i dont think he’s about wasting food, he is showing you a way when you dont feel like a cup of noodles is enough by leaving amount of soup for another dish
as annoying as it sounds, that’s incredibly unhealthy. the most unhealthy part of instant noodles is the broth, if you’re that hungry you might as well just put some rice in or open another one and just eat the noodles
@@monkyman_ ay I balance it out, who says I'm not adding in tons of veggies and other protein packed toppings too. This hack is just taking in the broth with egg as well, I just choose to drink mine with veg, meat and noods too :)
Wrong just get nissan noodle cup but in reality your not supposed to microwave the instant noodle cup but instead pour hot steamy water and just cover it and let it sit for 3 minute and it'll poof up leaving you more satisfying.
crack the egg on top of the noodles and microwave for like 30 seconds, the broth under the noodles steams the egg like this and you can mix it into the rest of the cup
tried that- the steamed egg texture didn't really go with the noodles imo. much better to enjoy the steamed egg on its own, it's very delicate and super soft
Back in the 80s when the Nissin Instant Cup Noodles Soup was filled with lots of toppings, dehydrated shrimp, egg and veggies! Now, your lucky if you get one or two mini dried shrimp or a few dried carrots or corn nibblets!
T Ephesians 6:10-18 says, Finally, my brethren, be strong in the Lord, and in the power of his might. Put on the whole armour of God, that ye may be able to stand against the wiles of the devil. For we wrestle not against flesh and blood, but against principalities, against powers, against the rulers of the darkness of this world, against spiritual wickedness in high places. Wherefore take unto you the whole armour of God, that ye may be able to withstand in the evil day, and having done all, to stand. Stand therefore, having your loins girt about with truth, and having on the breastplate of righteousness; above all, taking the shield of faith, wherewith ye shall be able to quench all the fiery darts of the wicked. And take the helmet of salvation, and the sword of the Spirit, which is the word of God: praying always with all prayer and supplication in the Spirit, and watching thereunto with all perseverance and supplication for all saints. The bible is no old book. You have to really let Christ open your eyes; to see the world in shambles. Many people say it's a religion to lock up people in chains, and say it's a rule book.. why? Because people hate hearing the truth, it hurts their flesh, it's hurts their pride, it's exposes on what things have they done..people love this world so much, s*x, money, power, women, supercars.. things of this world. Still trying to find something that can fill that emptiness in your heart. You can't find that in this world.. only in Christ, the bible is no chains, it's a chainbreaker. Breaking your sins into pieces... Repent now, and turn back to the true Lord only.. God bless.😊😊😊😊
egg pudding. ive been doing this for awhile with instant noodles. if its a while bowl of soup leftover like if its from a package, then put 2-3 eggs in depending how soft or firm u like the pudding. since its so much u need to push the cooked egg into the center (or where ever as long as the cooked egg gets moved goes to the raw) with a spoon every so often or else some of the egg will get spongey and liquid will leak out.
@@HussainNasir111 if ur asking about shrimp in general, yes lots. If ur talking about in noodles they are literally pitiful they are about the same size as a U.S Dime
Go to the Asian food section in the store. They have them there. Or you can go to an Asian grocery store. We have several here where I live so I’m sure they have them near you.
Is no one gonna talk about there ain’t even that many toppings in the cups. Ya boy be gettin one fuckin shrimp in that thang. 😂 This man got a 3-course meal in there.
I tried this and it was really good. I’m very sensitive when it comes to textures in food so it threw me off the tiniest bit but I gobbled that stuff up
If for, whatever reason, you ever want to eat dehydrated cup noodle, crush the cup, open it, and avoid the carrot and corn at all costs. Also this is with chicken flabor nissin
Sometimes, if I eat ramen as a snack in between meals, I save up the broth to use it as I would use stock for a sauce later that day. It’s not much, but it’s something.
