Bel Ka Sharbat | Bel Juice Recipe | Wood Apple Squash | बेल का शर्बत Bael Sherbat Kunal Kapur Summer

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  • เผยแพร่เมื่อ 23 ม.ค. 2025
  • Bael being a beneficial fruit provides you with many nutrients and also helps to cure many diseases. Let's make this summer fruit drink that is good to have in this current #COVID situation. Bael fruit or wood apple or stone fruit is the queen of summer fruits. Bael sherbet helps keep you cool in summers & best of all it is so easy to make a drink with.
    #bael #sharbat
    #chefkunal #kunalkapurrecipes #baelsharbat #sharbat #baeldrink #drinks #sherbet #summer #summerdrink #drinks #newdrinkrecipe #summmerdrink #freshing #healthydrink #healthy #freshjuice #newrecipes #drinking #drinksofindia #bael #sherbat #sherbatrecipe #belkasherbat #beljuice
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    Serves - 6
    Prep time - 10 mins
    Cooking time - NIL
    Ingredients
    Bael Fruit (stone apple or wood apple) - 1no (large)
    Sugar - 4 tbsp
    Water - 1lt
    Mint leaves - a handful
    Ice cubes - a handful
    Salt - a tiny pinch (optional)
    For the written recipe - www.chefkunalk...
    -------------------------------------------------------------------------------------
    Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.
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ความคิดเห็น • 771

  • @KunalKapur
    @KunalKapur  4 ปีที่แล้ว +151

    Which other summer recipe would you want me to cook.

    • @nurjahansadia1607
      @nurjahansadia1607 4 ปีที่แล้ว +9

      Yes yes yes. From Bangladesh😍

    • @supradipaami
      @supradipaami 4 ปีที่แล้ว +9

      Aam porar sarbat (Roasted mango ka sarbat)

    • @VikashSharma-me7sh
      @VikashSharma-me7sh 4 ปีที่แล้ว +2

      Vergin Mojito , please ❣️

    • @chefehsan6077
      @chefehsan6077 4 ปีที่แล้ว

      Rescipe jo b ho bs mujhe to apko sunna or samjhna hota hai ap kuch b pkayen sab acha hai

    • @Kidz_masti
      @Kidz_masti 4 ปีที่แล้ว +1

      Aam ka panna

  • @chandrasekhardadi6498
    @chandrasekhardadi6498 2 ปีที่แล้ว +74

    This fruit was mentioned as Lord Shiva's favorite and even leaves. In it seems, sages found all the nutritional values and made it part of our ritual so that they will not extinct and we will not forget them. Now we acquire knowledge of nutritional benefits. I got blessed with one fruit in the temple. I will try this thank you.
    Today I went to the temple and 1 fruit fell as a blessing I prepared a drink today. Thank you. :)

    • @latikasamel8302
      @latikasamel8302 2 ปีที่แล้ว +2

      The bale flowers have very nice fragrance in springtime .

    • @sachinpawar7932
      @sachinpawar7932 10 หลายเดือนก่อน +1

      Great

  • @dr.gayatri
    @dr.gayatri 5 ปีที่แล้ว +57

    1st time watching some recipe using bel...
    I m a doctor and the bel has sooooooo much ayurvedic importance.... Ripe bel is sooooooo good for constipation

    • @sarak220
      @sarak220 4 ปีที่แล้ว +1

      Is beal ramphal?

    • @judsjo
      @judsjo 4 ปีที่แล้ว

      I hope u r right. I m trying it just for this reason

    • @ishusworld.927
      @ishusworld.927 3 ปีที่แล้ว

      @@sarak220 yes

    • @pradumankumar7866
      @pradumankumar7866 3 ปีที่แล้ว +1

      I'm neet aspirant & I wanna know from where u done mbbs 😊

    • @momskitchen2358
      @momskitchen2358 2 ปีที่แล้ว

      @@sarak220 no

  • @Emaaduddin28
    @Emaaduddin28 8 หลายเดือนก่อน +3

    Mai Doha mein rehta hoon aur pichle 10 saal se ye fruit dekhta tha malls mein lekin kabhi khareeda nahi tha.
    Aaj pehli baar khareedke ye juice banaya maine aur sab ko pasand aaya. Thanks Chef Kunal for this recipe.

