Top 10 Chefs Who Have The Most Michelin Stars
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- เผยแพร่เมื่อ 25 พ.ย. 2020
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For anyone whose mind and heart are mostly dominated by his stomach, a delicious and satisfying dish could lighten up even the darkest of days in just a flick. The obsession with food is observed to be much more evident in today’s times having all of the recipe books, tv cooking shows as well as cooking sites. Chefs are the people driving the craze of food and unquestionably they dominate the culinary world.
Foods from all over the world bring happiness and produced by the craftiest hand of the greatest chefs from all over the globe, they’re simply ecstasy. But of course, we need to give the credit to all the culinary chefs who prepare the dishes that offer culinary orgasms to people all over the world. Never ever forget to thank the chef. Keep watching to know about the top 10 Michelin Star chefs around the globe. Michelin stars is a rating system used by the red Michelin Guide to grade restaurants on the basis of their quality. This French honor is a hallmark of fine dining quality. They’re the most influential as well as the best chefs of all time that have dominated and still dominates the culinary world, providing a terrific sense of taste for all.
10. Seji Yamamoto
Rooted in principles of ancient kaiseki cuisine, chef Seiji Yamamoto celebrates the purity of flavor found in hyper-seasonal Japanese ingredients, elevating them into small works of art through modern technique at his seminal Tokyo restaurant. Since Nihonryori RyuGin debuted in 2003, Yamamoto has become one of Japan’s leading figures in progressive kaiseki cookery, pioneering the style and earning a top 10 spot in every edition of Asia’s 50 Best Restaurants.
9. Anne-Sophie Pic
French chef Anne-Sophie Pic joins our list with five stars. Surprisingly enough, she has no formal culinary training. She launched her career after taking over her family’s restaurant and vaulting it to three stars. She extended her art of French gastronomy with her second restaurant, Restaurant Anne-Sophie Pic.
8. Ferran Adrià
In 1980, this Spanish chef began his career in the culinary industry as a dishwasher at the Hotel Playafels, where a chef took interest in teaching him traditional Spanish cuisine.
7. Heston Blumenthal
Heston Blumenthal, a British-born chef holding six stars, had his interest in cooking sparked on a childhood holiday in Provence, France during a meal at Michelin-starred L’Oustau de Baumanière.
6. Carme Ruscalleda
This Catalan chef is the world’s only seven-Michelin-starred female chef. Ruscalleda owns two restaurants, Sant Pau in Barcelona and Sant Pau de Tòquio in Tokyo.
5. Thomas Keller
The Michelin guide might not be the ultimate honor amongst chefs in the United States, but Thomas Keller has gone about setting a fine example: he's the only American chef to hold all six out of his total seven stars simultaneously.
4. Martin Berasategui
Martin Berasategui is currently decorated with eight stars, more than any other Spanish chef. Berasategui is also one of a select few chefs in the world who have two triple Michelin-starred restaurants to their name. This exceptional Basque chef earned his first Michelin star at the age of 25 and opened his first restaurant, Restaurante Martin Berasategui, in 1993.
3. Gordon Ramsay
Known for his volatile kitchen demeanor and exceptional British cuisine, Gordon Ramsay has made his way onto television screens in just about every part of the English-speaking world. This Scottish born chef, whose name is attached to 17 restaurants globally, has been awarded 16 Michelin stars in total. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, has held three stars since 2001.
2. Alain Ducasse
French chef Alain Ducasse is second only to Robuchon in Michelin stars. Over his career, he has amassed 21 stars. He is also the first chef to hold three Michelin stars in three cities at the same time.
1. Joël Robuchon
Joël Robuchon, widely known as the ‘Chef of the Century,’ is currently decorated with 31 Michelin stars. This French chef is known as the pioneer of the post- nouvelle cuisine era, and his relentless perfectionism has translated into a more authentic, timeless French cuisine. Owner of 12 restaurants across the globe, Robuchon is also the former mentor of another talented chef on this list i.e Gordon Ramsay.