In Japan the noodle look great I jamaica.that sane noodle doesn't has the same texture n density that nissin noodle is well packed with corn n shrimp damn that's y it great to travel
I always use the ramen juice to make instant mashed potatoes in the cup xD Roast Garlic and Herb instant noodles in chicken or beef broth of the noodles is amazing!
@@timothydamiani the issue isn't with the egg, it's with the soup that the ramen is in. Most salt is within the soup as many soups contain, as a cheap preservative. Adding an egg makes it a solid substance to eat, like a heavily salted, but good, scrambled egg. Check the salt content on ramen cups to see. It's recommended to eat ramen and additives, but don't drink the soup, although many people still do, since they usually contain 80% of recommended sodium intake.
You are the only one who understood my thoughts that one cup of noodles doesn’t feels like enough and two feels like too much that i make one and a half pack and save the half for later and it’s the perfect portion idk anyone can relate with it or not but you did omg🥺
i started getting into noodles and now im frying up onions and cashews and adding meat and kimchi, only half the noodles end up getting eaten but theyre always balanced and always have protein. Yet to try this trick tho and it looks awesome! :D
Lol half of the bigger ramen cups in Japan even show you pictures of how you can put an egg in it. They know it isn’t quite enough 😂. This has elevated that, though!
Guys, I know he mixed the egg with noodle broth, but please remember to NEVER poach an egg in the microwave! It can be very DANGEROUS and EXPLODE in your face as you're taking it out! Be safe, yall!
Fun fact: ever since I’ve seen bento club doing this egg custard with the broth , I do it every time I eat a cup of noodles now and tbh it does satisfy and fills me up as a meal after eating the noodles!
It's not always a good idea to slurp the entire broth especially when you're eating ramen (whether cup or from a restaurant) more than 3 times a week. The broth is where most of the sodium and fat is. You're literally gulping down bowls of salt and fat every time you eat ramen. Once every week is fine, but don't make it a habit to finish the broth everytime. Even native local Japanese people leave the broth after finishing the noodles and toppings.
The noodles absorb all that too so there is not much of a difference since cup noodles aren't healthy anyways. It's like if you ate sweet pancakes everyday, but didn't eat it with condiments cause you are on a diet.
@@JehRoniMo11There’s more MSG then sodium in instant noodles it’s just listed as sodium because mono-sodium glutamate scares people because of that one asshole American scientist that wanted to win a bet, They tend to use fine salt with msg which gives you that hefty salt punch and because the noodles absorb the water but not much of the salt it concentrates all that salt from 500ml ish into 120ml or so it’s more an illusion with the instant and where ramen shops are concerned it’s more the umami of everything mixed and natural msg that is carrying that heavy flavour more then straight sodium and most of the toppings are to blame for that they’re specifically umami and msg heavy and msg supercharges umami so you’ve got an overly salty tasting broth that actually has a lot less salt then you think.
Most cup noodles are microwave safe, so what I did when I had just moved apartments and nothing but a microwave and tap was I ate noodles, then did this vids recipe, then washed a cup & proceeded to use it for making tea ‘cause no kitchen boxed showed up yet. I made sure to change those cups after like 3-4 uses fearing I’d poison myself reusing this plastic cup too much. Lived like this for a little bit longer than a week, have no regrets faced no consequences 😅
Did he really just claimed himself as a decent food creator ? I skip literally all his reels 😂
Thanks for taking the time to comment
@@Bento_Clubdid he really just thank this guy for taking this time to comment ? I literally always skip his reels 😂
@@Bento_ClubYou said that like it took more than 4 seconds😂
But he is…😊
Uhh. Congrats?
Bro I always drink the broth whilst slurping noodles, none wasted
i dont think he’s about wasting food, he is showing you a way when you dont feel like a cup of noodles is enough by leaving amount of soup for another dish
I see it as an opportunity to eat more. Win - win.
