tzakizaki sauce 1 cucumber 3 tbs dill minced 2 cups greek yogurt (500ml) 3 cloves garlic finely chopped 2 tbs lemon juice 2 tbs olive oil pepper salt peel and deseed cucumber, grate coarsely, salt and mix, drain water in colander for 30 min and try and remove as much water as possible, paper cloth and squeeze all remaining liquid out, add drained cucumber to yoghurt, add garlic, add dill, add lemon juice, add salt and pepper, add olive oil, stir, cover and refrigerate for 1 hour but best if you leave overnight
Thank you! I love fried potato wedges. Your recipe would be perfect for dipping. I never thought of this before. Also, now I need to know how to make gyros!
Love this stuff. Thank-you for sharing. Now if you could teach me how to marinate the lamb for souvlaki, traditional, I would be eternally grateful. Have a good day!!!
Epic recipe and guide, perfect as sauce to lots of stuff and high protein to build muscle. I tried it on my channel too focusing on fitness here in Hong Kong 😊💪🌆
Quem quizer ver como se faz o verdadeirooo tatziki veja o video do GREGO AKIS kichen e nao se vai arrepender!Obrigada da mesma forma pelo video acima valeu!Sou portuguesa e adoro comida grega e sou fan ha q tempos e sigo o Akis em Akis kichen por ser o melhor de todos e o verdadeiro Grego com optimas receitas! Obrigada a todos e sigam o meu conselho, beijinhos😋😲😉😘😘😘😊🤗😻💖😸💋💋💋🇵🇹🇵🇹🇵🇹🇵🇹🇵🇹
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tzakizaki sauce
1 cucumber
3 tbs dill minced
2 cups greek yogurt (500ml)
3 cloves garlic finely chopped
2 tbs lemon juice
2 tbs olive oil
pepper
salt
peel and deseed cucumber, grate coarsely, salt and mix, drain water in colander for 30 min and try and remove as much water as possible, paper cloth and squeeze all remaining liquid out, add drained cucumber to yoghurt, add garlic, add dill, add lemon juice, add salt and pepper, add olive oil, stir, cover and refrigerate for 1 hour but best if you leave overnight
Just a small correction from a Greek. Use grapes vinegar instead of lemon juice. Better taste and the authentic recipe
looks so good
Thank you for sharing this delicious recipe. Everyone loved it.
I tried ur recipe but i did not dry cucumber and i used white vinegar instead of lemon, its really refreshing dip, thank u so much ❤️
You are welcome Maria :)
Thank you so much for this video, it was the most delicious tzatziki I have ever tasted, so fresh and delicious, I have made it multiple times
You are welcome :)
Going to make this right now 😊❤
Can you use an English cucumber , they're mostly seedless
Never would have thought it was that simple love my gyro
Hi How long does it last, if refrigerated ?
Thank you! I love fried potato wedges. Your recipe would be perfect for dipping. I never thought of this before. Also, now I need to know how to make gyros!
That sauce is so dope.
Love this stuff. Thank-you for sharing. Now if you could teach me how to marinate the lamb for souvlaki, traditional, I would be eternally grateful. Have a good day!!!
You are welcome :)
I will try this soon... for Chicken Gyro 🥙
Delicious!
Thank You are the best
I love the little tips and low carb snack at the end!!! thank you
Epic recipe and guide, perfect as sauce to lots of stuff and high protein to build muscle. I tried it on my channel too focusing on fitness here in Hong Kong 😊💪🌆
Would this be a good topping for a hassleback potato that has cheese and spicy sausage in between the slices?
BasementManagement yes duuhh
You can also add just a hint of cayenne pepper. Lifts taste up a new level
how long will it last in the fridge for ?
Thanks for sharing 😘😘
You are welcome :)
Delish... Also, can I use it for chicken wing dip?
Yes :-)
Quem quizer ver como se faz o verdadeirooo tatziki veja o video do GREGO AKIS kichen e nao se vai arrepender!Obrigada da mesma forma pelo video acima valeu!Sou portuguesa e adoro comida grega e sou fan ha q tempos e sigo o Akis em Akis kichen por ser o melhor de todos e o verdadeiro Grego com optimas receitas! Obrigada a todos e sigam o meu conselho, beijinhos😋😲😉😘😘😘😊🤗😻💖😸💋💋💋🇵🇹🇵🇹🇵🇹🇵🇹🇵🇹
I want to substitute granulated garlic (not garlic salt) any guess on the amount to equal the fresh garlic?
Try 2 teaspoons of garlic powder should do the job
And if want a more liquid texture on the tzaizaki? What can I ad? Thanks!! Lovely recipe!!
You are welcome :). You can add a little bit of water to loosen it.
Don't dry the the cucumber before adding it to the yoghurt
Thank you!!
1:13 we Turkish have a very liquid variation of Zaziki lol
What's this background music's name?
Great music
Thank you. That looks so yummy! 🤤
You are welcome :)
I'm from Greece xD ΓΕΙΑ
Geia
Can I use sour cream instead of Greek yogurt?
Yes
no
Ooooohhhhh!
So this is the same "White Sauce" they put on Gyros here in N.Y.?
"White Gyro Sauce" is also known as Tzatziki and this is the authentic sauce that should be used on Gyros :)
@@fixitsamo you know in thesaloniki is ice cream tzaziki XD
MMMM yummy thanks for sharing :)
You are welcome Peter :)
Use vinegar not lemon !
1st You must put all the cucumber
2nd Fresh garlic not pasta
3rd no lemon juice but white vinegar
Thank you....
Why vinegar instead?
@@KimClark61 it need vinegar if you dont put vinegar it will be something like yogurt sos
This is how she makes it! And second most do peel the cucumber.
Normal in tzaziki you dont use
Lemon
Dill
dont cover for one hour and 4 is already ready
im from greece and i know
Can I add white vinegar when I make tzatziki sauce?
How do you make it then because I want to learn!
I need the original greek recipe, please how can i make tzatziki?
Better with unpeeled cucumber imo
Missing the garlic
No, it was shown. It's in there.
αυτο δεν ειναι τζατζικι , οποιος ξερει να διαβαζει ελληνικα αν θελει μπορω να του γραψω πως να το κανει
Use white wine vinegar..Tzatziki contains no lemon juice.
My OCD with that tiny bit of cucumber skin left on after peeling 🤦🏻♂️
You will never learn to do authentic tzatziki....
Well you tell us...
@@lolita666yasmina9 i already did!!
@@bluewalkergr ohhh... I didn't see it!
@@lolita666yasmina9 np
it is turkish sauce
Ebeninki
Sorry its tzatziki the name of the sauce !
yes
???????