The foods that were chosen for meals during the Apollo missions had to have a low chance of being messy (hence the sugar cookie cubes). NASA was worried about crumbs getting into the instrument panels. The fist meals were also designed to provide the astronauts with 2500-3000 calories per meal.
Were the peaches like those they got here? Were they freeze dried? When I buy and eat peaches, its probably the opposite of "low chance of being messy".
I love Padraig and Ciera paired together!! Please do more of these.. there are still so many famous meals throughout history! Maybe Max from Tasting History with Max Miller could give you some more ideas?
The Lincoln 1865 inauguration dinner included roast beef, filet de beef, beef a-la mode, beef a l'anglais, leg of veal, fricandeau and veal Malakoff (I got this from a copy of the menu). The attendees went somewhat berserk and demolished the food and the table it was on inside the first hour.
Agreed, Donal and John Sharpson too - just very easy going, upbeat guys, and with the mettle to avoid wilting under some Try-food/drink abuse as can be the case here now and then... they just take everything in stride.
FYI, in the first meal on the Moon, the peaches were a lot more like canned peaches, in heavy syrup. The food packages sent down to the lunar surface with Armstrong and Aldrin were the same types as they had while weightless, and the heavy syrup kept things from floating apart. The peaches were not rehydratable types of foods, on the Moon they kept those to a minimum because they only had cold water to mix them up with. The bacon squares were compressed bacon bits, cut into squares. They had both fat and protein, which, along with cookies and such, provided fast energy.
@@williammitchell4417 Why? The moon has gravity, just 1/6 of Earth's. But even in orbit, the solids would be fine and even the peaches in syrup would tend to hold together and so it could be spooned or slurped.
Iceberg lettuce was only grown in the United States at that time. Had the Titanic made it safely to New York, it may have had it on its menu on its return trip to Britain.
@@Smliny33 other Justine gets hilariously triggered by durian, but this Justine did bring it back from a trip that she went on. I believe if you watch the video back, they did mention it!
Dermot is my absolute favorite. I would love to meet the whole crew and enjoy some drinks and food with you all. Thank you all for the laughs and some of the knowledge. Well done.
I loved when Justine nailed the fact that in ancient Egypt they ate things like bread with beer, she did it before the Egyptian "expert" mentioned it. Well done Justine!
@@amandadonegan2137 They did that here in the states too. There used to be a basic food item at pubs that was beer with bread in it. It was essentially cheap calorie for someone who either didnt want to spend alot of money or spend alot of time.
Ciara is that sort of know it all person that think that they sound smart and informed if they let their mouth run alot and loud. Like when she said she likes her steak raw or even semi-alive (i'm paraphrasing) because that is how your supposed to like your meat. She has really started to bug me, she seems ungenuine and a little bit fake, acting how she thinks you should not like she wants/is.
Dermot's initial reaction to this is hilarious. You should do something like this again but make it a collab with Max Miller. He can cook all the stuff. Also contrary to popular belief, up until around the 18th century, meat was not a staple for anyone but the rich. For example, medieval peasants existed on vegetables, bread, some dairy, a very very small amount of meat on a few occasions and a low alcohol beer called smallbeer. Not a bad diet at all, really. They would start a pot of water simmering over the fire and add various vegetables, herbs and grains throughout the day, whatever they had on hand/could find, and ate from the pot as and when they wanted to. The pot would just keep being topped up with more water and more things would be added, and they'd often have this going indefinitely. Versions of this dish have been made for centuries. One of the many still in existence is called perpetual stew.
@@BeautifulKittenOfLove It's all relative. The Moon is still in orbit of the Earth, and from a certain perspective anyone orbiting the Moon would just be doing epicycles around the Earth, too. And since one definition of down is "toward the center of the Earth" it merely requires a frame shift to think of your orbit as being 230,000 miles above the Earth. As a great strategist once said, "The enemy's gate is down."
Not even a minute into the video and...well...am I the only person amused by the fact that Dermot and Grainne seem to have missed the "everyone, wear a black sparkly top!" memo?