This is nothing compared to my mom's jollof rice
I believe you
But she didnt have michelin stars
@@digitalstories2179 she must have cooked as good tho
Especially when its your birthday
Nice 😊
I think you forgot Bruno Barbieri, Italian chef from Bologna, 7 Michelin stars
Michillan stars are great to have but how many in the world has 5 red knives and forks plus 3 michillan stars?? Mr. White himself is one.
What's a red knife and fork ??
How do you own two restaurants… and have 7 stars …. When 3 stars is Max ?
I always thought that stars are awarded to their special dish, not the restaurant itself.
@@umbreondark7837 The stars are awarded for different things really. 1 star can be for a superior dish alone but 2 and 3 stars include the plates glasses and cutlery and how they are all presented, how well the waiters do their work, and so on ..
Whooot? No Salt Bae? What kind of a top 10 is this. Salt Bae also happens to be the only chef in history who won the World Cup.
Who cares that dirty pig?
💀
Ahhh!! The cringe strikes again. Why did you have to remind me!!!
@@klopklop7072 Salt Bae was always one of the best chefs in the industry. A true kitchen thespian. Have u seen how he drinks that cappucino???
@@adriancojo6671 😭😭
Thomas Keller is great for the new Alice movie (aka Melanie's Diner) I came up with taken from that Alice TV show sitcom. He is great turning a diner into a fine gourmet diner. Although this movie is not yet made, it might happen soon.
Keep up nice work i loved the vid ❤️
Thank you so much for this. For the longest time I wanted to compile a list of restaurants I will never ever go to because: 1: I can't pay these outrageous prices 2: None of them are in my town 3: I like to eat stuff I can pronounce and recognize at first glance. Great video. Thank you for your time and work.
Glad it was helpful!
May I add: "And I want enough food on my plate to not die of hunger afterward!" :-)
EDIT: Restaurants is like women's underwear, the less there are, the more it costs.
@@friedmule5403 LOL!!!
1. If u broke, don’t buy 2. You can leave your town 3. Learn to eat new foods
Every problem you listed was YOUR ignorance lmaoo
@@mrNCSUman Sorry, but I am not sure if you are talking about the same:-)
1) There is a lot of restaurants out there with amazing food, but there is also a few restaurants who take outrageous prizes without necessary being better, these restaurants would be great to know before maybe spending an hour to get there and then find out it's only expensive to be expensive. :-)
2) No need to drive out of town to then find out it's one of these "fancy" restaurants. Therefore, is these out of town places on the list for no need to visit.
3) Food does not taste better because the name is in French, Italian or Norwegian and the desire to maybe tell about the great food later, is maybe hindered if you have no idea on what it was or how to pronounce it. I.e. Crêpes Suzette is a French dessert consisting of a crêpe with beurre Suzette. Maybe not everybody you tell that to will know you are talking about pancake. :-)
They need to do Michelin in more cities always expanding the guide
5:53
A plate of yard clippings and leaves.
$1,000
5:56 a duke
So true tho.......
A video for the forgotten master's as well please...
Roux brothers.
Pierre Koffman.
Nico Ladenis.
Raymond Blanc.
Marco Pierre White.
Exactly
Fuck Marco. Worked for him. Utter sellout arsehole.
@@SENZBIRMZ explain how so
@@SENZBIRMZ oof why?
@@SENZBIRMZ Someone seems upset that you got yelled at huh..
He literally has given up stars, trained some of the greatest chefs in history, and continues to teach.. how is that a sellout?
This is old school style in teach about how to cook, today to find one, ixxxi, I learned so much when I worked as kitchen hand, for mental it is the best environment to grow up as a human
I am not french but all the french people will be offended the way you are pronouncing joël robuchon's name
I have been to Anne Sophie Pics restaurant and it was delicious
Chef blue menthol. Cooks Smoky yet minty foods.
😄😄😄
Yeah Mia Facts, this is why you only have 2.43k subs, while more than me but I don't have a youtube channel.
Which chefs have the most Goodyear stars?