  • @lakhvirsingh5317
    @lakhvirsingh5317 4 ปีที่แล้ว +3

    Garmiyon ka sabse barhiyan aur thanda tohfa... Kunar sir ultimate recipe ... very well defined n executed... nice color... easy to make n serve...

  • @nishantkumar1075
    @nishantkumar1075 3 ปีที่แล้ว +16

    Am lucky to have this fruit tree in my backyard.. every summer i enjoy its fruit.

    • @reenazfathima5827
      @reenazfathima5827 3 ปีที่แล้ว

      Its available in front of our house..
      But nobody doesn't know its edible

    • @sujatalokhande5641
      @sujatalokhande5641 ปีที่แล้ว

      I am lokhande Mai Maharashtra se Islampur bol rahi ho Hamare Yahan yah BEL fruit Nahi Milte aap Hamen supply kar sakte hain kya bel fruti aapka contact number aur address

    • @jasleenkaur5473
      @jasleenkaur5473 9 หลายเดือนก่อน

      Wow.......

  • @bharatikhandale6126
    @bharatikhandale6126 3 ปีที่แล้ว +1

    Very nice I too will try
    Thankyou for sharing this nutritious recipe

  • @sakeelahmed8714
    @sakeelahmed8714 3 ปีที่แล้ว +2

    I love this juice during Ramzaan we drink this and in summers too

  • @shaktiraj103
    @shaktiraj103 3 ปีที่แล้ว +3

    Ek dam perfect sir ji bilkul desi style me 👌🏻👌🏻

  • @samridhisharma5984
    @samridhisharma5984 2 ปีที่แล้ว +1

    Ruh Tak tript ho gayi 👌👌🤗

  • @akarshjoshi12
    @akarshjoshi12 ปีที่แล้ว +10

    This brings me back to my childhood. Summer vacations and i use to accompany my grandfather to a pond near my village for early morning bath.
    This pond was surrounded by these bilva trees which we use to grab while returning home in chilling sun.
    It was a trek of 4-5 km. This was our welcome drink back home by my grandmom . It was an energy drink for the day
    You need not add ice here, the potency of fruit itself is cold. Use clay matka water and this will become nectar with earthly flavor.

    • @uday8262
      @uday8262 ปีที่แล้ว

      Very true..today I made it !

    • @shivaninainwaya9914
      @shivaninainwaya9914 ปีที่แล้ว

      I have made pulp bt it taste bitter ..... what i should do about this

  • @chandrakantshinde1571
    @chandrakantshinde1571 ปีที่แล้ว

    Easy recipe. Thnx you have explained in a easiest way !!

  • @sweetankhiheart
    @sweetankhiheart 5 ปีที่แล้ว +30

    One of my favorite! My whole family love this fruit and this juice. Its a very common cuisine during summer. We also love to eat it like as is. We just break the fruit and sit and eat it scooping with a spoon. Its one of my favorite pass time. Lol. Its an amazing fruit with so many benefits.

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      But what if u cannot finish the whole fruit in one time ? How to store it ?