Isnt that because pigeons use their chest muscles a lot when they fly so those are a different kind of muscles (darker and made for more constant use). Chicken dont fly but instead walk a lot so their legs are dark meat while the rarely used breast muscles aren't as dark.
there was an old egyptian prayer asking for, _"Bread, beer, and onions"_ also, egyptian beer was MUCH different than the beer we know today. it was less filtered, no hops (so more like ale), and contained more vitamins and calories.
I would love to see more of these historical meals. Maybe do a series of them. Personaly I love some grapes with sharp cheddar cubes and crackers or chips. But I'm fussy.
Dermot's list of greatest accomplishments of Abraham Lincoln's presidency: 1. Choose steak and red wine for his Inauguration menu 2. Win the Civil War 3. Free Slaves 4.Reconstruction
Now thanks to Dermot, I like to think about two people discussing Lincoln. One is talking about how great of an impact Lincoln had with his fight to end slavery. And the other going, “Well, it’s no steak with pepper sauce but, it’s pretty high on my list of reasons I love Lincoln.”
Dermot's list of greatest accomplishments of Abraham Lincoln's presidency: 1. Choose steak and red wine for his Inauguration menu 2. Win the Civil War 3. Free Slaves 4.Reconstruction
Love you, Ciara! You are my favorite! Of course, I love all the others as well however, you really are the one I adore seeing. The rest of the cast there is also pretty darned amazing as well. Kudos to all of you. Love your channel! From Rocker, Missouri, United States.
Worth saying: the food packed to the Moon was made into pastes and packed into squeeze tubes, so the bacon would not have been super thrilling, and the fruit would have been more of a fruit paste or jam consistency (and it was fortified with vitamins). You didn't want any crumbs, bits, or drops of liquid floating about and finding their way into the wiring. You *really* didn't.
It's important to clarify the Ancient Egyptian's version of beer was more akin to water, it was fermented but only had barely a percent of alcohol by volume. There actually have been some efforts to make ancient Egyptian beer using their methods and their grains as well.
The cold refreshing carbonation of beer is exactly why I prefer it over something like wine or a cocktail. No other alcoholic beverage makes me go "ahhhhhh" after the first sip. Especially if you're out in the sun all day. Beer is perfect.
There is more than one kind of bacon. 🙂 In the UK, "bacon" generally refers to "back bacon", which is the most-common style over there, so they call our kind of bacon "streaky bacon" instead. (Whereas here, of course, it's the other way around; "bacon" is assumed to be the "streaky" kind, and is by far the most common kind, whereas we call their styles "back bacon" or "Canadian bacon" to differentiate it.) Two countries divided by a common language. 😀
Great video! Love most of those foods. Not all for sure. Obligatory statement: We did land on the moon. There are ways you can use some of your own equip to point at the moon, and see/find, proof for yourselves. Thank you.
Interesting video......I would love to see the team try deli sandwiches from Katz deli in New York city. Order them a box with the goods to make Pastrami, Corned beef and brisket sandwiches. If you want to get bold have them try the tongue sandwiches!!
I was thinking more along the lines of Veal Marengo and Pommes Soufflées which have nice historical stories behind them. Or an Ancient Roman dessert of Roast Dormouse dipped in honey. Most of the budget probably went for the steak. O tempora! O mores!
I heard once that something about being in space dull's your taste. So much so that the space stations have a large variety of hot sauces on board " just to have some flavor" lol
I like celery with peanut butter or blue cheese. That last meal that looked like a nectarine instead of a peach. Peaches have fussy skin. A nectarine has smooth skin like an apple.
I love fresh bread. I used to make it from recipe. I told my kids they had to eat it plain in case someday they didn't have butter or jam. They ate the whole loaf!😊❤
I nearly split a gut when the young fella said that the steak was like something his mam would cook in the 90s, when asked if it tasted like a historic dish!!!
When they were eating the steak I had to laugh when Ciara said she wants hers quivering on the plate. I swear that’s exactly what I say when I order a steak!
The foods that were chosen for meals during the Apollo missions had to have a low chance of being messy (hence the sugar cookie cubes). NASA was worried about crumbs getting into the instrument panels. The fist meals were also designed to provide the astronauts with 2500-3000 calories per meal.
@@RToddJones I thought about changing it after seeing your comment, but I'm not going to. I stand by my fist. 🤣
@@RToddJones I really laughed too hard at this 🤣
I'm just glad they didn't try Russian cosmonaut food tubes. 🤢 The borscht was awful.
