I have made these peanut butter cookies a few times now and I like them. I’ve also tried a couple other recipes by Joe and unlike other keto recipes I’ve tried they always turn out like they’re supposed to. Love your recipes Joe.
Omg these cookies melt in your mouth! Even my picky husband and kids (6 and 2) loved them! The hardest thing about this recipe was mixing the PB! Quick, easy and tastes amazing! 💖💖💖
Who's making these?!?! A COUPLE OF NOTES: USE 1/4 CUP (28g) ALMOND FLOUR ... I forgot to mark this adjustment when I was developing the recipe and made the mistake of saying the wrong amount in the video. The recipe makes 14 tablespoon sized cookies, not 11! Printable Recipe: www.thedietchefs.com/keto-peanut-butter-cookies-recipe/
Hi. Do you follow Dr. Berg? Just curious. I found you, when I started looking for KETO recipes. You got my attention, & I enjoy learning from you. I'm a 60 year old female, who started KETO about 3 weeks ago. Type 2 diabetic, with 2 more autoimmune diseases. Lupus, & sjogrens. Been very overweight my entire life. I am making a change. A great change. The horrible inflammation from my diseases is reduced by about 75% now. Seriously. That's an awesome thing, & means less pain. I realize you don't have time for all my chatter, BUT, I just wanted to say, "Hello, & thank you!" Have a great day!! 👍👍👍👍👍👍👍👍👍👍👍👍
*I just baked these peanut butter cookies following the recipe, and they turned out amazing! They have the perfect balance of sweetness and nutty flavor. Thank you for sharing this fantastic recipe!*
My mouth is watering, as I head to the kitchen. I am so grateful I have a "keto kitchen" now. I have shyed away from keto sweets and fried foods, until now. Thanks!
Just made these. Finally I have found a peanut butter cookie I like! I only had Monkfruit powdered sweater on hand and it was great! Thx for sharing your recipe!
Hi...so I just made these with coconut flour and stevia and Skippy peanut low carb peanut butter... They are to die for and great!! Thanks for sharing a great Keto recipe!!!
Cookie dough came out well. I used coconut flour instead of almond flour. I have a scale which is also a jug. Using for the first time. Its good to have weights as well as cups. Thank you.
Just made these today with 1/4 the amount of coconut flour to replace the almond flour. I tried them when the just collect and they were ok. I had another one 4 hours later after the set and it was amazing. So wait for a fee hours after you make them to eat them. Thanks for the recipe
The only thing putting me off making these is that for one small cookie it is 117 cals and 9g of fat...I'm a Type 2 Diabetic and have to watch the fat and cal count...but they look good and love Joe, will be making his 90 min bread recipe this morning....he is one of the best channels for keto and low fat baking recipes...brilliant guy who gives us simple, quick and low fat and low carb ways to eat which is changing my diet and making me look a lot leaner & slimmer ...thanks Joe x
I just found your channel through a "suggestion" from TH-cam. Thank you so much for these recipes !! I was found to have hyperglycemia(sort of by accident) last month. I can't get into see an endocrinologist until next month, so in the mean time I'm trying to severely restrict my carb intake. I've been craving desserts.. cookies.. cake.. etc. Your cookies, no banana banana bread, cheese cake all sound and look so yum ! I'm going shopping tomorrow for Swerve, the peanut butter, coconut oil, almond flour and ingredients for a no-bake cheesecake.(I'll use the Swerve in place of the powdered sugar, and make an almond flour crust vs. graham crackers. Again, Thanks !!
Yesterday baked these cookies! Just added 60ml of monk fruit instead 80 grams and it is right sweetness for me! Also instead 160 almond flour. 100 gr and 60 gr of coconut flour! They are delicious!!! I am back on keto and it is perfect for me to stay on diet. Thank you Jeff!❤
For people who don't want to pay extortionate amounts for Swerve, just mix Stevia and Erythritol in this blend: 1 cup erythritol and half a teaspoon of powdered stevia. You can easily blend the granulated stuff until it's powdered. In Europe you'll save yourself more than 50%.
I've been watching your channel 😁 for quite some time now and I just now subbed 😊. Your recipes are simple, easy to prepare, yet tasty for us who have a very busy life and try to stay on track 💙😇
I made these twice now, first time I followed the recipe exactly and they turned out perfect! I have batch 2 in the oven right now and I used 2 eggs instead of 4 yolks and added psyllium husk because I only had a 1/4 cup of almond flour left. They were the same consistancy so we shall see but so far so good!
I know it has been 4 years since you left this post, but do you recall how the second batch came out? I want to try these, but I am not going to bother if I have to separate eggs.