That's not a broth.....
as annoying as it sounds, that’s incredibly unhealthy. the most unhealthy part of instant noodles is the broth, if you’re that hungry you might as well just put some rice in or open another one and just eat the noodles
@@monkyman_ ay I balance it out, who says I'm not adding in tons of veggies and other protein packed toppings too. This hack is just taking in the broth with egg as well, I just choose to drink mine with veg, meat and noods too :)
Man inhaled those noodles in an instant
That’s why they’re called instant noodles
@@Bento_Clublogic checks out
I’m able to eat them though my a-
@@Yourfriendlymonkey Please don't finish that sentence💀
@@Bento_Club yes
Bro eating the soup after you finish your noodles is like a reward
This man understands
@@Jack-in-the-country yup
💀💀
@@maniccutthrat746 what
agreed. I sometimes feel like noodles are just side dish and the main here is soup
I’m blown away how big the shrimp and meat was. Definitely more premium over there. Our version in the U.S. is very sad 😂
ikr lol
May get one little piece of shrimp tail
Heh so small
That was a tiny shrimp
Wrong just get nissan noodle cup but in reality your not supposed to microwave the instant noodle cup but instead pour hot steamy water and just cover it and let it sit for 3 minute and it'll poof up leaving you more satisfying.
Man you scarfed that stuff DOWN lol
man 1.2k likes no replys lemme fix that
Fr
@@sohammondalclassviie4355 what you did is like saying "the mona lisa has no artistic diversity, let me draw part of it" and then throwing soup on it
Who don't able to eat 20 cups is a Lser
man 7.7k likes 4 replies lemme fix that
"1 pack of noodles never feel enough but 2 feels like too much" bro speaking factsss
no
@@666marekyes he is what are you talking about? 🤨
@@RandomTH-camNPCfor that guys a hater
@@666marekwith that name you should just stay quiet
For me is 2 is not Enough but 3 is too much
“1 is too little and 2 is too much” is the motto 😂
Decent food creator, bro i watch every video of yours that pops up on my feed😭
"1 cup is never enough > 2 cups feels like too much " i felt that 🕊📝
Same bro
No way even though I’m skinny I always gotta have 3
@@roronoazoro2970 ayooo😭😂your stomach got a stomach in it
if "2 cups feel like too much" Japan has a 'large' sized cup.
@@dxpx8329 lmao i never heard that one before but it must be true 😂
always remember never waste the ramen juice
That juice never wasted
*broth
The fucking ramen juice bahahhah
Ramen juice 😭
Stopped drinking it ever since I seen a cock in my cup
Man's got a face for podcasts
Bro created a Soufflé 😂
It’s a proper thing people actually make
bro really thinks he can stop me from eating the dried toppings 💀
Nah, dude’s too late
I already ate the dry toppings! 😈
Personally I take them out first and pop em in my mouth and let my saliva rehydrate them
Ok Daniel 😒@@waterwolf982
i do this with the pasta its so nasty but felt
@@cgslidez
@@cgslidez.
"don't eat the dehydrated toppings"
bro i felt so called out💀
Bro what 💀
same
Ew
Same😭🖐️
Guilty 🖐️
The dehydrated cabbage is so good.
I mix some flavored tuna in. It’s a good source of protein and mixes with the other toppings well.
crack the egg on top of the noodles and microwave for like 30 seconds, the broth under the noodles steams the egg like this and you can mix it into the rest of the cup
Ngl- I might try that
Put some cheese on it too btw
tried that- the steamed egg texture didn't really go with the noodles imo. much better to enjoy the steamed egg on its own, it's very delicate and super soft
@@Melanieortegahtx thank you for trying it and sharing your review!!!!!!
Tried this and it wasn't up to my taste the noodles become bland due to the egg
when he said he is decent you’re not decent your perfect
Stop lying to yourself
Dude wth! That looks and sounds f*cking excellent!!
