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4:30 nothing .. and I mean NOTHING, brings more joy to my life than Review Bruh's smile after ripping a banger of a joke and being pleased with it himself
@@calmliketombombadil That was a hoax. I listened to the entire audio log. He was never being racist. He was actually criticizing someone else for using the N word. But because he used the word in the sentence, they used it as an excuse to kick him out and gain full financial control of the company. It was all a lie by greedy traitors who wanted to increase their own wealth at the expense of another.
dip them in rqanch and they a lot better i like to mix cheese sauce with ranch and some sour cream and its rly good and if you put pe\peroni slices on the cheese crisps and dip em into the mix they taste the best thing u ever eaten but totinos pizza rolls are my favorite when u dip em in ranch and i can eat a 40 count bag by myself in like 10 mins tops cuz im a big eater and love food
This might be super creepy to say but... you seriously have the most elegant and nimble seeming hands i have ever seen on a human being. Idk.. it's just nice to see someone touching and handling things normally on here. Everyone seems to kind of ham-fist and manhandle everything like they're absolutely famished and you just sort of do your thing and that's dope. i also appreciate anyone who takes normal bites instead of acting like reviews , tastings and mukbangs mean you have to eat everything as fast as possible in as few bites as you can. i don't know about others, but it's cringey seeing people over extend their faces like a snake trying not to puke because they overfilled their mouth so much they can hardly breathe or chew. Thank you for just being a guy who likes to try new foods without feeling the need to be overly gimmicky.
Hey reviewbrah. I had this pizza last night. I went with pepperoni also, and I agree that this wasn’t life changing but I think the crispy crust with the periphery Parmesan flavor was actually quite nice. Not overpowering at all, and I will be ordering this again
I feel sorry for anyone who feels this monstrosity is what Papa John's has always been. *Papa John's in the late 90's absolutely obliterated everyone.* The base wasn't greasy, the crust was crispy on the outside and soft, airy on the inside. The sauce was mesmerizing! In fact we used to save half the pizza and just to reheat it in the oven the next day and it tasted BETTER! The flavors in the sauce had a zing to them, the cheese looked like a commercial; soft and stringy. The last Papa John's pizza I had 3 weeks ago, I almost cried it was so putrid. I'd rather have Totinos Pizza Rolls.
@@bamboosho0t that’s what happens when they force papa to step down. He literally was giving a presentation to his company on words and phrases that are inappropriate to use when working for papa John’s. he said the words as examples. And that got him booted from the company. What a world.
Hey ReviewBrah, the 1920s called, they want their class, style and overall professional attire back you beautiful man. You are too stylish for this world you sweet sweet man
I love the idea of someone high up in the Papa John's tower saying in a board meeting "what if we put cheese... on the bottom!?" and then everyone slowly coming to the realisation that whoever just said that is a genius "..... by god, I think he's got it... say that again!" "What if we put the cheese... on the bottom?" "It's... It's GENIUS!! Gwen, call the boys in the kitchen, tell them we've got something HUGE!" Then everybody stands up, cheers, and carries the guy out on their shoulders.
I find this guy to be a very interesting character. He does all these formal reviews for fast food, and somehow he makes it work. Add to that his podcast. It just works well. Keep up the good work my man
The world is truly a better brighter place with reviewbrah in it. Thank you so much kind sir for your wonderfully unique food reviews. Keep'em coming brah!
I wouldn't want to eat 90% of what you review. I want to watch 100% of what you churn out. Thanks for literal years of passion and effort and frankly - being so darn likeable. You absolutely brightened my Tuesday.
I keep a jar of Rao’s Arrabiata sauce in the fridge, and when the pizza arrives, I pour some sauce into a bowl, warm it up, and use it as a dipping sauce for the slice. Works great.
I love how protracted and deliberate the delivery of something as simple as "pizza bowls are disgusting" is. You know it's coming. You know the praise he gives Papa John's is a punchline to something, and you know what it is, and you're just waiting and waiting for the joke.
IDKY I love this guy so much. It's all so awkwardly natural, a real paradox. Subscribed many years ago and have never regretted a single video. My only suggestion is you not take our suggestions, just keep being your awesome self.