Thank you for that info in the description, I saw carbs from "sugar alcohols" awhile ago and stopped even using erythritol because I was worried about the carbs lol smh
Hi Jeff thanks for your amazing recipes I love it I make the chess cake mmmm delicious i hallways need something sweet I loss 20 pounds with keto diet 😘🤗
I do not have a microwave could I cook the Parmesan Cheese crackers in a convection oven or do you have a cracker recipe that can e cooked in a convection oven ? Thanks
I have made this but put some honey instead of the sugar substitute (I am not on keto...I just liked the recipe) ...and everyone liked it...thanks for sharing 🤩🌹
I make my own PB with cocktail peanuts, liquid stevia and a food processor. The only ingredients are peanuts, salt and stevia. I add a few drops of liquid stevia to give it a little sweetness and the peanuts are salted from the big ass can of Planters I use.
Made these using Manilove extra roasted peanuts,so it’s a crunchy version.cooked them and were delicious.Are they supposed to be doughy,or do I cook them longer for a more crunchy texture
I'm wanting to make more low/carb recipes. I'm just wondering if delicious- looking recipes like these really keep dieters from going overboard, like they often do with sugary treats? I think I would eat more than one of these cookies at a time. Maybe even MOST of the cookies, haha.
![[UNCUT] ลูกหมี-ลิลลี่ เหงียน เปิดใจฟาด ปู มัณฑนา I คนดังนั่งเคลียร์ I 15 ก.ค.67](http://i.ytimg.com/vi/FKQ60Y7bJ6s/mqdefault.jpg)
350 degrees
Ingredients
4 egg yolks
Natural no sugar peanut butter 2/3 cup
Confectioner swerve sugar 1/2 cup
Blanched almond flour 1/2 cup
Teaspoon vanilla
Thx you're the best.
I love your recipes. Easy and good. And I love that your videos are short and to the point. No annoying music either. Thank you!
I have made these peanut butter cookies a few times now and I like them. I’ve also tried a couple other recipes by Joe and unlike other keto recipes I’ve tried they always turn out like they’re supposed to. Love your recipes Joe.
Omg these cookies melt in your mouth! Even my picky husband and kids (6 and 2) loved them! The hardest thing about this recipe was mixing the PB! Quick, easy and tastes amazing! 💖💖💖
Who's making these?!?!
A COUPLE OF NOTES:
USE 1/4 CUP (28g) ALMOND FLOUR ... I forgot to mark this adjustment when I was developing the recipe and made the mistake of saying the wrong amount in the video.
The recipe makes 14 tablespoon sized cookies, not 11!
Printable Recipe: www.thedietchefs.com/keto-peanut-butter-cookies-recipe/
Hi. Do you follow Dr. Berg? Just curious.
I found you, when I started looking for KETO recipes. You got my attention, & I enjoy learning from you. I'm a 60 year old female, who started KETO about 3 weeks ago. Type 2 diabetic, with 2 more autoimmune diseases. Lupus, & sjogrens. Been very overweight my entire life. I am making a change. A great change. The horrible inflammation from my diseases is reduced by about 75% now. Seriously. That's an awesome thing, & means less pain. I realize you don't have time for all my chatter, BUT, I just wanted to say, "Hello, & thank you!" Have a great day!! 👍👍👍👍👍👍👍👍👍👍👍👍
Joe Duff - The Diet Chef I used a 1/2 cup cane out crumbly no wonder. To bad you had the wrong measurement on the almond flour.
Please add this correction to the description so others don’t make the same mistake. New subscriber here! Love your easy Keto recipes! Thank you. 🙏🏻
*I just baked these peanut butter cookies following the recipe, and they turned out amazing! They have the perfect balance of sweetness and nutty flavor. Thank you for sharing this fantastic recipe!*
I just do keto for 3 weeks and I tired this one Omggg so amazing!!! I loved it !!!!
My mouth is watering, as I head to the kitchen. I am so grateful I have a "keto kitchen" now. I have shyed away from keto sweets and fried foods, until now. Thanks!
Just made these. Finally I have found a peanut butter cookie I like! I only had Monkfruit powdered sweater on hand and it was great! Thx for sharing your recipe!
Hi...so I just made these with coconut flour and stevia and Skippy peanut low carb peanut butter... They are to die for and great!! Thanks for sharing a great Keto recipe!!!
Thank you Joe❤️ its an absolute treat to having something like this! Thank you for sharing!!
Thank you for always listing the gram on your recipes!
Dude you’re a life saver with these recipes. Thank you!! 🙏🏻
Thanks for the guide, I tweaked it, but next time I will follow your exact recipe so I can compare 😍
Delicious just made them and all I can say is wow! Thank you
Cookie dough came out well. I used coconut flour instead of almond flour.
