30 Minute Vegan Chili | My Vegan Kitchen Life | Cooking | Tasting | Foodie Fun 🥹

[@rosemaryvyslouzil6249]

Looks really good yum👌👍🙏🏼😇

[@myvegankitchenlife]

Thank you so much

[@christinerichardson673]

Thank you for the ingredients looks delicious

[@michellebradley9117]

Enjoyed watching how you make your chilli beans, look deliouese.

[@taylordottie5858]

I'd like to make that when the weather cools down. I love chili! Your recipes are AWESOME!

[@taylordottie5858]

I made the chili this week and it was SCRUMPTIOUS! And it didnt take long to prepare.

[@myvegankitchenlife]

@@taylordottie5858 💃🏽💃🏽💃🏽

[@lightworkerviolet]

Have you ever tried portobello mushrooms and walnuts chopped coarsely.

[@mommafitbit3701]

Back to the fries😊 - are they coated in anything before you fry them? Do you soak them in water first?

[@myvegankitchenlife]

I cook the fries in salted water for 2-4 minutes just until knife tender…do not overcook. Then toss them with a little cornstarch then fry them in grape seed oil

[@charlesfleury6150]

I like your recipes, Do you have a book?

[@myvegankitchenlife]

Thank you 🙏🏽
Cookbook coming soon 🙌🏽💕

[@feliciastewart3292]

I dare you to add a tsp of cocoa powder!! That's the secret to Texas chili.

[@myvegankitchenlife]

@@feliciastewart3292 and so I’ve heard 😉