Panera Bread used to have a similar concept, a sandwich that was called the big kids grilled cheese. they sprinkled some shredded gruyere cheese on to the grilling paper underneath the sandwich and then grill it and it had that kind of crispy lace effect
Quite possibly the most elegant, in-depth Pizza review I've ever seen! F*** all those people calling you a rat face or whatever else! You're alright in my book buddy!
He's very much like Fred Rogers. He's got a bit of Bob Ross about him too, a bit of Joe Pera, and a bit of Rudy from Bob's Burgers. A genuinely decent, authentic and sincere individual. Totally unique. Absolutely necessary. A provider of joy.
I wish I could have gone to high school with this guy. When I was all awkward and didn't know shit from shit about who I was, he would have said "come with me, I will show you how to embrace your true self". It took me years to figure that shit out.... Props!
i feel like eventually they are going to add the toppings to the bottom which is the opposite point of a pizza, you hold onto the crust and bottom in order to eat it
As a person who has a very high salt taste sensitivity. I'm glad you finally addressed the sodium problem. It always held me back from really enjoying fast food.
I'll usually watch your videos on my phone in the resteraunt that youre reviewing and pretend that we're on a date, but we don't have a papa johns in town so i can't and it makes me want to cry
I think he studys the speech & tone of ABC Sports Howard Cosell. Cosell, a NY atty ⚖️ got into sports broadcasting & was well known for many years. Mostly TV broadcasts.
I'm a big fan of any food item that is crunchy. Even so, I think pepperoni may not be the most optimal topping for this pizza seeing how the 'roni slices will also become crunchy after baking, so perhaps ground beef or double-cheese would make a better choice with these crunchy pizzas.
The salt always hits me when I eat a pizza from a US pizza chain. As a EU citizen I am not used to that many salt. I like the fact that Reviewbrah notices it too. They should 'innovate' and create a new pizza that doesn't need that much salt but is just good because of great ingredients.
Exactly even with USA brand pet foods, low quality. That's why I buy my cats food from Italy called Farmina N&D they make dog and cat food high quality
@@slimcatandmemy cat actually got sick from cat food here. Now she’s on a special diet and she did had to have surgery. I wish I would’ve known to get her better food.
You know how when you're making a cheeseburger, and melted cheese drips down and crisps up on the griddle and it's SO good? That's what this pizza is trying to achieve. Also: Since ReviewBrah almost never rates anything below five, I mentally subtract five from the score and multiply by two to get a real one-to-ten scale. (7 minus 5) times two: This is only a four!
Man, I just now learned about this dude. From the thumbnail, I was like, “OK, what’s his shtick?” Ended up enjoying his odd, endearing style, but what really got me was watching his review of mean comments. At first I was about to get a little sad, but his responses were the best 😂. By the time he goes over the most unhinged comments of his fans attacking a hater, I was literally crying hard (in the best way possible) 🤣. The transparent screen shot over his face reacting to the madness gave me life. This man is brilliant.
His reviews have saved me from trying so many new items from fast food places, his like a forward scout, risking his life and taste buds for the rest of us! Thanks for all you do buddy!
As an ex PJ's employee I can tell you corporate would raise hell over the state of that pizza. It's in the wrong size box. They didn't put the garlic butter in the tab. It's thin crust and is supposed to come with the green seasoning packet and not the butter. You are also missing about 20 pepperonis.
Yesterday, I was in severe pain. Cramps and muscle pains tore through my abdomen. I could barely breathe, let alone move. It was frightening. I could do nothing except lie in bed. I thought my appendix had burst. It felt as though something inside me would explode, as wave after wave of increasingly intense cramps had me in too much pain to even cry. TH-cam was autoplaying. As the pain reached its peak, this channel started playing. I'd never heard of it before. I started focusing less upon the pain, and listening to the host's voice, his tone, his attitude, his unique and compelling interest in suits. His intonations, his articulate and classy mannerisms. By listening to ReviewBrah, I was able to endure this awful stomach issue. I didn't know, at that time, that he reviewed food, I thought he reviewed suits. But I'm very thankful this channel autoplayed The Report of the Week. It was a literal pain reliever. (And the source of the pain turned out to be a bad burrito of all things - which I found interesting as the good host here, reviews food !) Thank you for being who you are, and putting it online. It helped me through one of the most painful things that's ever happened to me !