Dang! Japan's cup noodles has so much toppings. Here in PH, it's about 4 corns, 10 thin and tiny carrots slices, and 20 micro green confetti.
You’re living a lot of men’s dream. I’ve always dreamt of living in Pornhub
That particular Nissin cup is more than Php100 in supermarkets. I'd rather Quickchow. Lol.
🧝🏿♂️😂
In Malaysia there are no toppings at all
@@m3ttalc874The powder flavoring should taste like 5 star cuisine if they're depriving y'all of the toppings 😅
You've gotta try the dehydrated corn, it's delicious
Jesus loves you
Lol I was just about to say the same thing.
tf@@chau9346
Man, if they sell that on its own, i would just eat a whole pound a day 😂😂😂 that shit was just straight up fire 🔥 🔥🔥🔥
@@chau9346and I don’t love him back
Hey bento just letting you know I like your reels so you shouldn’t think of anyone rude. Keep making reels❤
It’s a korean dish called 계란찜
That's what I was gonna say. Koreans use the leftover soup and make gyeranjjim.
I thought it was a Chinese dish called 蒸水蛋 bc it’s too smooth to be and not fluffy enough to be 계란찜
@@squibbbbbbbinkkkk8632yes I also love Hhcqiajjwje it almost tastes like fhwgvshahsgwa and looks like aiehwiahe. So delicious
Sadly this comment should of had more recognition
Those dehydrated corn pieces are GOLD though
Bro same 😀
Agreed
The shrimps 😍
@@KailaRaye YESSSS
Especially 8 to 10hrs later😉
"One cup of noodles is never enough, but two cups is always too much"
I fucking felt this in my soul-
I thought it was only me 😭
LITERALLY
Back in the 80s when the Nissin Instant Cup Noodles Soup was filled with lots of toppings, dehydrated shrimp, egg and veggies! Now, your lucky if you get one or two mini dried shrimp or a few dried carrots or corn nibblets!
I really love your videos❤😊
I feel that, 2 noodles is too much but 1 noodle is not enough❤
put in 1 and then half of the 2nd packets
I can eat 3 of those suckers easy. I swear Im not fat.
T
Ephesians 6:10-18 says,
Finally, my brethren, be strong in the Lord, and in the power of his might. Put on the whole armour of God, that ye may be able to stand against the wiles of the devil. For we wrestle not against flesh and blood, but against principalities, against powers, against the rulers of the darkness of this world, against spiritual wickedness in high places. Wherefore take unto you the whole armour of God, that ye may be able to withstand in the evil day, and having done all, to stand. Stand therefore, having your loins girt about with truth, and having on the breastplate of righteousness; above all, taking the shield of faith, wherewith ye shall be able to quench all the fiery darts of the wicked. And take the helmet of salvation, and the sword of the Spirit, which is the word of God: praying always with all prayer and supplication in the Spirit, and watching thereunto with all perseverance and supplication for all saints. The bible is no old book. You have to really let Christ open your eyes; to see the world in shambles. Many people say it's a religion to lock up people in chains, and say it's a rule book.. why? Because people hate hearing the truth, it hurts their flesh, it's hurts their pride, it's exposes on what things have they done..people love this world so much, s*x, money, power, women, supercars.. things of this world. Still trying to find something that can fill that emptiness in your heart. You can't find that in this world.. only in Christ, the bible is no chains, it's a chainbreaker. Breaking your sins into pieces... Repent now, and turn back to the true Lord only.. God bless.😊😊😊😊
I feel like 4 isn't enough for me.
I feel the same way. Then my stomach is like, “Why do you torture me?!?”
egg pudding. ive been doing this for awhile with instant noodles. if its a while bowl of soup leftover like if its from a package, then put 2-3 eggs in depending how soft or firm u like the pudding. since its so much u need to push the cooked egg into the center (or where ever as long as the cooked egg gets moved goes to the raw) with a spoon every so often or else some of the egg will get spongey and liquid will leak out.
