How to Make BREAD at home ? Balkan Flat Bread Lepinje Recipe 💯 BREAD RECIPES

If you are looking for how to make bread dough at home, how to make flat bread that can be used for all kinds of homemade sandwiches, how to make easy homemade bread recipe in the oven, how to make easy flat bread at home; here is the balkan flat bread Lepinja recipe.
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Ingredients for Lepinje bread at home
5.5 cups of flour (the amount may vary depending on the type of flour)
1 cup of warm water
1 cup of warm milk
6 tablespoons of yogurt
1 packet of dry yeast
1.3 teaspoons of salt
sesame nigella for topping
#breadrecipe #homemadebread #flatbread #lepinjebread

[@JoeyWilliams89]

I’m from Charlotte NC and I used to hang out with a lot of Bosnian, Croatian and Serbian people and I looked this up because I miss the bread and some of the meals like Sarma, ćevapi and pita🤤🤤🤤

[@tastycookingadventures]

Bosnian foods are really great 😍 greetings to Charlotte NC

[@JoeyWilliams89]

@@tastycookingadventures absolutely! Do you know of any American stores that you can buy ajvar or would I need to find a Bosnian market?

[@Toowackyy-]

Try euro grill and market it’s a great Balkan restaurant and has meats

[@pakamazingkitchen]

You made it perfectly
Thanks for sharing this recipe with us
Like this video and fully watched
Have a nice stay
Stay safe and stay connected

[@jostewart554]

Hello. I am watching from Perth, Western Australia 🇦🇺

[@essen_ist_fertig]

THANKS FOR YOUR GREAT PRESENTATIONS 👏👏😋😋ELLERINIZE SAĞLIK 💟💟🙋‍♀️🙋‍♀️🇹🇷🇹🇷🇹🇷🇩🇪🇹🇷SEVGİLERLE KOMŞUM🤗🛎🤗

[@foodelicioushub4368]

Wow amazing idea dear u great. Best of luck in future❤❤❤❤

[@ChalocookKarein]

Amazing 😍 perfectly prepared 👌 I will try nice sharing 👍 thankyou so much 😊 full watched 👍

[@HumairasKitchenofficial]

Thanks for sharing this recipe ❤️❤️ stay connected ❤️

[@davidpoloha34]

I'm from Slovakia and I'm glad I found the recipe for Balkan bread. Thank you 😊.

[@ghoshkitchen2021]

Nice recipe let's stay connected 😊

[@ayseninmutfagi48]

ekmek çok nefis görünüyor. ellerinize sağlık👍👈 arkadaş olmak isterim sizinle💕😘

[@cardiothumper]

What if I don’t have yogurt? Is there a substitute? From Goldsboro NC

[@mackkhan3334]

channel k100 daily video recipe month millions sad nahi msg reply

[@chubeye1187]

I googled this after having them in Zagreb

[@HulyaYemekYapyor]

Ellerinize sağlık, güzel bir ekmek tarifi olmuş arkadaşım. Yeni paylaşımlarda buluşmak dileğiyle.

[@BakerFromHome]

Fabulous bread recipe.

[@Timurlane100]

Beautiful and clear instruction! Thanks from Richmond, Virginia USA

Ekmek nefis oluyo izlemedeyim

[@saltyandsweet-food]

Masha Allah recipe boht hi yummy hai sister 🌹🌹🌹🌹🌹🌹👌👌👌👌👌😘😘😘😘😘😘😘😘😘😘💋💋💋💋💋💋💋🤗🤗

[@Copo08]

Sydney Australia

[@mariefusaro301]

how long to rise?

[@fatmanur3598]

Ellerinize sağlık puf puf ekmek oldu Kırıkhan

[@nesibe2658]

Ellerinize sağlık Hatay'ın halebi ekmeğine benziyor

[@staide7076]

Must try with Cevapcici. Greetings from Espoo Finland.

[@tereherrera666]

Fabulois bread thank you...i will try it of course From Mexico congratulations...thank you

[@bramswaneveld3143]

From the netherlands

[@technokitten2038]

Watching from Aarhus, Denmark. Will try this today! Thanks for the instruction!

[@asmashaikh6340]

I tried it very nice

[@sretnazvijezda400]

Great lepinje 🌻

[@bobthomson3626]

I am from Middletown, IN. My wife is from Banja Luka, Bosnia.

[@sudipneupane1638]

form portugal

[@shahanasajid7709]

Pakistan❤️❤️❤️🌹🌹🌹

[@Saturday.april_14]

My hubby is bosnian n i wanna surprise him with making this bread ❤️❤️❤️ thanks for sharing the recipe😊

[@jaredgolian98]

Watching from Baltimore in the USA. excited to make this today!

[@hersonmtz8106]

México 🇲🇽

[@pelinaksoy6490]

Çok güzel olmuş ellerinize sağlık 👏👏

[@mariabizecki4571]

From Calgary Alberta Canada, thanks can’t wait to try!

[@charifeferrer1739]

Since I worked here in kosovo I love this bread.
I will try to make it.thank you for your video.🥰

[@FunFusionWithIndu]

Nice bread recipe👌 thanks for sharing👍👍

[@morenob74]

Thank you so easy to follow. How I miss Bosnian kitchen 😢

[@tangod.9382]

Philippines

[@moniazerizer4097]

Suisse 🇨🇭

[@suaadwithmrskhan]

Thanks for sharing this recipe stay connected

[@sihamalforjani1625]

From Canada. It’s a amazing recipe thanks for sharing

[@zeliha1273]

Hatay Kırıkhan dan selamlar 🙏🥰

[@nesesevgi4051]

Thanks you made it great

[@tastycookingadventures]

Thank you too!

[@enidinaperea3488]

😍😍😍😍😋😋😋😋💖

[@zeynepkaya7288]

miam miam 👧

[@berretti77]

For how long do you let the dough rise?

[@fletchyyz1961]

From Oakville Ontario Canada

[@ΦώτηςΑναργύρου]

Good afternoon. I am from Greece.

[@prltlhayat8043]

Elinnize sağlık

[@desivillagelife54]

MashaAllah

[@ΕυαγγελιαΠετριδου-φ9ψ]

Από Ελλάδα μπράβο σας

[@lifeTechnicolorGuy]

How long do you let it rise?

[@battery714]

About 30-45mins

[@battery714]

Women in my family all taught us the same way they would say the same to get the most out of the yeast is to let it rise until it stops rising. Don’t cover the lid completely let it release air. Dough will rise again when you let it sit after you make the balls. Cover with a towel let it sit for another 20-30 minutes then poke it, seasoning, searing it with a knife, mist water don’t sprinkle ( I use a little spray bottle ) the other method is to put a small pot of a cup of water on the bottom rack in the oven it will steam and make a hard crust the same way. Baking is about 7-9 minutes how to check the bread is when it comes out flip it over and use a meat thermometer if it says over 180F you’re done. I prefer mine to be close to 190F let it cool and soften before serving. Hope this helps. Zdravo!

[@powderskier5547]

Best bread ever