Very nice and easy preparation 👍 will appreciate the following information. 1. Weight of papaya for half cup sugar. 2. Heat level for cooking the papaya Hi/med/lo. flame. 3. Whether oil or butter to be used on the pan before cooking the papaya purée? 4. Can this technique be used for other fruits?
Super 👌👌👌
സൂപ്പർ
Thank you
Excellent👌👌 Recipe
Nicee😍
Papaya Jam ini kadayil poyi vanganda veetil thanne easy ayi undakkam 😋😋😋
Super Valyammachi 😋😋😋👍🏻👍🏻👍🏻😋😋😋
Like it pls cotinue
Super
Super😋😋😋
വളരെ Eco friendly ...
ഏവർക്കും പരീക്ഷിയ്ക്കാവുന്ന ...
Good
ഇനിയും കൂടുതൽ വിഭവങ്ങൾക്കായി... കാത്തിരിക്കുന്നു '
Thank you
Super jam 😋😋😋
Thank you
😋😋😋
Yummy and delicious jam. Very easy to prepare thank you Smitha . Congrats Idea's kitchen 😋 😘🙏
Thank you 🥰
Verygood 👍
Thank you
🔥💥
Thank you
❣️
👍
🙏🏻
💯😋
Very nice and easy preparation 👍 will appreciate the following information.
1. Weight of papaya for half cup sugar.
2. Heat level for cooking the papaya Hi/med/lo. flame.
3. Whether oil or butter to be used on the pan before cooking the papaya purée?
4. Can this technique be used for other fruits?
1)250gram
2)low flame
3) none
4) will try and let you know
Thank you for your appreciation 🥰🥰🥰
🥰
❤❤❤
👌👌👌💯💯💯
Thankyou ❣️
👍🏻👍🏻👍🏻
👍🌹
❤️❤️❤️
😋😋😋😋😋
👍👍👍
🥰🥰
👍🏻💖
❤️❤️❤️❤️
👍👍👍❤❤
❤❤️🥰
Super 👍
Thank you ❤️
Super 👌🏻👌🏻👌🏻
Super 👍
Thank you