I’m actually replacing my PC executive cookware bc the coating is flaking off. PC is giving me a choice of the 3 current lines for each pot / pan. I do stove top cooking and never put in the oven. I also don’t need to use the dishwasher just depends if the washer is full enough to run. Any thoughts on what you’d recommend?
If you would like to contact me through my website, I would be happy to help you decide. There are some other questions I would ask you to help you narrow it down. midwestgoodness.com/contact-jen/
@@vickyharris3260 yes the brilliance cookware is induction ready. If you would like to learn more or purchase it, you can do that on my site: pamperedchef.com/pws/jenhaugen
I’m actually replacing my PC executive cookware bc the coating is flaking off. PC is giving me a choice of the 3 current lines for each pot / pan. I do stove top cooking and never put in the oven. I also don’t need to use the dishwasher just depends if the washer is full enough to run. Any thoughts on what you’d recommend?
If you would like to contact me through my website, I would be happy to help you decide. There are some other questions I would ask you to help you narrow it down. midwestgoodness.com/contact-jen/
I'm looking for a stoneware jelly roll pan
you can find one on my site - it's called the Large Bar Pan - shop for it here: pamperedchef.com/pws/jenhaugen
Out of the three sets, which one is your favorite to use?
Hi - depends on what I am cooking. I can help you decide which is a best for you if you want to send me a message: m.me/JenHaugenRD
? Will a magnet stick to the bottom of the new cook wear.
@@vickyharris3260 yes the brilliance cookware is induction ready. If you would like to learn more or purchase it, you can do that on my site: pamperedchef.com/pws/jenhaugen