I'm not a thin crust pizza guy but if this comes in small I just may give it a try. Which brings to mind, What does Reviewbrah do with all the food not personally consumed on camera?
They definitely introduced this product because more and more people are eating less sugar and refined carbohydrates in their diet. White flour is not good for people just to be real. Especially at the rate most Americans eat it at today. A belly full of dough makes a person feel like hell and want to take a nap. Packs the pounds on people real good too. I have made pizza like this at home for myself for many years. There is also a local pizzeria that has offered this option for years now. I prefer pizza this way now. The toppings stand out and doesn’t leave you feeling bloated and stuffed. I would try this with my dietary lifestyle.
I've almost always had romano cheese in a blend with parmesan, so I have no idea what romano tastes like by itself, and probably couldn't tell the two cheeses apart. (I feel so ignorant!) I love the garlic sauce Papa John's includes with its pizza (and use it as a dipping sauce with their breadsticks). I wouldn't mind trying their Crispy Parm Pizza, if it's still available the next time I'm ordering from Papa John's.
Never had papa johns and today was the first time I tried it and it’s decent! I just got a regular pepperoni pizza and hot wings. I didn’t eat the hot wings because I wasn’t that hungry but my sister ate all 8 wings 😂 we still ate the rest of the pizza so I’d definitely buy again 🤷♀️
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@Don't Read My Profile Picture bet
As a Wood Elf, don't you feel it is against the Earth Mother to eat nitrate-cured cold cuts, such as pepperoni?
As usual, you're being ripped off. The italians did this 50 years ago. And it's actually good. As opposed to this overpriced crap.
@@chickenlover657 🤯, wait really 😱😱😱😱
😮💨
The World needs to see movie scene reviews from you!
I love the distinction Reviewbrah makes between the crust and the base. This is the level of professionalism I've come to expect from his videos.
Instead of base I would call it the ''undercarriage.''
@@timmanuel4785 someone's a mechanic
when it's thin crust, I just call it trash because thats where it goes.
@
Tim Manuel
Bonnet my Ass!
You on duh hood!
I agree but... most places call it thin crust, not thin base. To a pizza place, the whole shebang appears to be the crust, not just the outer rim.
4:30 nothing .. and I mean NOTHING, brings more joy to my life than Review Bruh's smile after ripping a banger of a joke and being pleased with it himself
It was so cute 😊 I’m glad he enjoys his job and has some fun with it. Keeps me engaged.
😎
completely agree
I noticed that too! Pure joy
He’s similar to norm in that way.
Reviewbrah has infinite pizza experience. Reviewbrah has always been in the pizza category. Reviewbrah has no doubt consumed 40 pizzas in 30 days.
thats gotta be a world record
And he does it all without breaking any kind of sweat or being racist, unlike Johnny Paps.
The true bringer of "The Day of Reckoning"
I like it when Review-John eats Papa-Brah's pizza
@@calmliketombombadil
That was a hoax.
I listened to the entire audio log.
He was never being racist.
He was actually criticizing someone else for using the N word.
But because he used the word in the sentence, they used it as an excuse to kick him out and gain full financial control of the company. It was all a lie by greedy traitors who wanted to increase their own wealth at the expense of another.
Another action-packed episode watching the Brah consume fast food. He never ceases to deliver.
Was that an accidental pun?
I think someone else usually delivers the food and then he eats it.
Deliver pizza, that is
As someone that likes parmesan crisps, this sounds like a fantastic idea.
Yeah, but would you want more than one slice? Parmesan crisps are good, but after 1/4 of a bag you might not feel so good.
dip them in rqanch and they a lot better i like to mix cheese sauce with ranch and some sour cream and its rly good and if you put pe\peroni slices on the cheese crisps and dip em into the mix they taste the best thing u ever eaten but totinos pizza rolls are my favorite when u dip em in ranch and i can eat a 40 count bag by myself in like 10 mins tops cuz im a big eater and love food
I have missed him. Haven't watched a video of his in two months. I didn't realize he brought me as much comfort as my grandma used to.