I have a scale which is also a jug. Using for the first time. Its good to have weights as well as cups. Thank you.
love your keto recipes, always easy to follow and works well. Hello from Oz
I made this today and it turned out delicious!! Thank you!!
Joe, thank you for always giving the gram amounts! It makes it much easier and keeps me coming back here. It is not your biceps, I swear.
Just made these today with 1/4 the amount of coconut flour to replace the almond flour. I tried them when the just collect and they were ok. I had another one 4 hours later after the set and it was amazing. So wait for a fee hours after you make them to eat them. Thanks for the recipe
The only thing putting me off making these is that for one small cookie it is 117 cals and 9g of fat...I'm a Type 2 Diabetic and have to watch the fat and cal count...but they look good and love Joe, will be making his 90 min bread recipe this morning....he is one of the best channels for keto and low fat baking recipes...brilliant guy who gives us simple, quick and low fat and low carb ways to eat which is changing my diet and making me look a lot leaner & slimmer ...thanks Joe x
I made these cookies and they were so good , your awesome. Love those slippers
I just made them! Super easy and delicious! Thanks Joe!
My cookies came out sooo delicious! I made some chages to the recipe: one whole egg instead of four yolks, and 50% less sweetener.
Excellent! I always halve the sweetener and have never regretted it.
I may start doing this. Good idea
Thank you for posting this
Nice! That way you are not wasting the egg whites!
does it work with 1 whole egg?
Them slippers! And yes...making these tomorrow! Thank you
I just found your channel through a "suggestion" from TH-cam. Thank you so much for these recipes !! I was found to have hyperglycemia(sort of by accident) last month. I can't get into see an endocrinologist until next month, so in the mean time I'm trying to severely restrict my carb intake. I've been craving desserts.. cookies.. cake.. etc. Your cookies, no banana banana bread, cheese cake all sound and look so yum ! I'm going shopping tomorrow for Swerve, the peanut butter, coconut oil, almond flour and ingredients for a no-bake cheesecake.(I'll use the Swerve in place of the powdered sugar, and make an almond flour crust vs. graham crackers. Again, Thanks !!
Yo thank you for this! This is the first cookie that doesn't taste like ass and cardboard! I love this!
Getting back on keto after a year off..these will give me a great start!
I tried em and yep.... they were delish and super easy to make. Thanks Joe for another great recipe!!
Glad to hear they were a hit 😉
Joe you are amazing brother
Thank you for your recipes. Love from South Africa
I like that you're in the kitchen in your slippers!
Great idea! Thanks Jennifer 😄 👍
Great recipe, loved them
Yesterday baked these cookies! Just added 60ml of monk fruit instead 80 grams and it is right sweetness for me! Also instead 160 almond flour. 100 gr and 60 gr of coconut flour! They are delicious!!! I am back on keto and it is perfect for me to stay on diet. Thank you Jeff!❤
Was the monk fruit granulated?
@@alanacole5909 dont need to be its monk fruit, lots of monks eat it
I made them and they are a BIG hit here!
OMG Joe All l can say is yum,yum,yum. I just luv P.B. Thanx again. You are the bestest chef ever. 🥰. ❤️🇨🇦
I love the slippers!
mmmm lov it thanks for the recipes have a nice day
These were delicious!😋
Tasty.
I feel like I saw this video before.. Except for the egg separation.
Thanks for the vid!
Zwordsman Mandela effect 😂
For people who don't want to pay extortionate amounts for Swerve, just mix Stevia and Erythritol in this blend: 1 cup erythritol and half a teaspoon of powdered stevia. You can easily blend the granulated stuff until it's powdered. In Europe you'll save yourself more than 50%.
Joe they look delicious and I will be trying them.
I've been watching your channel 😁 for quite some time now and I just now subbed 😊. Your recipes are simple, easy to prepare, yet tasty for us who have a very busy life and try to stay on track 💙😇
Awww cute slippers .... And the cookies look pretty good too!
Haha thanks
Made them. Great recipe, strong-chef-guy. New subscriber!
it's insane. how so great!!!!!!
I'm new to your channel Ok I just saw the slippers you're now my number 1 chef to go to for recipes🤗🤗🤗
Just made some. I used Mont Fruit Extract instead as sweetener. They came out bomb.
How much Monk Fruit did you use? Thanks!
Love your recipes
the slippers though!! thanks for the video :)
I made these twice now, first time I followed the recipe exactly and they turned out perfect! I have batch 2 in the oven right now and I used 2 eggs instead of 4 yolks and added psyllium husk because I only had a 1/4 cup of almond flour left. They were the same consistancy so we shall see but so far so good!
I know it has been 4 years since you left this post, but do you recall how the second batch came out? I want to try these, but I am not going to bother if I have to separate eggs.