Michelin not Goodyear lol
@@ludovicosigillomassara9615 Is a joke you have ruin it
Ludovico, can I suggest you invest in a basic dictionary, then look up the definition of the word “joke”. And who the heck gave you a ‘thumbs up’ for your comment? They need help even more.
@@angelogandolfo4174 he give thumb to him self 😅😅
Ridgestone
good vid
So.. Adrians Michelin-stars were not mentioned even thou he was 8th on the list? Very nice work MIA Facts
Very nice shanks
We got it going on my friend we pay it forward around here
Lived in the UK for 10 years and only british food I know is fish and chips and may be shepherd's pie yet they have the third best chef of the world? I guess this is the revenge of the British for being the last in Eurovision while leading the world music.
British don t lead the world music
@@jamespatagueule4599 yeah Netherlands or Austria does.
My wife has 347 yokohama stars, 623 Good year stars and 800 Michelin stars which she threw into the street and ran over with her Goodyears.
Nice one🤣😭🔥
Nice video
Thanks
The pronunciation of most of the chefs names and restaurants are horrendous.
Sure, now, but Gordon Ramsay has had 16 at the same time before. He lost 7 of them, though.
That's true
I did miss Ronald McDonald :-O
Heston Blue Menthol? Sounds like bubblegum or cigarettes.
why the hell is Vikas Khanna not in the list
Uh, when was the script for this video created? Joël died two years before the video was posted yet they didn’t refer to him past tense.
He's pronouced "Blumen-tal", not "Blumenthell".
And the pronounciation of Joel Robuchon is a bit mad too.
Love
Bruno Barbieri e Antonino Cannavacciuolo vi fanno er kuletto
this oddly sounds like a school presentation🤔
Because it probably is. Listen to how she butchers the names of the chefs.
@@dmjdmj ya that makes sense
So?
There is are reason why the likes/dislikes of this video are not shown.....
Displayed bro
What do you mean
?
Well maybe they shouldn’t be.
1:50 - And who on earth is Joe El Rabuchin?? It is pronounced Joel (to rhyme with Noel, as in Christmas time, or Oasis singer Noel Gallagher, and as in Billy Joel, the singer). The surname is phonetically pronounced somewhere in between Ro-Bush-on, and Ro-Boush-on, depending where in France you come from. Please try and do some research. Being American is no excuse I’m afraid. I’m a British foodie, yet I’m well aware of how this French man’s name is pronounced. This video contains another ton of butchered name pronunciations, but I feel it is only right for the creator to do their research and be accurate. One correction is enough, from me.
You're real pretentious. People are allowed to pronounce things however they want. Don't like it find something else to watch. However, your point is moot, because Noel is pronounced NO-el whereas Billy Joel pronounced his name as Jole and Noel Gallagher is pretty much the same.
@@Black0utDayz sorry for this but *allowed*
@@retardedautist Fair. Not even mad.
@@Black0utDayz so you're okay with people keep butchering your name? Good for you then. Although I would say it's kind baffling or rather ignorant for a so-called 'fact channel' to keep butchering names of people who are clearly famous enough globally. But, whatever.
@@ftislandhongstar123 No one butchers my name its easy. But doesn't change my point even if I did care.
Ok
lol she said joel robuchon wrong
Marco?
Where’s Marco
Omg vikas khanna is not there
Where is Pierre Gagnaire?
You right with 18 michelin stars , My favorite chef ever
1:26 she really said “debuted” 😑
You get 3 stars max (1 at a time).
Say “all over the world” one more time
Good grief, I have never heard words so horribly mis-pronounced! Joe-elle Robuh-chon? This narrator should seriously consider another line of work.
Where’s Ninong Ry?
Miss Yannick Alleno 11 Michelin stars
Where is Marco?
Marco Pierre White is all I have to say
👍
How can a chef have 2 restaurants and 7 stars - the max would be 6?
3.5 per i guess
@@retardedautist the maximal amount of stars Michelin gives is 3 per restaurant..
You have to earn them every year I'm pretty sure
That's the total they've earned. Including those maybe from working with other restaurants, as well as those that might have taken away. Yes. They can lose the stars too.