This is the flawless pizza they show on the box when pizzas buy underwear
No way it’s the legend himself!
@@Andrew-dd3yt cringe
When pizzas buy underwear?
Not funny
This joke tries way too hard.
So many new reviews these past few weeks, so many food options to choose from. Truly an incredible time
Simp
Your show-and-tell presentations in grade-school must have been EPIC.
Agreed...can you imagine being the student to go after him!!😂😂
I think I would be acquaintances with him in high school😇
This might be super creepy to say but... you seriously have the most elegant and nimble seeming hands i have ever seen on a human being. Idk.. it's just nice to see someone touching and handling things normally on here. Everyone seems to kind of ham-fist and manhandle everything like they're absolutely famished and you just sort of do your thing and that's dope. i also appreciate anyone who takes normal bites instead of acting like reviews , tastings and mukbangs mean you have to eat everything as fast as possible in as few bites as you can. i don't know about others, but it's cringey seeing people over extend their faces like a snake trying not to puke because they overfilled their mouth so much they can hardly breathe or chew. Thank you for just being a guy who likes to try new foods without feeling the need to be overly gimmicky.
Username checks out
Lol
His hands are gross wtf? Those nails. That pasty skin. Probably clammy AF too.
I don't think that's creepy to say at all, i noticed immediately. Every video i still think "those are musician's hands..."
@@QueenAstroParticle Yes! Lisa! I imagine RB as a wonderful concert pianist! Or maybe playing a clinker in a 1920’s speakeasy! Lol!
Over 18 minutes of reviewbruh? The content gods have blessed us on the last day of January
Hey reviewbrah. I had this pizza last night. I went with pepperoni also, and I agree that this wasn’t life changing but I think the crispy crust with the periphery Parmesan flavor was actually quite nice. Not overpowering at all, and I will be ordering this again
bro I love that band
interesting marketing strategy for their new album but knowing them it was expected
I feel sorry for anyone who feels this monstrosity is what Papa John's has always been. *Papa John's in the late 90's absolutely obliterated everyone.* The base wasn't greasy, the crust was crispy on the outside and soft, airy on the inside. The sauce was mesmerizing! In fact we used to save half the pizza and just to reheat it in the oven the next day and it tasted BETTER! The flavors in the sauce had a zing to them, the cheese looked like a commercial; soft and stringy. The last Papa John's pizza I had 3 weeks ago, I almost cried it was so putrid. I'd rather have Totinos Pizza Rolls.
@@bamboosho0t that’s what happens when they force papa to step down. He literally was giving a presentation to his company on words and phrases that are inappropriate to use when working for papa John’s. he said the words as examples. And that got him booted from the company. What a world.
@@allstopblue5717 you can abbreviate the word and still not use and and people will get the point
Hey ReviewBrah, the 1920s called, they want their class, style and overall professional attire back you beautiful man. You are too stylish for this world you sweet sweet man
Having a crappy day, but this put a smile on my face. Keep doing you.
Im so glad u love doing these. Wish I had the same drive, I love making vids for folks but reviewbrah u are dedicated. Cheers brotha
Reviewbrah always goes pepperoni. His pizza topping taste is as classic and old school as his suits.
I love the idea of someone high up in the Papa John's tower saying in a board meeting "what if we put cheese... on the bottom!?" and then everyone slowly coming to the realisation that whoever just said that is a genius "..... by god, I think he's got it... say that again!" "What if we put the cheese... on the bottom?" "It's... It's GENIUS!! Gwen, call the boys in the kitchen, tell them we've got something HUGE!" Then everybody stands up, cheers, and carries the guy out on their shoulders.
I think one of my favorite things about reviewbrah is whenever he makes a joke he makes himself smile or laugh at it like every time
You are a legend, ReviewBrah. Your attention to detail and dry, witty sense of humor is amazing. Much love.
Reviewbrah uploaded. My satisfaction is immeasurable and my day was made!
Straight to the point! Well Done! Thanks John.😎
I find this guy to be a very interesting character. He does all these formal reviews for fast food, and somehow he makes it work. Add to that his podcast. It just works well. Keep up the good work my man
The world is truly a better brighter place with reviewbrah in it. Thank you so much kind sir for your wonderfully unique food reviews. Keep'em coming brah!
