ONE OF THE BEST FISH SANDWICHES I'VE EVER HAD | COOKING WITH NICOLE | BEER BATTERED FISH

This is the easiest beer-battered fried fish sandwich you can make. you won't go wrong, it does involve frying and homemade tartar sauce, but it is so easy. Hit that Subscribe button along with the notification bell and give this video a thumbs up 👍
#fishsandwich #fish #friedfishrecipe
RECIPE:
Coleslaw Mixture:
1 1/2 cups of coleslaw
2 teaspoons of mustard
1/4 cup of mayonnaise
Pinch of salt
Beer batter:
1 cup of flour
1 tablespoon of garlic powder
1 tablespoon of paprika
1 egg
1 1/3 of beer ( I used yuengling)
Pinch of salt
Fish:
Halibut cut into 6 ounce filets ( fried to 145 degrees fahrenheit )
Tartar Sauce:
1/3 cup of mayonnaise
1 tablespoon of Dill relish
1 Teaspoon of lemon juice
3/4 of a teaspoon of paprika
Salt and pepper
My goal is to help you cook more at home and to entertain you of course. Cooking isn't hard by any means, it's just freaking delicious!

[@nkm4-d1o]

That looks insane 😧

[@ginganinja4551]

The breading on the fish looks crazy awesome!!!

[@CookingWithNicole24]

It is! Omg that coating is perfect 👌

[@AnthonyS-d3m]

Wow that breading is crazy, im definitely making this tomorrow after work 😁

[@CookingWithNicole24]

Hope you enjoy :)