    • @Domdom976io
      @Domdom976io 2 ปีที่แล้ว +1

      @@blessed9491 make into juice and store in fridge

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      @@Domdom976io can u share the recipe of concentrated juice please ? As have got it for the first time in Mumbai n may again get it next year ❤

  • @geetanjalirathour8242
    @geetanjalirathour8242 5 ปีที่แล้ว

    Bael ka shake bhi bahut yummy hota hai..😋😋😋😋

  • @shyamalibiswas1266
    @shyamalibiswas1266 2 ปีที่แล้ว

    Yummy khub pochondo 👍👍👍👌🏻👌🏻👌🏻👌🏻😋😋😋😋

  • @babbujass
    @babbujass ปีที่แล้ว

    Yeaah ...! It's really ਘੈਂਟ & tasty

  • @freeacc5713
    @freeacc5713 4 ปีที่แล้ว +6

    I'm drinking this since childhood and it's awsome

  • @REKHAsanjuKITCHEN
    @REKHAsanjuKITCHEN ปีที่แล้ว +1

    it's amazing 🎉🎉 it keeps stomach cool 😋😋

  • @anoopkumarbizoara6867
    @anoopkumarbizoara6867 2 ปีที่แล้ว

    It's wonderful juice for health,Om namah shivay.

  • @anjalipuri2196
    @anjalipuri2196 3 ปีที่แล้ว

    👌👌Thanks🙏 ! Pakke Hue BEL ka sharbat Jyada Achcha aur testi Banta Hai , aur uski Khushboo bahut acchi hoti hai !

  • @s.dmusicandvideos1498
    @s.dmusicandvideos1498 2 ปีที่แล้ว +1

    Bengali's favourite summer Drink.....

  • @sameenaqaazi.5343
    @sameenaqaazi.5343 2 ปีที่แล้ว +1

    My favourite, is ki khushbu or taste dono hi bohot acchey hain,
    Mujhey to kuch kuch peech jaisa bhi lagtaa hai. Ham bhi ghar me is ka sharbat (consentrated) bana k rakhtey hain.
    Ye aap ne sahih kaha, fresh banana zyada faaeda-mand hoga.

  • @ramramji6539
    @ramramji6539 7 หลายเดือนก่อน

    Sir ji itna pani mila diya 🙄🙄🙄🥱🥱

  • @awkwardintrovert9008
    @awkwardintrovert9008 5 ปีที่แล้ว +3

    Mmmmm...i really like the bael's smell..it's smell soo good..i love shrabat of it thnku for this information 😊

  • @samriddhidps6824
    @samriddhidps6824 2 ปีที่แล้ว

    I just tried today it's good, good for health

  • @renurenuka1772
    @renurenuka1772 5 ปีที่แล้ว

    Super chef very nice video but interesting to

  • @kanikasharma7840
    @kanikasharma7840 5 ปีที่แล้ว +6

    My mumma also prepare this ....She adds salt n lemon ...It # taste super....👍😋

  • @gaming_with_rachit_tyagi9088
    @gaming_with_rachit_tyagi9088 3 ปีที่แล้ว +1

    I take it every summer day.. It's very 😋tasty..

  • @rukhsanasiddiqui3180
    @rukhsanasiddiqui3180 8 หลายเดือนก่อน +2

    Superb he👌🥀🥀🥀🥀🥀🥀

  • @lucygomango899
    @lucygomango899 2 ปีที่แล้ว +1

    Excellent sir🙏🏻🙏🏻
    Yammy😋😋😋😋😋😋💖
    💐💐💐💐💐💐💐💐💐💐💐💐💐💐

  • @vivaanpark596
    @vivaanpark596 4 ปีที่แล้ว

    Bahot mast hai bhai easy hai thanks

  • @sadiyaprincess8171
    @sadiyaprincess8171 ปีที่แล้ว +1

    In odisha it is very famous, mom made for us in summer, it is very. tasty, childhood memories🤗🤗🤗

  • @palaklohia2560
    @palaklohia2560 11 หลายเดือนก่อน

    My favourite juice. We add milk too in this and it tastes so good

  • @kamaljeetkaur2494
    @kamaljeetkaur2494 2 ปีที่แล้ว +2

    It's pure bliss ...very delicious ...I make it with milk or with mint, Lemmon, salt and sugar when made with water ... Absolutely favorite drink of summers...Fruit has heavenly fragrance