I wouldn't want to eat 90% of what you review.
I want to watch 100% of what you churn out.
Thanks for literal years of passion and effort and frankly - being so darn likeable. You absolutely brightened my Tuesday.
You'll eat it and like it!
You might as well face it you're addicted to Brah.😍
Always a joy hearing the best food reviewer on TH-cam with such poise
Thanks for showing us your cheesy bottom.😁
I was seriously sceptical of this pizza, as it seems very dry. I prefer mine with extra sauce.
He showed his, now it's your turn. I 😁😆😅🤣
@@edwardgomez5616 autism
SAMEEEEE
I keep a jar of Rao’s Arrabiata sauce in the fridge, and when the pizza arrives, I pour some sauce into a bowl, warm it up, and use it as a dipping sauce for the slice. Works great.
@@thoroughlycaffeinated7353 Rao's is the best sauce, pizza, pasta, etc. All of their sauces are great.
Thanks!
I love how protracted and deliberate the delivery of something as simple as "pizza bowls are disgusting" is. You know it's coming. You know the praise he gives Papa John's is a punchline to something, and you know what it is, and you're just waiting and waiting for the joke.
"Plastic feeding trough" killed me.
IDKY I love this guy so much. It's all so awkwardly natural, a real paradox. Subscribed many years ago and have never regretted a single video. My only suggestion is you not take our suggestions, just keep being your awesome self.
this guy is straight out of the 30's... so elegant and classy from back in the day
And his food is just as crap as in the '30s
He mimics a trans atlantic radio accent and dresses like a 1930s pensioner
'peep this out" thought it was the was best pizza ever! LMAO
Panera Bread used to have a similar concept, a sandwich that was called the big kids grilled cheese. they sprinkled some shredded gruyere cheese on to the grilling paper underneath the sandwich and then grill it and it had that kind of crispy lace effect
Quite possibly the most elegant, in-depth Pizza review I've ever seen! F*** all those people calling you a rat face or whatever else! You're alright in my book buddy!
😉
👍
This man is the Fred Rogers of food reviewers. Love his choice of descriptive words. Agape is such an underrated word 🤣
That's what I thought. "My mouth was agape". I don't think I've ever heard that expression online. Only in books
He's very much like Fred Rogers. He's got a bit of Bob Ross about him too, a bit of Joe Pera, and a bit of Rudy from Bob's Burgers. A genuinely decent, authentic and sincere individual. Totally unique. Absolutely necessary. A provider of joy.
The level of sarcasm in the intro was off the Richter Scale. And I'm digging it.
Review Brah ALWAYS makes me smile. I live for the dry humor. ❤️
I wish I could have gone to high school with this guy. When I was all awkward and didn't know shit from shit about who I was, he would have said "come with me, I will show you how to embrace your true self". It took me years to figure that shit out.... Props!
4:40 it took a second for this to register in my head, and him struggling to hold frame is the cherry on top 😂
Thank you for making great reviews reviewbrah, ive been ill recently but your videos always seem to cheer me up
hi stan
@@Skylicity Hello!
Will you be taking over Integrity Farms when you’re older?
i feel like eventually they are going to add the toppings to the bottom which is the opposite point of a pizza, you hold onto the crust and bottom in order to eat it
I feel like I just majored in pizza science. Nice.
The Michael Jackson of food reviews! Love this guy!
🎵 Papa John is not my lover... 🎵
lmao that's a hell of a comparison. I like it a lot.
As a person who has a very high salt taste sensitivity. I'm glad you finally addressed the sodium problem. It always held me back from really enjoying fast food.
Expect high sodium in every food in fast foods. Fast preparation and taste over health that's what fast food is all about.
Havent seen the video yet but can already see its a banger!
I'll usually watch your videos on my phone in the resteraunt that youre reviewing and pretend that we're on a date, but we don't have a papa johns in town so i can't and it makes me want to cry
😂
I love this guy He can pontificate on issues that would typically bore me. But I am enthralled…. This is a skill
I think he studys the speech & tone of ABC Sports Howard Cosell. Cosell, a NY atty ⚖️ got into sports broadcasting & was well known for many years. Mostly TV broadcasts.