@@keithmays8076 watch Jolly. Ollie and Josh and Gabi tried it
Were the peaches like those they got here? Were they freeze dried?
When I buy and eat peaches, its probably the opposite of "low chance of being messy".
I love Padraig and Ciera paired together!! Please do more of these.. there are still so many famous meals throughout history! Maybe Max from Tasting History with Max Miller could give you some more ideas?
The Lincoln 1865 inauguration dinner included roast beef, filet de beef, beef a-la mode, beef a l'anglais, leg of veal, fricandeau and veal Malakoff (I got this from a copy of the menu). The attendees went somewhat berserk and demolished the food and the table it was on inside the first hour.
Paddy is the nicest, most even-tempered, positive person imaginable.
Agreed, Donal and John Sharpson too - just very easy going, upbeat guys, and with the mettle to avoid wilting under some Try-food/drink abuse as can be the case here now and then... they just take everything in stride.
As opposed to Dermot the molester whiny (mood and voice) little boy. “I’m a drunk and hehehehehe and I touch every woman uncomfortably!!!”
Is your shoulder cold? 🤤
Paddy is also very pretty.
"Cinnamoroll Status Confirmed"
Ciara and Paidraig have like a Sorceress's apprentice vibe going....
This was fun and creative- thanks all!
I absolutely love Padraig. So funny! Have him review foods as much as possible please. Big fan here.
FYI, in the first meal on the Moon, the peaches were a lot more like canned peaches, in heavy syrup. The food packages sent down to the lunar surface with Armstrong and Aldrin were the same types as they had while weightless, and the heavy syrup kept things from floating apart. The peaches were not rehydratable types of foods, on the Moon they kept those to a minimum because they only had cold water to mix them up with. The bacon squares were compressed bacon bits, cut into squares. They had both fat and protein, which, along with cookies and such, provided fast energy.
Shouldn't it all eaten on the moon be all in toothpaste tubes??
@@williammitchell4417 Why? The moon has gravity, just 1/6 of Earth's. But even in orbit, the solids would be fine and even the peaches in syrup would tend to hold together and so it could be spooned or slurped.
@@thomasmacdiarmid8251 remember this was the 60's and weight was a premium back then. It's not like stowing canned goods on a submarine.
food, not fast
Julia Child's last meal, French Onion Soup. It was her own recipe prepared by her personal assistant who was also a trained chef.
Still would like to see Dermot to do a drunk history video. And you'll have to bring back Dónal, too.
…my ears would bleed over all the ‘ colorful metaphors’ !🤣🤣
That sounds awesome! Martin would need to be in on that too! 😁
I was truly hoping that the Titanic meal would involve Iceberg lettuce, but that's just me.
Because you were thinking right!
Iceberg lettuce was only grown in the United States at that time. Had the Titanic made it safely to New York, it may have had it on its menu on its return trip to Britain.
Would you like some ice tea with that?
@@DeadInside-ew8qbI feel horrible for laughing at this comment but, 🤣🤣🤣🤣🤣
😂🎉
Paddy’s excitement over Titanic was awesome 👏🏻😎💚
i feel that Paddy "Pickles" Murphy and Justine "introduced try to Durian, and ate a kitkat like a psycho" Halpin are a very underrated pairing.
I do believe the other justine brought durian to try
@@Smliny33 other Justine gets hilariously triggered by durian, but this Justine did bring it back from a trip that she went on. I believe if you watch the video back, they did mention it!
Dermot is my absolute favorite. I would love to meet the whole crew and enjoy some drinks and food with you all. Thank you all for the laughs and some of the knowledge. Well done.
He is absolutely my least favorite.
Tasting History with Max Miller did all the meals from the titanic. Was awesome
The reason I was pretty sure the last meal on the Titanic would be part of this, just did not know how that menu would be condensed.
@level7041 he's amazing
Love when the different TH-cam channels I watch collide, even if it's just in the comments. Thank you for bringing that god of a man up
@lunchmeat2819 as soon as I heard titanic meals I thought of Max. The food he made and the actual letters he read were amazing.
@@shorttimer874 he did about 6 episodes of all the food
Paddy is always such a delight. Just a pure, wholesome ray of sunshine🌞Adore all the Tryers. Such fantastic people.
