Extreme Food Making in Uzbekistan | World Biggest Pulaf

Welcome to the second episode of Uzbekistan. In this video, we will showcase the making of the tandir samosa, the national bread of Uzbekistan and the biggest pulao.
Ep - bit.ly/3RTfxT1
00:00-00:41 Intro
00:42-03:07 Tandoorie Samosa
03:08-05:18 National Bread making
05:19-10:55 Biggest Pulao making in the world
10:56-13:04 Raj Kapoor Indian Food in Uzbekistan

[@ericjhn537]

Me Gujarati ladka hu kabhi b badi hotel me gya nhi hu .. muje ek din ek baar le jaao . Me aapka video dekhta rahta hu 🎉

[@Verrboss]

Sir Aral sea ka ek vedio banaiye ..or kitna sukh Gaya vo bhi dikhaiye

[@neerajbenu]

Looks Yummy!! First Comment!?

[@c.b.i..8533]

Bohot acha video.. ❤
But beef mat dekhans.. 🤮🤮🤮

[@docjackal8511]

Beef is best.

[@docjackal8511]

There is no sense in visiting a foreign country and then look for an Indian restaurant. What's the purpose of visiting then. Yes you might try out once just for experience. But always eat local food as much as you can.

[@atheist6356]

Usse dumba kehte hai

[@atheist6356]

Pulav is persian dish not central asian.

[@IncognitoChronicles]

Isko kya pata iske lie sab ek barabar hai, koi bhi food blogger ban jata hai