  • @rajashreemohapatra9052
    @rajashreemohapatra9052 4 ปีที่แล้ว +5

    Obliged for ever dear chef for this recipe.. All time favourite

  • @sneha-ll1lg
    @sneha-ll1lg 5 ปีที่แล้ว +2

    हम भी बनाते हैं। इसमें थोड़ा नमक और गुलाब जल मिलाकर पीते है।। बहुत अच्छा लगता है।। हम सारी गर्मी यही पीते है।।

  • @harshadaahire850
    @harshadaahire850 2 ปีที่แล้ว

    Really love bhel ka sharbat 😘😊

  • @rajalaxmijena4177
    @rajalaxmijena4177 2 ปีที่แล้ว +1

    Bel sarbat we made almost everyday in Summer.. Its really good for health..

  • @Abdus_VGC
    @Abdus_VGC ปีที่แล้ว +1

    energy tonic for bihari's during summer

  • @urmilanagar229
    @urmilanagar229 ปีที่แล้ว

    I just made it was awesome thank you soo much God bless u

  • @Ashish-qm2ry
    @Ashish-qm2ry 5 ปีที่แล้ว +5

    I used to hate it but when I heard about its benefits I never miss a chance to drink it's juice.

  • @rakhiswarnkar6519
    @rakhiswarnkar6519 3 ปีที่แล้ว

    Aapki sari recipe me try karti hu sab parfect banta h thankyou so much sir🤗🤗

  • @rani30asmi
    @rani30asmi 5 ปีที่แล้ว

    Ummm...muh me pani aa gaya..

  • @chitranganiefernando5449
    @chitranganiefernando5449 7 หลายเดือนก่อน

    We in sri lanka love this tasty beli drink. I add lime but will try mint to see which is tasty!

  • @sumansaini1841
    @sumansaini1841 2 ปีที่แล้ว

    Bel muje bahoot psnd h😋😋rajasthan m bahoot hota h ye and iska juice mashallah 😋😋jbb bhi summer m Rajasthan jati hu ye jarur khati hu...prr hum isse milk m bnate h bahoot sahi lgta h

  • @dillidarshan1997
    @dillidarshan1997 2 ปีที่แล้ว +1

    Bhai Mai aap ka fan ho hi gya

  • @somduttsharma.
    @somduttsharma. 5 ปีที่แล้ว

    Aapne sahi Kaha ye germiyon...Ka king fruit hai...Bael.. most underrated fruit...but I love it's smell very soothing.. divine and it's taste... awesome

  • @md.shamimkabir3650
    @md.shamimkabir3650 4 ปีที่แล้ว +1

    Wow.. Your watch⌚ matched with Beal...🍊...😊😊😊

  • @hearttunz401
    @hearttunz401 ปีที่แล้ว

    Mujhe apki videos bohot achhi lagti hain sir...!

  • @ankushree5189
    @ankushree5189 5 ปีที่แล้ว +2

    Wow sir .... it's very important for summer

  • @trishahaldar4328
    @trishahaldar4328 4 ปีที่แล้ว +10

    I tried it today for the first time and it turned out amazing! Thanks Chef 😊

    • @brd8764
      @brd8764 ปีที่แล้ว

      J

    • @brd8764
      @brd8764 ปีที่แล้ว

      so..

  • @Shreya_Datta
    @Shreya_Datta 4 ปีที่แล้ว +35

    Being a bengali,my mother makes it every summer and watching this recipe made me so much nostalgic...thanks chef...also,my mother uses milk in place of water to make the sarbat...now on I would surely recommend her using ice and mint leaves...Lots of love from kolkata

    • @supradipaami
      @supradipaami 4 ปีที่แล้ว +2

      Porer din Hagu kemon hoi, seta ekbar bolo😂😂😂

    • @joymahakal56
      @joymahakal56 2 ปีที่แล้ว +1

      @@supradipaami aj ei khelam ,4 bar gachi

    • @roni9275
      @roni9275 ปีที่แล้ว

      @@supradipaami ei comment ta vabchilam k korbe🤣🤣🤣

  • @polianantavlogs4389
    @polianantavlogs4389 2 ปีที่แล้ว

    Very nice video ♥️♥️♥️♥️♥️♥️♥️♥️ from Assam

  • @shaistaiftikhar4156
    @shaistaiftikhar4156 8 หลายเดือนก่อน

    Andaz a ha ha good jobSonice

  • @reynoldraju7061
    @reynoldraju7061 5 ปีที่แล้ว +2

    Sir I have seen this fruit but I never tried it . But now I will make it.

