taste
Oil for frying
Method
In a pan add oil jeera and mustard seeds. Let them crackle. Add onion to fry.Add turmeric powder, red chilli powder, dry mango powder,coriander powder . Now add boiled potatoes and add salt then mix.
Make a bater of gram flour salt, red chilli powder and carrom Seeds with water.
Split idli in between. Add green Chatni one side and tomato sauce on other. Put
potato mixture between both and make a sandwich.
Cover these sandwichs in bater and fry in medium Hot oil till golden brown. Serve
with green Chatni or tomato sauce 🍅.
This is perfect recipe for lunch, dinner, breakfast and for party snacks.
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[@kimchiclassroom]

👍👍

[@tanununa1741]

Looking Tastyyyy🤤🤤

[@neelubajaj3945]

Thank you 😋