Thank you so much for this recipe!!! I'm definitely going to make these today.
pumpkinseed45 they taste good just a little weird but really good!
@@ok-cn4nt Like the texture of the cookie?
pumpkinseed45 no the taste like it’s good but kinda not good at the same time but maybe that’s just me or I make them he wrong way lol
Joe, nobody does Keto cookies better than you, thanks again!
I appreciate you saying that 🙂
Thank you for that info in the description, I saw carbs from "sugar alcohols" awhile ago and stopped even using erythritol because I was worried about the carbs lol smh
Blown away 💥 😋
I usually make Headbanger's Kitchen peanut butter cookies but I don't have any psyllium husk so I'm going to give these a whirl! Wish me luck!
Love the slippers. Lol 🤣😀
Those cookies and them slippers 🤗
thanks .awesome recipe ♥️♥️♥️♥️♥️♥️
Basically wished to say I am thankful I came on the video.
Oh man. Gonna make these stat!
My tummy thinks this is going to be yummy 🤤
Love it 😍
Thank you so much so helpful
Making these tonight!! Yummy!!!
Enjoy 🙂
I made them today and not sure what I like the most: them or the slippers
Look so good I’m making them NOW!
@JoeDuff they are sooo good! I added 1/2c almond flour though it was too juicy otherwise.
New subscriber here 👋🏼 those look fantastic, thank you
You are the best !!
Hi Joe! Hello from Canada - I just found your channel! I just lost 60 lbs. and I'm 62 years old. Feeling 42! lol
Delicious cookies
Hi Jeff thanks for your amazing recipes I love it I make the chess cake mmmm delicious i hallways need something sweet I loss 20 pounds with keto diet 😘🤗
OMGosh dude!!! Just made a batch of these. Pretty darn great, i may tweak it just a hair next round. I'm thinking butter...
TG aka Scream ooohh... butter will give this a nice taste 😋
I didnt have runny peanut butter so i added a tablespoon of butter and they turned out great!!
My thoughts exactly!
I'm only here for the slippers 😂
Haha YES!!!
Link in the description for the slippers plz !
I'm sorry when I seen them. I just cracked up. My dad in the other room looked at me like wtf. 😂🤣 Joe I love those slippers bro
I loved those slippers 😍
Lol.😂. They are famous.
Awesome video 💜
Press a dark chocolate chip right in the center of the cookie - Yum!
Forage Forage sounds like a good idea!
I was waiting on you to make a peanut butter cookie dog 😂..can’t wait to make these :)
Recipe looks great. Darth Vader slippers are awesome!
Haha thanks Bryan 🙂😉
Ooooohhhh....thank you! 🤤🥲
Yum
You can use the leftover egg whites to make keto tortillas,all you need is to add coconut flour,baking powder and water and fry them on grease.
can you do a pistachio ice cream recipe please?
hi. new to your channel... thank you for all of these great recipes. are you storing you flours in the refrigerator?
Ive just made these and the mug cake.x😏
These look amazing, Joe! Another amazing recipe.
Aweee thanks Alyssa 😉❤️
Looks like a much better recipe.
So Happy to find your Videos. Thankyou!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Glad you like them!
I do not have a microwave could I cook the Parmesan Cheese crackers in a convection oven or do you have a cracker recipe that can e cooked in a convection oven ? Thanks
Looks fire
I will try it but I may throw in some peanut halves or some dark choc just for the anarchistic value. (edit) and oh yeah...subbed.
EPIC house slippers 😄
Omg Breeeed me!😍
I have made this but put some honey instead of the sugar substitute (I am not on keto...I just liked the recipe) ...and everyone liked it...thanks for sharing 🤩🌹
Glad they were a hit
Shout out to Smuckers for being the only *REAL* peanut butter I could find in the supermarket.
I make my own PB with cocktail peanuts, liquid stevia and a food processor. The only ingredients are peanuts, salt and stevia. I add a few drops of liquid stevia to give it a little sweetness and the peanuts are salted from the big ass can of Planters I use.
I’m gonna try with almond butter, they look so good! Thank you!
How'd they turn out? I want to try this but can't find anyone who has shared if it went well (:
Interesting recipe, nut on nut cookies. I cannot wait to try it.
cool vid, thanks😎😎👍👍
Made these using Manilove extra roasted peanuts,so it’s a crunchy version.cooked them and were delicious.Are they supposed to be doughy,or do I cook them longer for a more crunchy texture
I'm wanting to make more low/carb recipes. I'm just wondering if delicious- looking recipes like these really keep dieters from going overboard, like they often do with sugary treats? I think I would eat more than one of these cookies at a time. Maybe even MOST of the cookies, haha.
nice video ... since almond quite expensive can i swap to coconut flour?