You mean like what he does at the end of the video? It looks good
I add the eggs in while microwaving, hotsauce makes it epic
I had a strokq resding thes.
I’ve been calling that steam eggs!!! lol
When you said "1 isn't enough but 2 feels like to much" I felt that 1000%
I can hear Gordon Ramsay screaming at the top of his lungs
No one of value cares
@@OhNoTheFace what he said
The thing he ate was literally chawanmushi. A type of japanese egg dish. It ain't weird at all LMAOOO
@@OhNoTheFacereally using who cares as an insult?
Same
I actually love the dehydrated toppings 😭
Criminal
😝 yuck!
ew.
You... PSYCHO! (jk)
The dried peas are nice
Bro isn’t a NPC nor a robot, he is a human.
Decent food creator got me dying
Ur the best in my opinion
I'm blown away how big the shrimp and meat was. Definitely more premium over there. Our version in the US is very sad 😂
you guys have shrimp meat?
@@HussainNasir111very small little ones
@@HussainNasir111 if ur asking about shrimp in general, yes lots. If ur talking about in noodles they are literally pitiful they are about the same size as a U.S Dime
I think they do sell the original cup noodles like this in Asian stores.
Go to the Asian food section in the store. They have them there. Or you can go to an Asian grocery store. We have several here where I live so I’m sure they have them near you.
Bro that’s like 茶碗蒸し(savory egg custard)! Absolutely smart and looks delicious! Confirmed by a Japanese
bro just found shanghai food lmfao
Chawan mushi?
Oh my god, if i knew this sooner I would have been doing it regularly! I ADORE chawanmushi! It’s one of my favorite dishes!
korean version is gyeran jjim (계란찜)
@@OrvinReyes
Hhh
this man is so sweet why would anyone hate on him
I can’t believe I have not subscribed yet I love your videos thanks for the hack
AS A BROKE COLLEGE STUDENT I CANNOT THANK U ENOUGH FOR THIS HACK 😭💯💯
It is SO GOOD
AS A HACK I CANNOT THANK U ENOUGH FOR THIS BROKE COLLEGE STUDENT 😭💯💯
@@erynbrooks963is it not too soggy
Gonna have to try this
I HAVE THAT BOWL IT'S THE BEST
Its really good i do it every time
R u for real? This looks like vomit🤢
@@kaylaordaz6732ur sick
@@kaylaordaz6732Just tried it for the first time, it’s really good!
The "don't eat the dehydrated topings" got me good
As someone who took his advice, I can confirm this is amazing, and you should definitely try it. Thanks Bento Club!
Is no one gonna talk about there ain’t even that many toppings in the cups. Ya boy be gettin one fuckin shrimp in that thang. 😂 This man got a 3-course meal in there.
I tried this and it was really good. I’m very sensitive when it comes to textures in food so it threw me off the tiniest bit but I gobbled that stuff up
How long do you cook it for in the microwave
@@sweetpiano432-3 minutes according to another video of his
If for, whatever reason, you ever want to eat dehydrated cup noodle, crush the cup, open it, and avoid the carrot and corn at all costs. Also this is with chicken flabor nissin
I love noodles so I don't mind taking 2, I'll still try your recipe!
I LOVE the dehydrated toppings, I have a bad habit of eating it all first :(
Corn is the best
I LOVE DOING THATTTT
Fr
Yes
You love tha D huh?
why do the dehydrated toppings actually look good-
You're an amazing food creator
My space ship strictly got different noodles,egg, water and soda.
If you save those scrimps for a month, you'll really be eatin like a king
Underrated comment, that video deeply traumatized me
You been to prison, haven't you? 😂
Shrimp have trouble growing into prawns without heads though
😂😂😂
I drink that soup straight as it is. Nice and warm.