    • @momsworld6316
      @momsworld6316 5 ปีที่แล้ว

      try it....
      its so tasty....

  • @blogswithpriya4080
    @blogswithpriya4080 4 ปีที่แล้ว +5

    I used to drink this bail ka sharbat.,during my childhood my uncle used to make full bucket and circulate to everyone...

  • @mohammadshadabkhan2294
    @mohammadshadabkhan2294 2 ปีที่แล้ว

    Very good afternoon
    Nice recipe

  • @shubhamsingh-sd6qx
    @shubhamsingh-sd6qx 5 ปีที่แล้ว +21

    Bahut badhiya sir......Such local drinks need to be promoted

  • @AnoopKumar-gh7kv
    @AnoopKumar-gh7kv 3 ปีที่แล้ว

    My fav fruit because ...it is fab for your stomach .

  • @MrsChetnaMishra
    @MrsChetnaMishra 2 ปีที่แล้ว

    Staple drink in Odisha! 🥰

  • @ishkool8664
    @ishkool8664 2 ปีที่แล้ว +1

    itna paani daal diya

  • @bijoylakshmihazarika2365
    @bijoylakshmihazarika2365 2 ปีที่แล้ว +1

    Thnks sir. Actually I hate this fruit because of it's seed. But now I want to try it..

  • @sangeetasahni3783
    @sangeetasahni3783 ปีที่แล้ว

    Nice 👍 healthy drink 😋🍻

  • @aditisharma1508
    @aditisharma1508 5 ปีที่แล้ว +6

    THANKS FOR THIS , I REALY NEED THIS WONDERFUL SHARBAT

  • @ravijumani778
    @ravijumani778 5 ปีที่แล้ว +3

    Always the best recipes by you Sir

  • @jilmiladhikary2453
    @jilmiladhikary2453 5 ปีที่แล้ว +8

    Mein banati hu bael ka sarbat,mein
    Namak bhi add Karti hu, health ke liye achcha hota hai

    • @dottedlines
      @dottedlines 5 ปีที่แล้ว

      Namak health ke liye achha nahi hota hai. Bp badhana hai toh khaao namak khoob saara

  • @momskitchen2358
    @momskitchen2358 5 ปีที่แล้ว +5

    Hi kunal...pleased to see, u bring back the authentic recipes..way back to our childhood in bihar, my grandmother used to make it alternative days in summer..she used to soak the pulp with some sugar in the cold water for like 30 min...then strain it..otherwise ur process is same..love the way u dhow it...This drink bring back the nostalgic memories from childhood. ..love it..

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      How does the sugar melt ?

    • @momskitchen2358
      @momskitchen2358 2 ปีที่แล้ว +1

      @@blessed9491 hi it will be dissolved when you soak it for 30 min. and then mix all the things by spoon. then remove the seeds by hand and mash it. After this, u can strain the mixture. And bel juice is ready. add some ice too.

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      @@momskitchen2358 thanks for replying ..have got this fruit n so excited to have it for the first time in my life n its been 5 days but its yet very hard from outside🙂how do u know when it ripens ? never get it in Mumbai

    • @momskitchen2358
      @momskitchen2358 2 ปีที่แล้ว +1

      @@blessed9491 hi. Just smell it it smell sweet. And break it on some hard surface. Take out the pulp using spoon. Taste it a bit. It will be sweet if riped.

