COOKING AUTHENTIC AFRICAN PURE PHISORI RICE WITH

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Cooking pilau, Procedure we used
1: we boiled our meat until it was ready then we separated the meat with the soup
2: we added cooking oil to the meat and some onions then it cooked until it turned brown
3: Then we added the garlic and other spices stared them the added our tomatoes and we covered the cooking pot
4:we washed our rice and we added it to cooking pot then stared until the rice turned brown then added water
5: after few minutes the pilau was ready to eat
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