Where marco pere
You guys couldn't be arsed to put the chef's names in the video?
So much misinformation in this.
Audi R8 0:41
When people around the world try and make money and have no passion. Joël Robuchon? How do you say that again?
Is Berasategui, no Berasatugi
why is it so hard for americans to pronounce french names and terms correctly
While Marco Pierre white gave up on his 3 stars because he knows it is the biggest joke ever! Everything is correct with what they are doing, except the prices! Do I need to pay $300-1000 to eat a small portion of food in a plain white plate ? Naaah I don’t think so! If I own a restaurant it is going to be simple and serves a fantastic and tasty food for $10-20 only! Love and reputation and earning customers trust! It does matter the most! Keep it simple always and you win!
Ramsey should be disqualified for his rude and insane attitude towards guests and coworkers.
He a boss tho
I think you just watch the US version of hellkitchen too much.
It might help grow your channel if you took the time to learn how to correctly pronounce the names of restaurants, chefs, and ingredients they use.
💤💤💤
Which chef cook Chinese food? 😊
Что у неё с дикцией? ощущение как будто она что то жует и говорит
blablabla until 1:11 you're welcome
and I absolutely refuse trying to pronounce these foreign names how they are supposed to!!!
Freakin tyre company be sponsoring restaurants like de fuk?
deb u ted lmfao
The narrator needs a ton of voice training.
I don't hear a problem with her speech
I cringed hard when she said "Heston Blumenthal's" name
Gordon Ramsay now have 7 Michelin stars. he lost the other ones
He still earned 16
the only popular chefs i
ever heard of are
GORDON RAMSAY and
Jamie Oliver ( but , he insults
Asian Dishes.. by making it
his own creation / by adding
olive oil, tofu, and disgusting
chillie jam in his version of
egg fried rice..wtf !? jamie has
NO RESPECT whatsoever )
it's like he's dissing all the
ASIAN CULTURE.
She tried to use her brain but it was empty and had to came back to her rich daddy
Ramsay had 16 wtf
He lost most of them, i think he just own 7 as of now (not sure tho) 😁
@@benedictcalma3298 it was the new managers of his resto that lose those stars
@@williamluche417 ohhh i thought he's the one who lose it cause i just watched a video abt that when the time i commented here lmao sorry for that
Babble top.
The real star of this movie must definitely be the girl with her strange way of pronouncing the names of the chefs.....
the names just absolutely butchered
Imagine cooking is a woman's thing but the best cooks are men. Lmao
Try Googling how to pronounce all the names properly. You managed to murder all the French and English names so that I barely recognised any! Maybe just use subtitles next time?
The depressed chemistry grossly admit because knickers technologically tumble beside a fanatical ray. difficult, threatening phone
🤬
Catalan is Spanish, say it properly
What is worse than the sound of fingernails on a chalkboard? The stilted narration and the multitude of mispronunciations in this video is what.
Narrator needs to learn to pronounce… everything.
The narrator should never pronounce a foreign word, or a foreign person's name. Not good!
My god. Whoever is narrating this video needs to practice every. single. word. The pronunciation of even English names is atrocious and the names of the world's major chefs is execrable. Google and other services online give you no excuses for not doing it. You don't honour these chefs when you mangle their names, you insult them. The same goes for cities, regions and any other important words in other languages. Some of the names are mangled beyond recognition.
Gordon Ramsey can’t even make a grilled cheese sandwich 😂 That guy is a total hack.
@Count of Monte Cristo I don’t care how this wanker’s name is spelled and I sure know how to make a better grilled cheese 😂
@@alexanderv.8961 You know how you sound like ?? Here its an example you showing off a couple hundred Buck's infront of jeff bezos
@@alexanderv.8961
Stop trying. You will NEVER come close to Gordon's cooking skills.
Bro can you plz tell us the 6 mother sauces 😂😂😂😂😂😂
Gordon's cousine got old and boring today he's more of a tv star than a chef , he's no longer between the 100 top chefs in the world.
Paul Bocuse France papa of the cusine
This is nothing compared to my grandmas cookies