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      @@momskitchen2358 OK will try it

  • @percysrawvlogs
    @percysrawvlogs 5 ปีที่แล้ว

    Bachpan yaad aaa gaya

  • @Rup-s3w
    @Rup-s3w 2 ปีที่แล้ว +1

    I had made bael sharbat following your recipe. I the evening I put the leftover sharbat in popsicle moulds n put them in the freezer over night. now I am enjoying a popsicle to beat the unbearable heat

  • @sudiptamukherjee173
    @sudiptamukherjee173 3 ปีที่แล้ว +1

    We bengalis used to drink this in summer. We had bel tree at our home. Ripe bel is very sweet.

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      Do u add sugar or salt ? Many comments saying they add salt ..very confused

  • @stargazing2207
    @stargazing2207 3 ปีที่แล้ว +1

    We have it with milk,very tasty milkshake. Cooling effect.

    • @MayTheRighteousWin
      @MayTheRighteousWin 3 ปีที่แล้ว

      ye khatta hota hai na. to milk phatega nahi

    • @stargazing2207
      @stargazing2207 3 ปีที่แล้ว

      @@MayTheRighteousWin nahi bhai, yeh mitha hota hai, ise me dusri bhi ek kisim ki hoti jo bahut khatti hoti hai. Use kat bhel kehte hai.

  • @OnlyForFoodies-Sunita
    @OnlyForFoodies-Sunita ปีที่แล้ว

    Too good sir 👍

  • @zaheedakhatun6794
    @zaheedakhatun6794 4 ปีที่แล้ว +1

    Very popular in west bengal and Bangladesh.

  • @aritasil2096
    @aritasil2096 4 ปีที่แล้ว +2

    Day before last we had taken it@home....its made here with Milk...yummy....we had 2Bel trees in our house itself previously but only 1 is left...but still it provides the benefits as well.

  • @AirtmPay-yr9dp
    @AirtmPay-yr9dp 8 หลายเดือนก่อน

    Vah vah bahut majedar chij banaen

  • @sapnagaur9982
    @sapnagaur9982 ปีที่แล้ว

    Mai Bel k Sharbat ko chhanti nhi hu.Bas usme me Acche se biz nikal Kar Banate h. Bahut hi Tastey lagta h.

  • @Diabolik__vlogs
    @Diabolik__vlogs 3 ปีที่แล้ว

    It is just divine, wood appel sarbat.

  • @sumanjaswani3982
    @sumanjaswani3982 ปีที่แล้ว

    Hi Kunal sir thanks. give us this recepie.

  • @biduladas9064
    @biduladas9064 5 ปีที่แล้ว

    I also make this at home ....😊😊😊

  • @raziazad1
    @raziazad1 ปีที่แล้ว +1

    Perfect 😍

  • @shivanshjaiswal2626
    @shivanshjaiswal2626 5 ปีที่แล้ว +65

    My father uses gud (jaggery) instead of sugar in the sharbat. Good for digestion.

    • @doggo1213
      @doggo1213 4 ปีที่แล้ว +3

      nice pfp lmaoooo

    • @meghahazra9829
      @meghahazra9829 4 ปีที่แล้ว +1

      I also use. It's good for weight loss also

    • @s.p.3397
      @s.p.3397 3 ปีที่แล้ว +4

      Jaggery nice option👍
      But garmiyo m mishri bhi best option h q ki mishri thandi hoti h 😊

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      @@s.p.3397 right ..recipe bataiye pls

  • @amaparbani6415
    @amaparbani6415 4 ปีที่แล้ว +1

    Bell pulp+ripe bananna+grated coconut+Chenna+sugar+black pepper powder+cherry.....yummy

  • @shrinivasnaik6036
    @shrinivasnaik6036 4 ปีที่แล้ว +1

    Some choose profession and for some profession chooses them ...... and you are one of them Chef Kunal

  • @BullBazi
    @BullBazi 3 ปีที่แล้ว

    Very healthy in Diabteties and ulcerative colaities disease

  • @nj-chronicles1245
    @nj-chronicles1245 3 ปีที่แล้ว

    Nice simple explanation

  • @anitarai13
    @anitarai13 4 ปีที่แล้ว

    Very popular in our Bihar Jharkhand..

