Sabudana Kheer | Kheer Recipe For Fasting | MOTHER'S RECIPE | Milk Dessert Ideas | Tapioca Pudding
ฝัง
- เผยแพร่เมื่อ 7 ต.ค. 2021
- In this episode of Mother's Recipe learn how to make Sabudana Kheer at home.
Sabudana Kheer Recipe | How To Make Kheer | Upvas Ki Kheer Recipe | Easy Vrat Ki Kheer | Sago Kheer Recipe | Sabudana Payasam | Sabakki Payasa Recipe | Javvarisi Payasam | Vrat Ka Khana | Healthy Dessert Options | Tapioca Kheer | Navratri Recipes For 9 Days | Fasting Sweet Recipes | Sabudana Recipes | Rajshri Food
Sabudana Kheer Ingredients
Introduction
How To Wash & Soak Sabudana
1 cup Sabudana
1 cup Water
How To Make Sabudana Kheer
1 Ltr Milk
1/2 cup Sugar
10-12 Almonds (chopped)
10-12 Pistachios (chopped)
10-12 Cashews (chopped)
1 tbsp Chironji
8-10 Saffron Strands
2 pinch Cardamom Pods
For Garnishing
Mixed Dry Fruits
Saffron Strands
#SabudanaKheer #NavratriKheer #Mother'sRecipe
Visit our Website for more Awesome Recipes
rajshrifood.com/
Download the Rajshri Food App by clicking on this link:- bit.ly/RajshriFood_And
Copyrights: Rajshri Entertainment Private Limited
Subscribe & Stay Tuned - bit.ly/SubscribeToRajshriFood
For more videos log onto / rajshrifood
Find us on Facebook at / rajshrifood
About Sabudana Kheer
Kheer (kheeri, payesh, payasam or phirni) is a sweet dish and a type of wet pudding popular in the Indian subcontinent, usually made by boiling milk, sugar or jaggery, and rice, although rice may be substituted with one of the following: daals, bulgur wheat, millet, tapioca, vermicelli, or sweet corn. It is typically flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios, almonds, or other dry fruits and nuts, and recently pseudograins are also gaining popularity. It is typically served as a dessert.
Tapioca (/ˌtæpiˈoʊkə/; Portuguese: [tapiˈɔkɐ]) is a starch extracted from the storage roots of the cassava plant (Manihot esculenta, also known as manioc), a species native to the North and Northeast regions of Brazil,but whose use is now spread throughout South America.
Tapioca pearls are a common ingredient of traditional Indian dishes such as kheer. Sabudana is sometimes used in dessert dishes. Faluda, a popular food, is also prepared with curd, ice and other ingredients. |
For feedback and suggestions please write to us at: mail@rajshri.com - แนวปฏิบัติและการใช้ชีวิต
I made this for guests today. Delicious.
Tasty delicious 😋😋
waa bhi waaa....vgood
Excellent work
I loved it
This is going to be a part of my daily diet 😋
Easy to understand.. thank you.. God bless you❤
Very very nice video 👍🏼 👍🏼
yum
I like this recipe.
Yummy
Sabudana Kherr is so good! My Mum used to cook it all the time! I suppose I need to learn how make it 😂
Soooper payasa I like thank you leela aunty
Nice
YUMMMYYY and delicious
Totally💯 Any plans for relishing this dessert soon?😋
👍
We have this in Peru but it’s called tapioca 😋 and we only use cinnamon sticks and cloves.
Wanna try this 😍
Sabudana is made out of tapioca
This looks so yummy.
Absolutely 💯 Sabudana Kheer goes perfectly well even when someone observes a fasting 😄
🤤🤤🤤🤤🤤
Thanks for sharing this amazing recipe! Over at GrubAllergy, we’ve crafted a vegan Sabudana Kheer that’s both creamy and delicious. Excited to try more of your recipes!
1 cup sabudana means how many grams? Kheer looks awesome 🤩.
🎉
Nice recipe sister 😁
Thank you😄 What recipes are you planning for Navratri?💕
@@rajshrifood o
Just love this recipe😋🙏
Hey Vidya, Did you get time to make Sabudana kheer over the weekend ?😄
@@rajshrifood Hi, I have not yet dear. I will make this weekend. We live in Sydney and buy Sabudana from Indian shop always. Thanks.
This looks like a fancy version of rice pudding. I would like to try Sabudana, but I think we don’t have it here in Luxembourg 😒
Do try in some indian store🙂
You have it. It's called Tapioka
Heyy, Did you try finding the ingredient online ?
@@rajshrifood yes, I found it on amazon but it’s too expensinve, 3-4x the price of rice
Indian/ Asian shop have far cheaper Tapioca / sabudana, in London,uk
Should we use big size sabudana or medium?
It looks so good
nyc
Heavenly is the right term we guess! 😜😍😋
My favourite 🤤🤤
Welcome to the Kheer Lovers Squad😋❤️
How many serves can be made out of this?
In this video you used big sized sabudana.if I use small sized sabudana inside of big sized that would be okay for this kheer?
Any sabudana is fine... The results are awesome at the end 😃
Hey, We can definitely use small sabudana but we find the large ones giving a better kheer texture. Let us know what have you decided to go with?😍
Hum log india m h
Oòoooooooooo
Mam , gujarati hindi language ?
What is chironji ??? i am from qatar
Chironji means in English is *nutty seed* and also called *pistachio soft*
Can we add some suger in this dessert
According your tast you can more or less dear
What's the Sabodana made Of? Rice?
No from pulp of tapioca plant.. It is known as tapioca sago in english
No don’t add sanidana without boiling it first,because it smells yak.
3 hrs😟
Ap plis hindi me bole
It has 544 calories so better be careful
For weight gain its better
@@sanausman2931 lmao but there are some people who think its healthy, feeling bad for them 😂
@@olilondonisclown I'm start using it for weight gain. 😀🤣
@@olilondonisclownhigh calories doesn’t mean “unhealthy”
@@HammadWasti-en1ci i never said its unhealthy but consuming this much calories is not also good especially when you adding so much sugars, some people thinks that its healthy and because of this they eat so much,
Please hindi m batsye
Hindi ni aati kya mam aapko