I loved eating the dehydrated topping especially the shrimp lmao
bros frown is the definition of my smile turned upside down 😂😂
"2 feels like too much"
bro 2 aint ever enough for me 💀💀
5+ for me
To be fully full
Ayo calm yo ass down, start with one and if your tired of using it then switch to another toy
Hell nah I feel sick af after 2 😭
This comment out of context could scare off most of the world’s armies.
mystery meat💀
The fact that ain’t even meat 💀
Pork and soybeans flash frozen
@@loccojh2247 exactly
@@Senablume bruh
@@loccojh2247 bruh what that I’m agreeing with you?
I LOVE YOUR VIDS THEY REALLY MAKE MY DAY TYSSMM BRO
Wow where the hell have you been all my life, great content keep up the great work 👍🏾
Sometimes, if I eat ramen as a snack in between meals, I save up the broth to use it as I would use stock for a sauce later that day.
It’s not much, but it’s something.
Thats disgusting.
how@@dreadpirateroberts5239
@@dreadpirateroberts5239 Why its just water and seasonings
@@EtherWolf2459And spit.
@@RG-qo2hu I'm sorry you spit in your ramen. An easy way to solve this would be to suck the ramen up not spit it out.
i just drink the noodle juice after i eat the noodles, its yummy
broth.....
Noodle juice 😅
Its called broth
i like to call it noodle juice@@Haxred1
@@badcaseofstripesnoodle juice is funner.
I love your videos
Great idea gotta try that. I do understand your frustration.
In Japan the noodle look great I jamaica.that sane noodle doesn't has the same texture n density that nissin noodle is well packed with corn n shrimp damn that's y it great to travel
I always use the ramen juice to make instant mashed potatoes in the cup xD Roast Garlic and Herb instant noodles in chicken or beef broth of the noodles is amazing!
Your cardiologist is calling, they just bumped your time of death, by heart failure, up.
How is this unhealthy? Its an egg. I mean yeah cup noodles arent the healthiest but adding an egg isnt going to make it any more unhealthy lol
Cap. There nothing wrong with this. The fact that you got some other dopes to click like on your comment is wild. 😂
@@timothydamiani the issue isn't with the egg, it's with the soup that the ramen is in. Most salt is within the soup as many soups contain, as a cheap preservative. Adding an egg makes it a solid substance to eat, like a heavily salted, but good, scrambled egg. Check the salt content on ramen cups to see. It's recommended to eat ramen and additives, but don't drink the soup, although many people still do, since they usually contain 80% of recommended sodium intake.
@@chiarosuburekeni9325 oh sorry, I only studied at a university for this to help people like you, who kill themselves on the daily then ask for help.
@@Bluefiresea damn that actually makes a lot of sense bro, thanks for the info
That looks pretty good😊❤ I’m gonna try the next time I have cup Ramen
i feel like 2 is not enough 😭😭
1 is not enough but 2 is too much??
I eat like 3 of em and im still hungry💀
Phat
real
Bigback ahh
Caseoh jr
-CaseOh
I do this with my favourite spicy noodles. It always tones down the spice and makes it taste awesome
how long should you mircowave
Oooo that looks good!
You are the only one who understood my thoughts that one cup of noodles doesn’t feels like enough and two feels like too much that i make one and a half pack and save the half for later and it’s the perfect portion idk anyone can relate with it or not but you did omg🥺
In Russia we love our soup from noodles more that the actual noodles
Looks tasty might try it.
Every time I see this guy and I see his food mixes with the Ramen I just use or the Boba I just try it out and it taste so good
“Basic toppings”, brother that’s some fine dining right there
I'm SO gonna try this!
IS IT GOOD??
@@JohnDoe-en9nxit is so good!! it's actually a chinese staple dish. just don't over cook it till it's too hard
@@JohnDoe-en9nx I tried it a couple days ago! and yeah, it is pretty good. Pretty fluffy and jiggly.
How long do I microwave the egg
@@Killerskull8066great question
Making omlette out of broth : im the best!