Padraig and Ciara giving off BFF energy as usual. I love these 2 together.
Best part of this video: Pasdy and Ciara clapping like excited children at the sight of their glasses of wine.
I loved when Justine nailed the fact that in ancient Egypt they ate things like bread with beer, she did it before the Egyptian "expert" mentioned it. Well done Justine!
I guessed Victorian England because they drank 'Small Beer' as water was polluted. Small Beer was a 2 or 3% alcohol only. Even the children drank it.
@@amandadonegan2137 They did that here in the states too. There used to be a basic food item at pubs that was beer with bread in it. It was essentially cheap calorie for someone who either didnt want to spend alot of money or spend alot of time.
Welcome to the wonderful world of editing!
Ciara is that sort of know it all person that think that they sound smart and informed if they let their mouth run alot and loud.
Like when she said she likes her steak raw or even semi-alive (i'm paraphrasing) because that is how your supposed to like your meat. She has really started to bug me, she seems ungenuine and a little bit fake, acting how she thinks you should not like she wants/is.
@@tetepeb or maybe she just likes it rare like a majority of people do 🤦♀️ don’t be a cnt
Dermot's initial reaction to this is hilarious. You should do something like this again but make it a collab with Max Miller. He can cook all the stuff. Also contrary to popular belief, up until around the 18th century, meat was not a staple for anyone but the rich. For example, medieval peasants existed on vegetables, bread, some dairy, a very very small amount of meat on a few occasions and a low alcohol beer called smallbeer. Not a bad diet at all, really. They would start a pot of water simmering over the fire and add various vegetables, herbs and grains throughout the day, whatever they had on hand/could find, and ate from the pot as and when they wanted to. The pot would just keep being topped up with more water and more things would be added, and they'd often have this going indefinitely. Versions of this dish have been made for centuries. One of the many still in existence is called perpetual stew.
afraid to go to the moon because "I'm not great with heights" LOL THAT WAS AWESOME!
I never thought of it like that before, but it's an accurate perspective.
@@HermanVonPetri Its funny because once you leave orbit you're no longer "high" off the ground....there is no ground lol
@@BeautifulKittenOfLove It's all relative.
The Moon is still in orbit of the Earth, and from a certain perspective anyone orbiting the Moon would just be doing epicycles around the Earth, too.
And since one definition of down is "toward the center of the Earth" it merely requires a frame shift to think of your orbit as being 230,000 miles above the Earth.
As a great strategist once said, "The enemy's gate is down."
@@HermanVonPetri Once in orbit you float you don't fall.
Ciara with her celery ASMR into the microphone. Lol 😂 I love it!
And then Padriag with a shiver down his spine from it. Haha
Keep it going! I wanna see them try the extremely sad plate of pineapple and cottage cheese that was Nixons resignation breakfast
They already tried Nixon's favorite meal, cottage cheese with ketchup.
Not even a minute into the video and...well...am I the only person amused by the fact that Dermot and Grainne seem to have missed the "everyone, wear a black sparkly top!" memo?
Its the Padraig and Ciara combo here for me lol loved them together 😂❤
Squab is pigeon (specifically, chicks just before they fledge). Interestingly, pigeon is red meat rather than white meat like chicken.
Isnt that because pigeons use their chest muscles a lot when they fly so those are a different kind of muscles (darker and made for more constant use). Chicken dont fly but instead walk a lot so their legs are dark meat while the rarely used breast muscles aren't as dark.
@@DarkwolfRedsoul that's about the long and short of it.
@@davidray6962 or the dark and the light of it.
Well, they're all dark meat but they're still poultry.
My favorite bit from Two and a Half Men, "SQUAB!!!"
Ciara's reaction to beer, priceless. Scoff scoff...Squab is pigeon. Love your stuff kids...be well, stay safe
Padraig and Ciara are the Tryer combo I've been dying to see and Lordy Loo they are grand! Also both of their Jumpers are fab.
"This is the best thing that Lincoln ever did." oh my god that killed me
😂
there was an old egyptian prayer asking for, _"Bread, beer, and onions"_
also, egyptian beer was MUCH different than the beer we know today. it was less filtered, no hops (so more like ale), and contained more vitamins and calories.