This man is the Walter Cronkite of fast food pizza.
More like ABC Sports Howard Cosell 🎙 .....
@@DavidLLambertmobile They actually do sound alike haha
Did you see they had to fold the end of the pizza over so they could close the box!! Never seen that before. Nice one Papa Johns.
I was having an ok day, but after watching Review Brah's latest video, im having a great day!
ReviewBOSS back at it again with another stellar review 👌🏻
You are such a gem in society. Thank you for all the years of contributions to the world.
Love this guy !! Wish I could do more in the way of support. Listen to his podcasts nightly
His vocabulary is outstanding too !!
4:38 got tickled at his own joke 😂
ROTW saying this pizza is more of a breakthrough than flying cars is the most ROTW thing I've ever heard.
I would love to see you review an anchovy pizza. Interested to hear your view on anchovies on pizza. Great professional review as always.
I'm a big fan of any food item that is crunchy. Even so, I think pepperoni may not be the most optimal topping for this pizza seeing how the 'roni slices will also become crunchy after baking, so perhaps ground beef or double-cheese would make a better choice with these crunchy pizzas.
Love your videos as always watching in dallas tx during our winter storm. Could you review the new strawberries and cream dr pepper
The salt always hits me when I eat a pizza from a US pizza chain. As a EU citizen I am not used to that many salt. I like the fact that Reviewbrah notices it too. They should 'innovate' and create a new pizza that doesn't need that much salt but is just good because of great ingredients.
Exactly even with USA brand pet foods, low quality. That's why I buy my cats food from Italy called Farmina N&D they make dog and cat food high quality
@@slimcatandmemy cat actually got sick from cat food here. Now she’s on a special diet and she did had to have surgery. I wish I would’ve known to get her better food.
@@catspjs6229 what food was she eating that made her sick?
once again, this man just stomps in here with a big ole "HELLO everyone!" like he is PAPA JOHN, HIMSELF.
The way reviewbrah speaks is just so soothing
You should add some hats to your collection of suits. I think a nice tophat would go good with your suits! Have a wonderful day.
Another entertaining review. I may give this pizza a try.
That is HUGE news in the Pizza World.
I like this channel. This guy always brings the positive vibes.
The World needs movie scene reviews from this guy!
You know how when you're making a cheeseburger, and melted cheese drips down and crisps up on the griddle and it's SO good? That's what this pizza is trying to achieve.
Also: Since ReviewBrah almost never rates anything below five, I mentally subtract five from the score and multiply by two to get a real one-to-ten scale. (7 minus 5) times two: This is only a four!
Man, I just now learned about this dude. From the thumbnail, I was like, “OK, what’s his shtick?” Ended up enjoying his odd, endearing style, but what really got me was watching his review of mean comments. At first I was about to get a little sad, but his responses were the best 😂. By the time he goes over the most unhinged comments of his fans attacking a hater, I was literally crying hard (in the best way possible) 🤣. The transparent screen shot over his face reacting to the madness gave me life. This man is brilliant.
Also, how tf does he stay so thin? Asking for my jiggly belly 🙃.
ReviewBrah’s sarcasm makes me want to try even the worst of some of the things he reviews. 😂
His reviews have saved me from trying so many new items from fast food places, his like a forward scout, risking his life and taste buds for the rest of us! Thanks for all you do buddy!
Great review as usual, really like how you dissect every aspect of the product......
*Jeepers creepers, WHERE'S THE CHEESE???????!!!!!!!!!!??????????!!!!!!!!!*
Go on a diet
Nicholas, when's the next podcast with Caleb?
I love how detailed your reviews are.
As an ex PJ's employee I can tell you corporate would raise hell over the state of that pizza. It's in the wrong size box. They didn't put the garlic butter in the tab. It's thin crust and is supposed to come with the green seasoning packet and not the butter. You are also missing about 20 pepperonis.
The cherished blue goblet still intact. A few of us were getting fearful something bad had happened to it.
Wonderful review 👏
Never caught one of these masterpieces so early. Keep up the great work Brah.