Drinking the broth : ima end this mans whole career
i started getting into noodles and now im frying up onions and cashews and adding meat and kimchi, only half the noodles end up getting eaten but theyre always balanced and always have protein. Yet to try this trick tho and it looks awesome! :D
Homie just complimented himself 🥺🫂🫂🫂 I so happy 😊
Lol half of the bigger ramen cups in Japan even show you pictures of how you can put an egg in it. They know it isn’t quite enough 😂. This has elevated that, though!
I love your content bro
"1 cup of noodles doesnt feel enough and 2 feels like too much"
Me casually eating 3 packs everytime
Using instant mashed potatoes in the broth is great too!
How much time do you let the thing sit in the microwave-
27 minutes on high power
@kennethvanegmond is lying. Its actually 39 minutes.
1 min to test and add time as needed so you will know from now on.
._.
@@Fjordy you actually leave it in the Yellowstone super volcano for about 11 days
Bro flosses with a mattress
Oh, my gosh that looks so good.
i love noodles 🍜
Guys, I know he mixed the egg with noodle broth, but please remember to NEVER poach an egg in the microwave! It can be very DANGEROUS and EXPLODE in your face as you're taking it out! Be safe, yall!
If egg in its' shell
If egg in its' shell
@@user-tq1km9mz4tNo. Boiled eggs also burst . See Ann Readon tried experimenting on how to cook that.
i've never had mine explode?
Poached eggs do Not explode AS far AS i know IT only hard boiled eggs
Fun fact: ever since I’ve seen bento club doing this egg custard with the broth , I do it every time I eat a cup of noodles now and tbh it does satisfy and fills me up as a meal after eating the noodles!
Bro I can barley finish one 😭
His smile is so heart warming 😀
ill just drink the broth-
thx for sharing amazing idea from japan i'll try it
Thanks for tipp i test this next
It's not always a good idea to slurp the entire broth especially when you're eating ramen (whether cup or from a restaurant) more than 3 times a week.
The broth is where most of the sodium and fat is. You're literally gulping down bowls of salt and fat every time you eat ramen.
Once every week is fine, but don't make it a habit to finish the broth everytime. Even native local Japanese people leave the broth after finishing the noodles and toppings.
I was thinking the same thing! I never finish the broth because of all the sodium even though I know it would taste delicious 😂
The noodles absorb all that too so there is not much of a difference since cup noodles aren't healthy anyways. It's like if you ate sweet pancakes everyday, but didn't eat it with condiments cause you are on a diet.
Yep it's all sodium juice, not worth it no matter the flavor
@@JehRoniMo11There’s more MSG then sodium in instant noodles it’s just listed as sodium because mono-sodium glutamate scares people because of that one asshole American scientist that wanted to win a bet, They tend to use fine salt with msg which gives you that hefty salt punch and because the noodles absorb the water but not much of the salt it concentrates all that salt from 500ml ish into 120ml or so it’s more an illusion with the instant and where ramen shops are concerned it’s more the umami of everything mixed and natural msg that is carrying that heavy flavour more then straight sodium and most of the toppings are to blame for that they’re specifically umami and msg heavy and msg supercharges umami so you’ve got an overly salty tasting broth that actually has a lot less salt then you think.
You might as well snort a gram of salt if you drinkin the broth
Most cup noodles are microwave safe, so what I did when I had just moved apartments and nothing but a microwave and tap was I ate noodles, then did this vids recipe, then washed a cup & proceeded to use it for making tea ‘cause no kitchen boxed showed up yet.
I made sure to change those cups after like 3-4 uses fearing I’d poison myself reusing this plastic cup too much. Lived like this for a little bit longer than a week, have no regrets faced no consequences 😅
My God. I need to do this.
One not enough two too much that part 😂
I didn’t mention or even relay any information that I’m eating these exact cup of noodles but here it is 😂
Yummmy definitely gottta change up your mystery meat from time to time