A Traditional Delicacy of Rajasthani Cuisine ll Best way making DAAL BATI CHURMA Recipe ll
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- เผยแพร่เมื่อ 26 ส.ค. 2024
- A Traditional Delicacy of Rajasthani Cuisine ll Best way making DAAL BATI CHURMA Recipe ll Roza Food Rail II
Hello Dear Friends,
In this video we are showing how we are making traditional recipe Daal Baati Churma in a very unique way with Fresh chakki atta instantly grinded in stone mill. Daal Bati Churma is a rich delicacy of Rajasthani cuisine . This is very famous dish of Rajasthan cuisine. This recipe has three main elements Daal, Bati and churma. Daal is a pulse and lentils soup, Bati is a basically coarsely ground wheat flour baked balls and churma is crushed Bati mixed with desi ghee and Sugar , dry fruits and nuts. Churma can be stored for a week and can be eaten any time .it is healthy delicious sweet snack.
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