  • @anindyamohanty492
    @anindyamohanty492 2 ปีที่แล้ว

    Being a odia it is our summer drink and yes it is very tasty

  • @smritikerketta2218
    @smritikerketta2218 3 ปีที่แล้ว

    It is amazing👍😍🤩 love it

  • @kaifrahman8214
    @kaifrahman8214 ปีที่แล้ว +1

    Specially in ramadan we are selected bael ka sharbat it is so refreshing and keep body hydrated ☺

  • @kushiskitchen3186
    @kushiskitchen3186 5 ปีที่แล้ว +1

    Nice recipe...... 👌👌👌

  • @madhurirao1006
    @madhurirao1006 4 ปีที่แล้ว +1

    U. P me to garmi ke mausam me roj hi bnta hai isme thoda sa nimbu Mila ne se or acha lgta hai 😊

  • @shaistaiftikhar4156
    @shaistaiftikhar4156 8 หลายเดือนก่อน

    Waqe tasty ha mana bhe tri keya ha

  • @himansunayak7241
    @himansunayak7241 8 หลายเดือนก่อน

    I am from odisha this is my favourite. That's why I have planted 12 month fruit plant in my courtyard

  • @deepasarojkashyap6296
    @deepasarojkashyap6296 5 ปีที่แล้ว

    Nice recipe kunal sir mere papa bhi same recipe s yhi shrbat bnaty garmiyo m hmari family k liy thanks kunal sir🙏👌

  • @PadmalayaDas1214
    @PadmalayaDas1214 4 ปีที่แล้ว +7

    In our Odia new year we drink Bela pana..and it's that Divine Taste...we make it like you did and add extra tinge effect to turn it a blast taste..we add crushed black pepper and a little cardamom and a pinch of black salt....it gives a good smell and a sweet and spicy taste..👍

    • @SWADHIN_MIKU
      @SWADHIN_MIKU 2 ปีที่แล้ว +1

      exactly

    • @blessed9491
      @blessed9491 2 ปีที่แล้ว

      So u don't add sugar ?

    • @SWADHIN_MIKU
      @SWADHIN_MIKU 2 ปีที่แล้ว

      Depends on the quality of bela... But in my home we add sugar... Actually bela is so sweet itself... We just add so much water so to balance sweetness we add sugar... 😂 Just भारतीय माता की कहानी...

    • @satarupasweet
      @satarupasweet 2 ปีที่แล้ว

      @@blessed9491 you can add jaggery also.

    • @tapasbhattacharya2328
      @tapasbhattacharya2328 ปีที่แล้ว

      We bengalis and odias are experts in this 😂😂😂❤bohot normal hai humare liye ye

  • @shambhavisingh7840
    @shambhavisingh7840 5 ปีที่แล้ว +25

    Sir,
    You are a commendable job in bringing back the authentic Indian drinks especially like sattu and bael sarbad which are unfortunately loosing its value in masses. And needless to say the dishes are so easy to make with the way you show us! Thankyou!!

  • @momsworld6316
    @momsworld6316 5 ปีที่แล้ว

    बेल एक, शरबत बनाने के तरीके अनेक।।😁😁

  • @laxmimishra1598
    @laxmimishra1598 4 ปีที่แล้ว +2

    Today I made Bel Ka juice...that's was awesome..... thank u chef 🙏💞

    • @brd8764
      @brd8764 ปีที่แล้ว

      his

  • @sunitashastryscooking2682
    @sunitashastryscooking2682 3 ปีที่แล้ว

    Bahut hi badiya

  • @meenakanwa
    @meenakanwa 2 ปีที่แล้ว

    बहुत ही गुणकारी होता है