Don't cook chicken legs until you see this technique that conquers the world!
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- เผยแพร่เมื่อ 3 พ.ค. 2024
- Don't cook chicken legs until you see this technique that conquers the world!
Ingredients:
whole chicken legs : 3 pc
sweet paprika: 3 g (0.1 oz)
soy sauce: 20 ml (0.7 fl oz)
mustard seeds: 30 g (1.1 oz)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
LEAVE: 20 MIN
water: 100 ml (3.4 fl oz)
potatoes: 8 pc
water: 1 l (34 pt)
butter: 20 g (0.7 oz)
black pepper: 3 g (0.1 oz)
salt: 3 g (0.1 oz)
garlic powder: 3 g (0.1 oz)
milk: 100 ml (3.4 fl oz)
cooking cream: 100 g (3.5 oz)
cheese: 100 g (3.5 oz)
barbeque sauce: 20 g (0.7 oz)
mustard seeds: 20 g (0.7 oz)
chili sauce: 20 g (0.7 oz)
honey: 20 g (0.7 oz)
garlic: 2 cloves
lemon juice: 20 ml (0.7 fl oz)
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Dude your recipe is so good even when ever I watch the cooking videos I fast forward them to watch quickly but in your video every second is like something new to do with recipe and the recipe is looking very healthy and very delicious I definitely make this 😊
Anyone who can cook and do housework with perfectly manicured fingers has my vote. 😀
Small touches makes a big difference i cannot wait to try myself. Ty for for sharing
I like that you put the ingredients and is something different to cook for my family and your taking your time to share the recipe with other people
Looks great. I would roll up bread stuffing or ham and cheese in chicken meat. Sort of a chicken cordon blue or chicken Rouladen❤
Сразу видно, блогерша не из России, они руками работают на столько медленно, спать хочется на них глядя. Не дождавшись конца перелистываю.
Спать ,спать ,экономте наше время
It's easier for me to just buy boneless chicken thighs or breast then flatten them ,then follow recipe.
waaaaooooowww,,,,AMAZIKN my friend💞💞👍
Nice cutting skills
What a meal it's mouth watering
Fabulosa receta eres una persona joven experimentada felicitaciones, abrazos desde Guatemala
Да,вкусно,но целый вечер уйдёт.
.спасибо
Looks delicious and well presented
Imi place foarte mult reteta!
Sunt sigura ca este minunat rezultatul!
Felicitari si multumiri!
I'm going to have to try this it looks so good
Vídeo ⚘ Esquisita receta me encato muchas gracias felicitaciones 👏
Looks good I will try it
Looks great….but I’d end up in the ER getting stitches
Grsciss por enseñarnos esa técnica ❤🎉
Looks yummy
Everything looks delicious! Can we stuff the chicken? 👍👍🇺🇸😋
I’ve this method for the chicken. Primarily you chicken in to a sausage and wrap it in heat safe plastic wrap then foil then cook chicken on low and slow in water or if you have a sous vide circulator. This generally will not overcook the chicken and it will keep moist before you either bake, grill, or pan fry the chicken to get a nice golden brown colour.
Overall good recipe but I’ll probably buy boneless chicken thighs and something like this can be prepared a night before.
Looks delicious but such a long process.
Спасибо за рецепт
Wow.. Wow delicious ❤
Look very good 💯
Wow is a good idea.
Me encantan la receta es estupenda
Looks great, not sure about the extra sauce outside, unless the one inside was not enough.
Me encanta esta receta y seguro que sera muy rico preparar el pollo con estos ingredientes.
Un saludo desde Madrid
Спасибо большое за рецепт. Как всегда вы на высоте, просто и доступно. Всех вам благ. ❤❤❤❤❤❤❤❤
👏👏👌👌😃
❤❤❤ Україна Рівенщина дякую
👍👏👏😋 fantástica receta como siempre buenísima la probaré 🙏💙😍😄🤩💝☺️🤗😉💕🥰☘️💚😚💖🌟✨😘🙃💓
😮😮😮😮Look so yummy😮😮😮😮
top merci
Hello
Very good 👍❤
Using aluminum foil like this is dangerous to your health. Just letting you know.