ReviewBrah, the Big New Yorker pizza from Pizza Hut will be coming out soon. Hope to see you review it.
beautifully done as always reviewbrah
Finally something to enjoy today!
Yesterday, I was in severe pain. Cramps and muscle pains tore through my abdomen. I could barely breathe, let alone move. It was frightening. I could do nothing except lie in bed. I thought my appendix had burst. It felt as though something inside me would explode, as wave after wave of increasingly intense cramps had me in too much pain to even cry.
TH-cam was autoplaying. As the pain reached its peak, this channel started playing. I'd never heard of it before.
I started focusing less upon the pain, and listening to the host's voice, his tone, his attitude, his unique and compelling interest in suits. His intonations, his articulate and classy mannerisms.
By listening to ReviewBrah, I was able to endure this awful stomach issue.
I didn't know, at that time, that he reviewed food, I thought he reviewed suits.
But I'm very thankful this channel autoplayed The Report of the Week. It was a literal pain reliever.
(And the source of the pain turned out to be a bad burrito of all things - which I found interesting as the good host here, reviews food !)
Thank you for being who you are, and putting it online. It helped me through one of the most painful things that's ever happened to me !
As a papa johns employee it looks like there is not enough string cheese chunks on top nor does it look like they gave him Italian seasoning
Looking forward to the Big New Yorker review. I can't wait to get one and taste that 90s goodness.
I always stick to the Philly Cheesesteak Pizza, myself. I don't recolect if you have reviewed it. It is my favorite 🍕🧀🌶🥩 Yummy.
excellent choice
even the glass he drinks water out of is majestic
How do you fix a broken pizza?
With tomatoe paste.
4:29 Hahaaaaa! The smirk. I lost it hahhaaha
That pizza looks exactly like the one I have drying out in my oven for two or three days and try to figure out if it's still edible.
Lmfao 😭😭😭
Edible for sure. Tasty? NO.
My boy never runs on empty he stays ready
I'm not a thin crust pizza guy but if this comes in small I just may give it a try. Which brings to mind, What does Reviewbrah do with all the food not personally consumed on camera?
It gets consumed off camera. Duh.
He throws it to the captives chained in his basement, of course.
Papa Johns only sells thin crust as a large unfortunately 😔
They definitely introduced this product because more and more people are eating less sugar and refined carbohydrates in their diet. White flour is not good for people just to be real. Especially at the rate most Americans eat it at today. A belly full of dough makes a person feel like hell and want to take a nap. Packs the pounds on people real good too. I have made pizza like this at home for myself for many years. There is also a local pizzeria that has offered this option for years now. I prefer pizza this way now. The toppings stand out and doesn’t leave you feeling bloated and stuffed. I would try this with my dietary lifestyle.
When I think of papa John's? I think how good it used to be in early 2000's
I didn't liked Papa John's but only had it once your videos never disappoint keep up the good work
You no likeded it?
@@stxdude830 not the one time I've had it that's been years ago I'll have to retry it
Doing gods work out here. Appreciate you.
Рад вас видеть,Сир.Вы выглядите отлично) ^___^
He seems much happier than his older videos nice little change you made, John.
I've almost always had romano cheese in a blend with parmesan, so I have no idea what romano tastes like by itself, and probably couldn't tell the two cheeses apart. (I feel so ignorant!) I love the garlic sauce Papa John's includes with its pizza (and use it as a dipping sauce with their breadsticks). I wouldn't mind trying their Crispy Parm Pizza, if it's still available the next time I'm ordering from Papa John's.
Never had papa johns and today was the first time I tried it and it’s decent! I just got a regular pepperoni pizza and hot wings. I didn’t eat the hot wings because I wasn’t that hungry but my sister ate all 8 wings 😂 we still ate the rest of the pizza so I’d definitely buy again 🤷♀️
The pizza bowls from Marco’s Pizza have been around for a while. Marco’s itself also has. Why the neglect ?
Back to the blue chalice instead of the Starbucks cup I see. 🥤 🤔
8:42
"Running on Empty" is so fulfilling. Everybody knows the rules 🍕
P.S. For future reference ReviewBrah, that's called the "undercarriage"
Somebody has been watching "One Bite". 🙂