Veyvashu Faisal ge Vaahaka

This is the story of Abdulla Faisal, a native of Veyvah Island in Meemu Atoll, Maldives. With 17 years of experience in the industry, Faisal has developed innovative methods to maximize the yield from the fish he procures from local fishermen. With the assistance of his family and staff, Faisal produces "rihaakuru," a thick tuna-based sauce that is a staple of traditional Maldivian cuisine. He has pioneered techniques to enhance the output of his factory, surpassing the production volumes found elsewhere in the country. In this program, Faisal details the fish processing procedures and the quality control measures he implements to ensure the high standard and quantity of the rihaakuru he produces. Additionally, he discusses how he has instilled a value system in his children, encouraging their active participation and support in his business.
Captured with #iphone14promax
#sstvmv #mondhuproductions #veyvashufaisal #faisalparee #veyvah #maldives #rihaakuru

[@Dhivehi_filmm]

These are the type of documentaries we actually need keep it up SSTV, hope we can get to watch more ❤️❤️❤️

[@ZilchSense]

faisal ah kulhadhaana aaa hunaruveri mi dhe lafz ge maana rangalhah neyngeyhen varah heevey

[@aidhaibrahim5269]

VVV vissnunthe Bafayeah Heyoduvaa Sahlaam

[@adhurashydsiraj2797]

keep it up. beautiful love story ❤❤❤

[@hassanhuzaam2342]

Masha Allah ❤❤❤

[@zainu3034]

Maldivesege rihaakuru kiloyakah kihay ageh?

[@zainu3034]

I am frm Maliku❤❤❤❤❤❤❤❤❤

[@abdulrasheed-mb7re]

Ilove maldeivs ❤❤❤❤

[@aminathnajeeba]

very very good ❤❤❤🎉

[@aminathnajeeba]

good family ❤❤❤❤🎉