Los Angeles
Is that a California thing?, not so in the great state of TEXAS.
Gud recipe
Yummy 😋😋😋😋😋😋😋🤤🤤🤤🤤🤤🤤🤤🤤
Muy Buena cocinera.
Estão demonizando o papel alumínio,mas não sendo usado com frequência,vale mais é desfrutar desta delícia, obrigado .
Köszönöm szépen a újabb ételed receptjét!
Very nice chicken ballontine
With the time spent on deboning the legs, couldn't chicken breast be used?
Yes, but it renders better in the more fatty dark meat.
No, No animal fat is not bad for you .
@@rolandledesma-de7qd thank you!
Животный жир надо обязательно кушать это полезно для организма ,и домашняя жирная сметана и жирный творог а все обезжиренное безполезные продукты
Legal
What’s the music from
Вже почувши цю мелодію я зрозумів, що рецепт може бути не поганий, але можна померти від нудьги.
Для цього є налаштування - швидкість 1,75 - весело і кумедно, а головне швидко 😊.
Здоров'я та благополуччя.
Мирного неба
...cool, very cool...
❤❤❤
😊
La comida de fiesta
Фольга пищевая не несите чушь,уже пресажали бы изготовителей фольги,умники .
O NOME DESSE PRATO É SURUBA NA ZONA.
Zar flja nije štetna po zdravlje?
Отварить,обжарить а,потом в духовку картошку ,что за фантазии,вам время девать некуда.
La receta muy linda cansadora la musica
Oooo thats an IDEA!!
Ma femme va m'adorer 💍👩🍳😂💖
Very sorry to right people if you don't like what they are doing and showing you the recipe please if you can not say anything nice about Tham people don't say anything at all we all should respect them as for you and I not doing anything respect the people you will be respect in return Thanks for sharing your recipe 💖 will try if you have problems with fufilpapa do BBQ instead Thanks ❤
Exactly. All the harshly critical words are unnecessary
What is your problems?
Agree with you 100%
Folia aluminiowa...
Samo zdrowie...🙈
Zamiast folii aluminiowej, owinąć w mokry papier do pieczenia.
И что здесь покорило мир?
I am forbid from using foil for cooking for my family😢
Похоронная муз
I mean foil
Majd szólj, hogy mikor mit főzhetek ! ! ! ! Jó ? ! ? ! ? !
Daca toata lumea ar sti ce rau face aluminum la organism,sar lipsi de aceste retete spectaculoase.Imi pare rau,dar spun doar adevarul
People these days don't even know where food comes from or what is involved, stupid people are everywhere, so smile and cook on.
😂
First of all, Democrat lthey mark all, lay quarters, not legs.Second of all you boiled PAN-fried and then put in the oven potatoes and you couldn't just did it all at once.Just just little suggestions.That was just unnecessary special potatoes , but okay , thank you for the video
What the hell...you are heard so go away
Ой ну как всё занудно как и музыка
I thank you ! I will try this ! Your hands are beautiful and elegant !
Wow… that is really not how you debone chicken legs. It’s 10 times harder than how pro chefs do it. I like a lot of things about the recipe, particularly the idea of using the tenderizing hammer on deboned skin on chicken legs. But… You should show people the easy way to debone Chicken thigh quarters with a spoon or bitter knife though. Look up “Jacque Pepin debone chicken”.
Ovo nisu pilece noge nego bataci i karabataci.Uostalom,pogledajte zivu kokosku i vidite sta je noga.
Yes, these are chicken legs. When you separate the two parts of a leg, then you get a drumstick and a thigh.
No yes,yes no.@@tazman5722
que nojo,,, descascar batatas com unhas🤮🤮🤮🤮🤮🤮
Wie soll man den sonst Kartoffeln schälen!?
Mit den Füßen oder wie?
Da ist gar nichts ekelig dran. Leute gibt's 🤦
Very bad recipe.Aluminum foil is very very bad for bady
Good video. Annoying music.