Oriental Zongo Waakye Recipe
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- เผยแพร่เมื่อ 14 ต.ค. 2024
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Hello, my lovely family and friends. I hope you are all doing amazingly well by God's grace. This is the day that the Lord has made, so let us rejoice and be glad in it.
**Ingredients**
3 cups of Rice
3.5 cups of Black eye beans
Pinch of Baking Soda
Salt tt
Sorghum leaves
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Looksb yummy
Wow thank you very much for the tips👍🏾
No problem at all. Thanks 🙏🏾
Soo good ❤😋😋
Wow, it's so simple and quick ❤👍🏻! Thanks for teaching us mummy.
You most welcome Eunice and thanks for watching 🙏🏾❤️
In between the both😁
😅
Straight to the point and yummy 🤤
No long talks biaa 😅. I love this, will definitely try it 😊
Ikr? No ntuatua😅 thanks Debbie 🙏🏾❤️
👍🏾❤ pls mom what about the measurement of the beans and the rice? Thank for the good work ❤🙌🏾
it’s in the description box. 3 cups rice and 3.5 cups beans. Thanks for watching 🙏🏾❤️
Thank you for the recipe. How many hours did it take,can you pls show us a way to make Jollof rice in the rice cooker
It took me an hour tops. I soaked the beans overnight. I try the rice cooker Jollof and post. Thanks for watching 🙏🏾
I won't waste waakye leaves again . Thanx sis
Never again. You most welcome 🙏🏾
Posh waakye!😂
I tell you 😅
How can I reach you please. I would appreciate it so much
You can contact me via email: bezaleafoods@yahoo.com
thanks
@@bezalea thank you