They missed the onions.
Raw onions, I think...
😵💫😵🥴 🔺️🐪🌴
Did Paddy actually miss his own, delicious pun? “Not too bad. I expected it to be “wurst”” whilst eating the liver pate. 😂❤️🇨🇦
Ironically, his unintentional "wurst" pun was also one of his best
The editing on the first bite of the celery was ASMR perfect!
Dermot and Paddy still just so damn fine I can't concentrate 😂 It's been years of it
Oh please do another like this, it was really surprising!
I would love to see more of these historical meals. Maybe do a series of them. Personaly I love some grapes with sharp cheddar cubes and crackers or chips. But I'm fussy.
6:46 His range of emotions got me! 😆😆😆
I just wanna say I wish Padraig was in more videos. I love his energy 🫶🏽
I love to see their expressions, 😆.. And Paddy is my favorite.
When Dermot is happy it makes me so happy I tear up not kidding❤❤❤
Great video guys lots of laughs, love the pairings.
I stumbled upon this channel and watched 5 hours straight. Love it
Dermot's list of greatest accomplishments of Abraham Lincoln's presidency:
1. Choose steak and red wine for his Inauguration menu
2. Win the Civil War
3. Free Slaves
4.Reconstruction
Padraig and Ciara are twinning!😍
Of all the videos they have done that absolutely demands a part two, three and so on…
I would love a series of these. Lol so fun
A huge Job Well Done for the team coming up with this idea. Loved it.
I can’t tell you how happy your channel makes me!!!!!!
Love that Padraig & Ciara wore color matching outfits for this video, they are the perfect pair!!!
Um.........black? Probably most common color people wear.
Padraig and Ciara are SUCH a delightful pair!
The energy for the Lincoln inauguration was the best, and I haven't seen the whole video yet...
5:00 AGREED 1000%. A well done steak Defeats the purpose of a steak.
Now thanks to Dermot, I like to think about two people discussing Lincoln. One is talking about how great of an impact Lincoln had with his fight to end slavery. And the other going, “Well, it’s no steak with pepper sauce but, it’s pretty high on my list of reasons I love Lincoln.”
Dermot's list of greatest accomplishments of Abraham Lincoln's presidency:
1. Choose steak and red wine for his Inauguration menu
2. Win the Civil War
3. Free Slaves
4.Reconstruction
That is a pretty great thing Lincoln did there Dermot, but freeing the slaves was pretty good too. 😂
Ciara and Padraig are a wonderful pair to watch and interact!
Love you, Ciara!
You are my favorite!
Of course, I love all the others as well however, you
really are the one I adore seeing.
The rest of the cast there is also pretty darned amazing as well.
Kudos to all of you. Love your channel!
From Rocker, Missouri, United States.
Y'all should do an entire episode of various (American) bacon recipes, and an entire episode of garlic recipes!
A very interesting video! I hope that there is a part two and three soon.... hoping.....
That newer kid with Ciara is adorable and funny!
This needs a part 2.
Worth saying: the food packed to the Moon was made into pastes and packed into squeeze tubes, so the bacon would not have been super thrilling, and the fruit would have been more of a fruit paste or jam consistency (and it was fortified with vitamins). You didn't want any crumbs, bits, or drops of liquid floating about and finding their way into the wiring. You *really* didn't.
celery and cat food probably made them want to drown on the titanic anyway
Uncultured swine
😂
Warm bread & butter with a nice ice cold beer. Is awesome...
“No wonder they all sank” 😂😂😂😂 7:21
Hi Gráinne, Dermot, Justine, Ciara and everyone else! I love your work! Stay awesome
It's important to clarify the Ancient Egyptian's version of beer was more akin to water, it was fermented but only had barely a percent of alcohol by volume. There actually have been some efforts to make ancient Egyptian beer using their methods and their grains as well.
Which is exactly why Ciara was so disappointed... she is only happy when the percentages are nearing triple digits.
@@leechowning2712 😂 I think you're right.
Love it...this was good. Also, ethically sourced goose liver is pretty expensive, so understand why you used the pate'
Egyptian beer was a thicker cloudy kinda porridge
Ciara is always so hilarious
More of these please.
And here I always imagined Neil Armstrong just outside the lunar module flipping burgers and dogs on a bbq.
The cold refreshing carbonation of beer is exactly why I prefer it over something like wine or a cocktail. No other alcoholic beverage makes me go "ahhhhhh" after the first sip. Especially if you're out in the sun all day. Beer is perfect.
Try'rs y'all rock! Love the history lesson! Peace
This was a really cool idea! More of these? I want to see the reaction to a joint of meat on a trencher....
As a bread baker and Egypt lover, I'm stupidly excited to see bread and beer up first❤
I was also a Titanic fanatic. I read all things, loved the movie, had a 3D Titanic puzzle, had an old cd-rom video game. Love love love.
"I like that you got the streaky American bacon."
Me, an American: Wait, the what?!
There is more than one kind of bacon. 🙂 In the UK, "bacon" generally refers to "back bacon", which is the most-common style over there, so they call our kind of bacon "streaky bacon" instead. (Whereas here, of course, it's the other way around; "bacon" is assumed to be the "streaky" kind, and is by far the most common kind, whereas we call their styles "back bacon" or "Canadian bacon" to differentiate it.) Two countries divided by a common language. 😀
We need more videos of that theme I love it ❤
Great video! Love most of those foods. Not all for sure.
Obligatory statement: We did land on the moon. There are ways you can use some of your own equip to point at the moon, and see/find, proof for yourselves. Thank you.
At 4:05 I was praying that one of the upcoming meals would be Elvis', a peanut butter and bacon sandwich, just to watch Dermot's face crumble...
Interesting video......I would love to see the team try deli sandwiches from Katz deli in New York city. Order them a box with the goods to make Pastrami, Corned beef and brisket sandwiches. If you want to get bold have them try the tongue sandwiches!!
Brilliant idea.
"I take the scoff back." Dermot with another additiion to the lexicon here.
9:24 the moment before a 93 year old man takes a swing at Dermot
I was thinking more along the lines of Veal Marengo and Pommes Soufflées which have nice historical stories behind them. Or an Ancient Roman dessert of Roast Dormouse dipped in honey. Most of the budget probably went for the steak. O tempora! O mores!
A rose by any other name would small as sweet.
But a rat dipped in honey is still a rat.
😁
Dormice are OFF the menu for ever.
They're an endangered species.
🐹🌰
I heard once that something about being in space dull's your taste. So much so that the space stations have a large variety of hot sauces on board " just to have some flavor" lol
Something my mom would make in the 90’s. IDK why that hit me but I cry laughed. 🧚🏻♀️
I like celery with peanut butter or blue cheese. That last meal that looked like a nectarine instead of a peach. Peaches have fussy skin. A nectarine has smooth skin like an apple.
Great video !!!! Next time you should try recipes from Max Miller's Tasting History Cook Book !!!!
I love fresh bread. I used to make it from recipe. I told my kids they had to eat it plain in case someday they didn't have butter or jam. They ate the whole loaf!😊❤
Another great video, thank you
I nearly split a gut when the young fella said that the steak was like something his mam would cook in the 90s, when asked if it tasted like a historic dish!!!
I mean it's not exactly the trendiest food atm, and I'd definitely consider it a classic staple
@@bertoandon9681 steak is always trendy! It’s just that no one can afford it now…😆
Off-topic, but if there was an Irish Friends sitcom, this channel has the perfect cast.
The boys would get into a fight to play Joey....😂
I love the whole crew and appreciate the videos! However, I SUPER 💚 Ciera. 😊
@3:08 FANGS! I knew it! 😂
The first meal on the moon must have been....out if this world!
😎
The meal was stellar
Beer is liquid bread great video love your channel.🍺👍
Padraig and Ciara the new favorite pair. They are energetic and funny. Please pair them more often please
Dermot with that Soundstage crack 😂😂😂😂😂#accurate
Bread & Beer : the reason for the agricultural revolution and civilization as a a concept; a great way to start the show..
I adore the excitement of the second meal 🥰🤣
When they were eating the steak I had to laugh when Ciara said she wants hers quivering on the plate. I swear that’s exactly what I say when I order a steak!
I tell them I want to hear it moo when I cut it.
Ciara, I agree with you on the sreak. I say that I like mine just passed moo. Lol